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PUBMED FOR HANDHELDS

Journal Abstract Search


105 related items for PubMed ID: 22578184

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  • 6. Maternal intake of fatty acids and their food sources during lactation and the risk of preclinical and clinical type 1 diabetes in the offspring.
    Niinistö S, Takkinen HM, Uusitalo L, Rautanen J, Vainio N, Ahonen S, Nevalainen J, Kenward MG, Lumia M, Simell O, Veijola R, Ilonen J, Knip M, Virtanen SM.
    Acta Diabetol; 2015 Aug; 52(4):763-72. PubMed ID: 25563476
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  • 13. Dietary intake of α-linolenic acid and low ratio of n-6:n-3 PUFA are associated with decreased exhaled NO and improved asthma control.
    Barros R, Moreira A, Fonseca J, Delgado L, Castel-Branco MG, Haahtela T, Lopes C, Moreira P.
    Br J Nutr; 2011 Aug; 106(3):441-50. PubMed ID: 21443816
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  • 16. Consumption of fish, butter and margarine during pregnancy and development of allergic sensitizations in the offspring: role of maternal atopy.
    Calvani M, Alessandri C, Sopo SM, Panetta V, Pingitore G, Tripodi S, Zappalà D, Zicari AM, Lazio Association of Pediatric Allergology (APAL) Study Group.
    Pediatr Allergy Immunol; 2006 Mar; 17(2):94-102. PubMed ID: 16618358
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  • 17. Type of fatty acids in maternal diets during pregnancy and/or lactation and metabolic consequences of the offspring.
    Mennitti LV, Oliveira JL, Morais CA, Estadella D, Oyama LM, Oller do Nascimento CM, Pisani LP.
    J Nutr Biochem; 2015 Feb; 26(2):99-111. PubMed ID: 25459884
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