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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

229 related items for PubMed ID: 22728807

  • 1. The margin of exposure to formaldehyde in alcoholic beverages.
    Monakhova YB, Jendral JA, Lachenmeier DW.
    Arh Hig Rada Toksikol; 2012 Jun 01; 63(2):227-37. PubMed ID: 22728807
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  • 2. Comparative risk assessment of carcinogens in alcoholic beverages using the margin of exposure approach.
    Lachenmeier DW, Przybylski MC, Rehm J.
    Int J Cancer; 2012 Sep 15; 131(6):E995-1003. PubMed ID: 22447328
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  • 3. Carcinogenicity of acetaldehyde in alcoholic beverages: risk assessment outside ethanol metabolism.
    Lachenmeier DW, Kanteres F, Rehm J.
    Addiction; 2009 Apr 15; 104(4):533-50. PubMed ID: 19335652
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  • 4. The Margin of Exposure of 5-Hydroxymethylfurfural (HMF) in Alcoholic Beverages.
    Monakhova YB, Lachenmeier DW.
    Environ Health Toxicol; 2012 Apr 15; 27():e2012016. PubMed ID: 23106038
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  • 5. Carcinogenic compounds in alcoholic beverages: an update.
    Pflaum T, Hausler T, Baumung C, Ackermann S, Kuballa T, Rehm J, Lachenmeier DW.
    Arch Toxicol; 2016 Oct 15; 90(10):2349-67. PubMed ID: 27353523
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  • 6. Cancer risk assessment of ethyl carbamate in alcoholic beverages from Brazil with special consideration to the spirits cachaça and tiquira.
    Lachenmeier DW, Lima MC, Nóbrega IC, Pereira JA, Kerr-Corrêa F, Kanteres F, Rehm J.
    BMC Cancer; 2010 Jun 08; 10():266. PubMed ID: 20529350
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  • 7. The role of acetaldehyde outside ethanol metabolism in the carcinogenicity of alcoholic beverages: evidence from a large chemical survey.
    Lachenmeier DW, Sohnius EM.
    Food Chem Toxicol; 2008 Aug 08; 46(8):2903-11. PubMed ID: 18577414
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  • 8. Risk assessment for the Italian population of acetaldehyde in alcoholic and non-alcoholic beverages.
    Paiano V, Bianchi G, Davoli E, Negri E, Fanelli R, Fattore E.
    Food Chem; 2014 Jul 01; 154():26-31. PubMed ID: 24518311
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  • 9. Association between quality of cheap and unrecorded alcohol products and public health consequences in Poland.
    Lachenmeier DW, Ganss S, Rychlak B, Rehm J, Sulkowska U, Skiba M, Zatonski W.
    Alcohol Clin Exp Res; 2009 Oct 01; 33(10):1757-69. PubMed ID: 19572980
    [Abstract] [Full Text] [Related]

  • 10. Margin of exposure to free formaldehyde in personal care products containing formaldehyde-donor preservatives: Evidence for consumer safety.
    Kim ST, Shao K, Oleschkewitz C, Hamilton R.
    Regul Toxicol Pharmacol; 2023 Dec 01; 145():105519. PubMed ID: 37866701
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  • 13. Carcinogenic, ethanol, acetaldehyde and noncarcinogenic higher alcohols, esters, and methanol compounds found in traditional alcoholic beverages. A risk assessment approach.
    Kokkinakis M, Tsakiris I, Tzatzarakis M, Vakonaki E, Alegakis A, Papachristou S, Karzi V, Kokkinaki A, Goumenou M, Kallionakis M, Kalogeraki A.
    Toxicol Rep; 2020 Dec 01; 7():1057-1065. PubMed ID: 32923372
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  • 14. The total margin of exposure of ethanol and acetaldehyde for heavy drinkers consuming cider or vodka.
    Lachenmeier DW, Gill JS, Chick J, Rehm J.
    Food Chem Toxicol; 2015 Sep 01; 83():210-4. PubMed ID: 26116882
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  • 15. Probabilistic dietary exposure to ethyl carbamate from fermented foods and alcoholic beverages in the Korean population.
    Choi B, Ryu D, Kim CI, Lee JY, Choi A, Koh E.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2017 Nov 01; 34(11):1885-1892. PubMed ID: 28783003
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  • 17. Safety assessment for ethanol-based topical antiseptic use by health care workers: Evaluation of developmental toxicity potential.
    Maier A, Ovesen JL, Allen CL, York RG, Gadagbui BK, Kirman CR, Poet T, Quiñones-Rivera A.
    Regul Toxicol Pharmacol; 2015 Oct 01; 73(1):248-64. PubMed ID: 26212636
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