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2. Vegetarianism, female gender and increasing age, but not CNDP1 genotype, are associated with reduced muscle carnosine levels in humans. Everaert I, Mooyaart A, Baguet A, Zutinic A, Baelde H, Achten E, Taes Y, De Heer E, Derave W. Amino Acids; 2011 Apr; 40(4):1221-9. PubMed ID: 20865290 [Abstract] [Full Text] [Related]
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