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PUBMED FOR HANDHELDS

Journal Abstract Search


519 related items for PubMed ID: 22591340

  • 1. An impression on current developments in the technology, chemistry, and biological activities of ginger (Zingiber officinale Roscoe).
    Kubra IR, Rao LJ.
    Crit Rev Food Sci Nutr; 2012; 52(8):651-88. PubMed ID: 22591340
    [Abstract] [Full Text] [Related]

  • 2. An overview on inventions related to ginger processing and products for food and pharmaceutical applications.
    Kubra IR, Jaganmohanrao L.
    Recent Pat Food Nutr Agric; 2012 Apr 01; 4(1):31-49. PubMed ID: 22329630
    [Abstract] [Full Text] [Related]

  • 3. Research Progress on Chemical Constituents of Zingiber officinale Roscoe.
    Liu Y, Liu J, Zhang Y.
    Biomed Res Int; 2019 Apr 01; 2019():5370823. PubMed ID: 31930125
    [Abstract] [Full Text] [Related]

  • 4. Improvement of 6-gingerol production in ginger rhizomes (Zingiber officinale Roscoe) plants by mutation breeding using gamma irradiation.
    Magdy AM, Fahmy EM, Al-Ansary AEMF, Awad G.
    Appl Radiat Isot; 2020 Aug 01; 162():109193. PubMed ID: 32501232
    [Abstract] [Full Text] [Related]

  • 5. Gingerol content of diploid and tetraploid clones of ginger (Zingiber officinale Roscoe).
    Wohlmuth H, Leach DN, Smith MK, Myers SP.
    J Agric Food Chem; 2005 Jul 13; 53(14):5772-8. PubMed ID: 15998147
    [Abstract] [Full Text] [Related]

  • 6. Promotion of Mitochondrial Biogenesis via Activation of AMPK-PGC1ɑ Signaling Pathway by Ginger (Zingiber officinale Roscoe) Extract, and Its Major Active Component 6-Gingerol.
    Deng X, Zhang S, Wu J, Sun X, Shen Z, Dong J, Huang J.
    J Food Sci; 2019 Aug 13; 84(8):2101-2111. PubMed ID: 31369153
    [Abstract] [Full Text] [Related]

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  • 8. Enzyme-assisted extraction of bioactive compounds from ginger (Zingiber officinale Roscoe).
    Nagendra chari KL, Manasa D, Srinivas P, Sowbhagya HB.
    Food Chem; 2013 Aug 15; 139(1-4):509-14. PubMed ID: 23561138
    [Abstract] [Full Text] [Related]

  • 9. Application of Chromatographic and Spectroscopic Methods towards the Quality Assessment of Ginger (Zingiber officinale) Rhizomes from Ecological Plantations.
    Koch W, Kukula-Koch W, Marzec Z, Kasperek E, Wyszogrodzka-Koma L, Szwerc W, Asakawa Y.
    Int J Mol Sci; 2017 Feb 20; 18(2):. PubMed ID: 28230740
    [Abstract] [Full Text] [Related]

  • 10. Participation of citral in the bronchodilatory effect of ginger oil and possible mechanism of action.
    Mangprayool T, Kupittayanant S, Chudapongse N.
    Fitoterapia; 2013 Sep 20; 89():68-73. PubMed ID: 23685048
    [Abstract] [Full Text] [Related]

  • 11. Biochemical analysis reveals the systematic response of motion sickness mice to ginger (Zingiber officinale) extract's amelioration effect.
    Zhong W, Zhu J, Yi J, Zhao C, Shi Y, Kang Q, Huang J, Hao L, Lu J.
    J Ethnopharmacol; 2022 May 23; 290():115077. PubMed ID: 35131339
    [Abstract] [Full Text] [Related]

  • 12. Changes in the contents of oleoresin and pungent bioactive principles of Jamaican ginger (Zingiber officinale Roscoe.) during maturation.
    Bailey-Shaw YA, Williams LA, Junor GA, Green CE, Hibbert SL, Salmon CN, Smith AM.
    J Agric Food Chem; 2008 Jul 23; 56(14):5564-71. PubMed ID: 18564850
    [Abstract] [Full Text] [Related]

  • 13. Effect of drying and processing on diterpenes and other chemical constituents of ginger.
    Nishidono Y, Tanaka K.
    J Nat Med; 2023 Jan 23; 77(1):118-127. PubMed ID: 36209453
    [Abstract] [Full Text] [Related]

  • 14. Gingerol and Its Role in Chronic Diseases.
    Mohd Yusof YA.
    Adv Exp Med Biol; 2016 Jan 23; 929():177-207. PubMed ID: 27771925
    [Abstract] [Full Text] [Related]

  • 15. Chemical constituents and their bioactivities of "Tongling White Ginger" (Zingiber officinale).
    Feng T, Su J, Ding ZH, Zheng YT, Li Y, Leng Y, Liu JK.
    J Agric Food Chem; 2011 Nov 09; 59(21):11690-5. PubMed ID: 21954969
    [Abstract] [Full Text] [Related]

  • 16. Revisiting the therapeutic potential of gingerols against different pharmacological activities.
    Sharma S, Shukla MK, Sharma KC, Tirath, Kumar L, Anal JMH, Upadhyay SK, Bhattacharyya S, Kumar D.
    Naunyn Schmiedebergs Arch Pharmacol; 2023 Apr 09; 396(4):633-647. PubMed ID: 36585999
    [Abstract] [Full Text] [Related]

  • 17. Conversion of gingerols to shogaols in ginger (Zingiber officinale roscoe) by puffing.
    Kim YT, Shin JS, Ye SJ, Kim JH, Eom SH, Baik MY.
    Food Chem; 2024 Sep 15; 452():139425. PubMed ID: 38744128
    [Abstract] [Full Text] [Related]

  • 18. Essential oil composition of diploid and tetraploid clones of ginger (Zingiber officinale Roscoe) grown in Australia.
    Wohlmuth H, Smith MK, Brooks LO, Myers SP, Leach DN.
    J Agric Food Chem; 2006 Feb 22; 54(4):1414-9. PubMed ID: 16478268
    [Abstract] [Full Text] [Related]

  • 19. Effects of Tissue Culture and Mycorrhiza Applications in Organic Farming on Concentrations of Phytochemicals and Antioxidant Capacities in Ginger (Zingiber officinale Roscoe) Rhizomes and Leaves.
    Min BR, Marsh LE, Brathwaite K, Daramola AO.
    J Food Sci; 2017 Apr 22; 82(4):873-881. PubMed ID: 28231393
    [Abstract] [Full Text] [Related]

  • 20. Ayurvedic preparation of Zingiber officinale Roscoe: effects on cardiac and on smooth muscle parameters.
    Leoni A, Budriesi R, Poli F, Lianza M, Graziadio A, Venturini A, Broccoli M, Micucci M.
    Nat Prod Res; 2018 Sep 22; 32(18):2139-2146. PubMed ID: 28846029
    [Abstract] [Full Text] [Related]


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