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3. Isolation of motile aeromonads from foods of animal origin. Ciufecu C, Năcescu N, Israil A, Cedru C. Arch Roum Pathol Exp Microbiol; 1990; 49(2):119-29. PubMed ID: 2101209 [Abstract] [Full Text] [Related]
4. Enrichment methods for recovery of Yersinia enterocolitica from foods and raw milk. Schiemann DA. Contrib Microbiol Immunol; 1979; 5():212-27. PubMed ID: 394916 [Abstract] [Full Text] [Related]
9. [Listeria in food]. Breer C, Schopfer K. Schweiz Med Wochenschr; 1989 Mar 11; 119(10):306-11. PubMed ID: 2496464 [Abstract] [Full Text] [Related]
10. [Listeria spp. in food of animal origin]. Laciar AL, Vaca L, de Centorbi ON. Rev Argent Microbiol; 1999 Mar 11; 31(1):25-30. PubMed ID: 10327457 [Abstract] [Full Text] [Related]
11. [Comparison of direct colony count methods and the MPN-method for quantitative detection of Listeria in model and field conditions]. Hildebrandt G, Schott W. Berl Munch Tierarztl Wochenschr; 2001 Mar 11; 114(11-12):453-64. PubMed ID: 11766274 [Abstract] [Full Text] [Related]
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