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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

298 related items for PubMed ID: 22732458

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  • 3. Use of Different Vegetable Products to Increase Preschool-Aged Children's Preference for and Intake of a Target Vegetable: A Randomized Controlled Trial.
    de Wild VWT, de Graaf C, Jager G.
    J Acad Nutr Diet; 2017 Jun; 117(6):859-866. PubMed ID: 28017593
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  • 5. Effects of a peer modelling and rewards-based intervention to increase fruit and vegetable consumption in children.
    Lowe CF, Horne PJ, Tapper K, Bowdery M, Egerton C.
    Eur J Clin Nutr; 2004 Mar; 58(3):510-22. PubMed ID: 14985691
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  • 9. Motivational theater to increase consumption of vegetable dishes by preschool children.
    Nicklas T, Lopez S, Liu Y, Saab R, Reiher R.
    Int J Behav Nutr Phys Act; 2017 Feb 07; 14(1):16. PubMed ID: 28166788
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  • 10. A pilot study of a telephone-based parental intervention to increase fruit and vegetable consumption in 3-5-year-old children.
    Wyse R, Wolfenden L, Campbell E, Campbell K, Brennan L, Fletcher A, Bowman J, Heard T, Wiggers J.
    Public Health Nutr; 2011 Dec 07; 14(12):2245-53. PubMed ID: 21729470
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  • 13. Serving vegetables first: A strategy to increase vegetable consumption in elementary school cafeterias.
    Elsbernd SL, Reicks MM, Mann TL, Redden JP, Mykerezi E, Vickers ZM.
    Appetite; 2016 Jan 01; 96():111-115. PubMed ID: 26344812
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  • 14. Effects of a cluster randomized controlled kindergarten-based intervention trial on vegetable consumption among Norwegian 3-5-year-olds: the BRA-study.
    Kristiansen AL, Bjelland M, Himberg-Sundet A, Lien N, Holst R, Frost Andersen L.
    BMC Public Health; 2019 Aug 13; 19(1):1098. PubMed ID: 31409342
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  • 15. A process and outcome evaluation of an in-class vegetable promotion program.
    Myers G, Wright S, Blane S, Pratt IS, Pettigrew S.
    Appetite; 2018 Jun 01; 125():182-189. PubMed ID: 29427693
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  • 16. Health professionals' and dietetics practitioners' perceived effectiveness of fruit and vegetable parenting practices across six countries.
    O'Connor T, Watson K, Hughes S, Beltran A, Hingle M, Baranowski J, Campbell K, Canal DJ, Lizaur AB, Zacarías I, González D, Nicklas T, Baranowski T.
    J Am Diet Assoc; 2010 Jul 01; 110(7):1065-71. PubMed ID: 20630164
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  • 17. Acceptance of a test vegetable after repeated exposures among preschoolers.
    Noradilah MJ, Zahara AM.
    Malays J Nutr; 2012 Apr 01; 18(1):67-75. PubMed ID: 23713231
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