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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

369 related items for PubMed ID: 22727742

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  • 2. Measuring Micro-Level Effects of a New Supermarket: Do Residents Within 0.5 Mile Have Improved Dietary Behaviors?
    Rogus S, Athens J, Cantor J, Elbel B.
    J Acad Nutr Diet; 2018 Jun; 118(6):1037-1046. PubMed ID: 28797794
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  • 3. Access to supermarkets and fruit and vegetable consumption.
    Aggarwal A, Cook AJ, Jiao J, Seguin RA, Vernez Moudon A, Hurvitz PM, Drewnowski A.
    Am J Public Health; 2014 May; 104(5):917-23. PubMed ID: 24625173
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  • 5. Neighborhood retail food environment and fruit and vegetable intake in a multiethnic urban population.
    Zenk SN, Lachance LL, Schulz AJ, Mentz G, Kannan S, Ridella W.
    Am J Health Promot; 2009 May; 23(4):255-64. PubMed ID: 19288847
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  • 9. Does distance decay modelling of supermarket accessibility predict fruit and vegetable intake by individuals in a large metropolitan area?
    Robinson PL, Dominguez F, Teklehaimanot S, Lee M, Brown A, Goodchild M.
    J Health Care Poor Underserved; 2013 Feb; 24(1 Suppl):172-85. PubMed ID: 23395954
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  • 10. Objective and self-reported factors associated with food-environment perceptions and fruit-and-vegetable consumption: a multilevel analysis.
    Lucan SC, Hillier A, Schechter CB, Glanz K.
    Prev Chronic Dis; 2014 Mar 27; 11():E47. PubMed ID: 24674635
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  • 11. Supermarket access, transport mode and BMI: the potential for urban design and planning policy across socio-economic areas.
    Murphy M, Koohsari MJ, Badland H, Giles-Corti B.
    Public Health Nutr; 2017 Dec 27; 20(18):3304-3315. PubMed ID: 28879832
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  • 20. The contextual effects of neighbourhood access to supermarkets and convenience stores on individual fruit and vegetable consumption.
    Pearce J, Hiscock R, Blakely T, Witten K.
    J Epidemiol Community Health; 2008 Mar 27; 62(3):198-201. PubMed ID: 18272733
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