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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

220 related items for PubMed ID: 22702202

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  • 6. Pesticide residues in imported, organic, and "suspect" fruits and vegetables.
    Winter CK.
    J Agric Food Chem; 2012 May 09; 60(18):4425-9. PubMed ID: 22335627
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  • 8. Cumulative risk assessment of the intake of organophosphorus and carbamate pesticides in the Danish diet.
    Jensen AF, Petersen A, Granby K.
    Food Addit Contam; 2003 Aug 09; 20(8):776-85. PubMed ID: 13129794
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  • 9. Overall and class-specific scores of pesticide residues from fruits and vegetables as a tool to rank intake of pesticide residues in United States: A validation study.
    Hu Y, Chiu YH, Hauser R, Chavarro J, Sun Q.
    Environ Int; 2016 Aug 09; 92-93():294-300. PubMed ID: 27128714
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  • 11. Pesticide residues in Italian Ready-Meals and dietary intake estimation.
    Lorenzin M.
    J Environ Sci Health B; 2007 Aug 09; 42(7):823-33. PubMed ID: 17763040
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  • 12. Effect of fruit and vegetable processing on reduction of synthetic pyrethroid residues.
    Chauhan R, Kumari B, Rana MK.
    Rev Environ Contam Toxicol; 2014 Aug 09; 229():89-110. PubMed ID: 24515811
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  • 13. Assessment of the stability of pesticides during the cryogenic processing of fruits and vegetables.
    Fussell RJ, Hetmanski MT, Colyer A, Caldow M, Smith F, Findlay D.
    Food Addit Contam; 2007 Nov 09; 24(11):1247-56. PubMed ID: 17852403
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  • 17. Pesticide residues intake of French adults under increased consumption of fresh fruits and vegetables--a theoretical study.
    Barnat S, Boisset M, Casse F, Catteau M, Lecerf JM, Veschambre D, Periquet A.
    J Environ Sci Health B; 2010 Feb 09; 45(2):102-7. PubMed ID: 20390938
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  • 18. Realistic approach of pesticide residues and French consumer exposure within fruit & vegetable intake.
    Drouillet-Pinard P, Boisset M, Periquet A, Lecerf JM, Casse F, Catteau M, Barnat S.
    J Environ Sci Health B; 2011 Feb 09; 46(1):84-91. PubMed ID: 21191868
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  • 19. The E-screen test and the MELN gene-reporter assay used for determination of estrogenic activity in fruits and vegetables in relation to pesticide residues.
    Schilirò T, Porfido A, Longo A, Coluccia S, Gilli G.
    Food Chem Toxicol; 2013 Dec 09; 62():82-90. PubMed ID: 23933358
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  • 20. Analytical methods for estimation of organophosphorus pesticide residues in fruits and vegetables: a review.
    Sharma D, Nagpal A, Pakade YB, Katnoria JK.
    Talanta; 2010 Sep 15; 82(4):1077-89. PubMed ID: 20801302
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