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187 related items for PubMed ID: 22713943
21. [Comparison study on inhibitory effect of extracts from leaves of Ginkgo biloba L. on the oxidation of human low density lipoproteins]. Huang P, Li J, Zhang S, Wang H. Zhong Yao Cai; 2004 Sep; 27(9):654-6. PubMed ID: 15704584 [Abstract] [Full Text] [Related]
22. Effect of ursodeoxycholic acid on copper induced oxidation of low density lipoprotein. Geetha A, Surendran R. Pharmazie; 2005 Aug; 60(8):609-13. PubMed ID: 16124405 [Abstract] [Full Text] [Related]
23. Antioxidant effects of diarylheptanoid derivatives from Alnus japonica on human LDL oxidation. Lee WS, Kim JR, Im KR, Cho KH, Sok DE, Jeong TS. Planta Med; 2005 Apr; 71(4):295-9. PubMed ID: 15856403 [Abstract] [Full Text] [Related]
24. Antioxidative effects of lemon oil and its components on copper induced oxidation of low density lipoprotein. Grassmann J, Schneider D, Weiser D, Elstner EF. Arzneimittelforschung; 2001 Oct; 51(10):799-805. PubMed ID: 11715632 [Abstract] [Full Text] [Related]
25. Protective effects of magnolol against oxidized LDL-induced apoptosis in endothelial cells. Ou HC, Chou FP, Sheu WH, Hsu SL, Lee WJ. Arch Toxicol; 2007 Jun; 81(6):421-32. PubMed ID: 17216433 [Abstract] [Full Text] [Related]
30. Antioxidant effect of ethanol toward in vitro peroxidation of human low-density lipoproteins initiated by oxygen free radicals. Bonnefont-Rousselot D, Rouscilles A, Bizard C, Delattre J, Jore D, Gardès-Albert M. Radiat Res; 2001 Feb; 155(2):279-87. PubMed ID: 11175662 [Abstract] [Full Text] [Related]
31. Comparative effects of copper, iron, vanadium and titanium on low density lipoprotein oxidation in vitro. Ani M, Moshtaghie AA, Ahmadvand H. Iran Biomed J; 2007 Apr; 11(2):113-118. PubMed ID: 18051953 [Abstract] [Full Text] [Related]
32. Antioxidative properties and ability of phenolic compounds of Myrtus communis leaves to counteract in vitro LDL and phospholipid aqueous dispersion oxidation. Dairi S, Madani K, Aoun M, Him JL, Bron P, Lauret C, Cristol JP, Carbonneau MA. J Food Sci; 2014 Jul; 79(7):C1260-70. PubMed ID: 24962212 [Abstract] [Full Text] [Related]
37. Importance of extract standardization and in vitro/ex vivo assay selection for the evaluation of antioxidant activity of botanicals: a case study on three Rosmarinus officinalis L. extracts. Ibarra A, Cases J, Bily A, He K, Bai N, Roller M, Coussaert A, Ripoll C. J Med Food; 2010 Oct; 13(5):1167-75. PubMed ID: 20626255 [Abstract] [Full Text] [Related]
38. In vitro effects of a flavonoid-rich extract on LDL oxidation. Viana M, Barbas C, Bonet B, Bonet MV, Castro M, Fraile MV, Herrera E. Atherosclerosis; 1996 Jun; 123(1-2):83-91. PubMed ID: 8782839 [Abstract] [Full Text] [Related]
39. The in vitro and ex vivo antioxidant properties, hypolipidaemic and antiatherosclerotic activities of water extract of Moringa oleifera Lam. leaves. Chumark P, Khunawat P, Sanvarinda Y, Phornchirasilp S, Morales NP, Phivthong-Ngam L, Ratanachamnong P, Srisawat S, Pongrapeeporn KU. J Ethnopharmacol; 2008 Mar 28; 116(3):439-46. PubMed ID: 18249514 [Abstract] [Full Text] [Related]
40. Effects of methyl 9(or 10)-hydroxy-10(or 9)-mercaptostearate and hexadecanethioic S-acid on cupric ion- or 2,2-azo-bis(2-amidinopropane) dihydrochloride (AAPH)-induced oxidation of low density lipoprotein. Tanaka M, Takada K, Higuchi T, Nakagawa M, Murase M, Tobinaga S. Biol Pharm Bull; 1996 May 28; 19(5):692-6. PubMed ID: 8741576 [Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]