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Journal Abstract Search

201 related items for PubMed ID: 22582753

  • 1.
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  • 2. A new electron paramagnetic resonance method to identify irradiated soybean.
    Sanyal B, Sharma A.
    J Food Sci; 2009 Oct; 74(8):N57-64. PubMed ID: 19799676
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  • 4. Identification and characterization of gamma-irradiated dried Lentinus edodes using ESR, SEM, and FTIR analyses.
    Akram K, Ahn JJ, Kwon JH.
    J Food Sci; 2012 Jun; 77(6):C690-6. PubMed ID: 22671524
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  • 5. EPR as an analytical tool in assessing the mineral nutrients and irradiated food products-vegetables.
    Prasuna CP, Chakradhar RP, Rao JL, Gopal NO.
    Spectrochim Acta A Mol Biomol Spectrosc; 2008 Dec 01; 71(3):809-13. PubMed ID: 18372211
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  • 7. Alcoholic extraction enables EPR analysis to characterize radiation-induced cellulosic signals in spices.
    Ahn JJ, Sanyal B, Akram K, Kwon JH.
    J Agric Food Chem; 2014 Nov 19; 62(46):11089-98. PubMed ID: 25347931
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  • 10. An investigation into gamma-ray treatment of shellfish using electron paramagnetic resonance spectroscopy.
    Bhatti IA, Akram K, Kwon JH.
    J Sci Food Agric; 2012 Mar 15; 92(4):759-63. PubMed ID: 22413144
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  • 11. An electron spin resonance study of gamma-ray irradiated ginseng.
    Nakamura H, Ukai M, Shimoyama Y.
    Spectrochim Acta A Mol Biomol Spectrosc; 2006 Mar 13; 63(4):883-7. PubMed ID: 16490382
    [Abstract] [Full Text] [Related]

  • 12. EPR spectral investigation of radiation-induced radicals of gallic acid.
    Tuner H.
    Radiat Environ Biophys; 2017 Nov 13; 56(4):463-469. PubMed ID: 28653124
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  • 13. Various approaches in EPR identification of gamma-irradiated plant foodstuffs: A review.
    Aleksieva KI, Yordanov ND.
    Food Res Int; 2018 Mar 13; 105():1019-1028. PubMed ID: 29433192
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  • 14. A new approach for extension of the identification period of irradiated cellulose-containing foodstuffs by EPR spectroscopy.
    Yordanov ND, Gancheva V.
    Appl Radiat Isot; 2000 Feb 13; 52(2):195-8. PubMed ID: 10697727
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  • 15. "In situ" observation of guanine radicals induced by ultrasoft X-ray irradiation around the K-edge regions of nitrogen and oxygen.
    Yokoya A, Akamatsu K, Fujii K, Ukai M.
    Int J Radiat Biol; 2004 Feb 13; 80(11-12):833-9. PubMed ID: 15764390
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  • 16. LET effects following neutron irradiation of lithium formate EPR dosimeters.
    Malinen E, Waldeland E, Hole EO, Sagstuen E.
    Spectrochim Acta A Mol Biomol Spectrosc; 2006 Mar 13; 63(4):861-9. PubMed ID: 16495132
    [Abstract] [Full Text] [Related]

  • 17. Status of free radicals in Indian monsooned coffee beans gamma-irradiated for disinfestation.
    Bhushan B, Bhat R, Sharma A.
    J Agric Food Chem; 2003 Aug 13; 51(17):4960-4. PubMed ID: 12903953
    [Abstract] [Full Text] [Related]

  • 18. ESR detection of wheat flour before and after irradiation.
    Shimoyama Y, Ukai M, Nakamura H.
    Spectrochim Acta A Mol Biomol Spectrosc; 2006 Mar 13; 63(4):888-90. PubMed ID: 16500143
    [Abstract] [Full Text] [Related]

  • 19. Analysis of gamma-irradiated melon, pumpkin, and sunflower seeds by electron paramagnetic resonance spectroscopy and gas chromatography-mass spectrometry.
    Sin DW, Wong YC, Yao WY.
    J Agric Food Chem; 2006 Sep 20; 54(19):7159-66. PubMed ID: 16968077
    [Abstract] [Full Text] [Related]

  • 20. Understanding the dosimetric powder EPR spectrum of sucrose by identification of the stable radiation-induced radicals.
    Vrielinck H, Kusakovskij J, Vanhaelewyn G, Matthys P, Callens F.
    Radiat Prot Dosimetry; 2014 Jun 20; 159(1-4):118-24. PubMed ID: 24865804
    [Abstract] [Full Text] [Related]

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