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Journal Abstract Search

123 related items for PubMed ID: 22754005

  • 1. An Experimental Study on Citric Acid Production by Aspergillus niger Using Gelidiella acerosa as a Substrate.
    Ramesh T, Kalaiselvam M.
    Indian J Microbiol; 2011 Jul; 51(3):289-93. PubMed ID: 22754005
    [Abstract] [Full Text] [Related]

  • 2. Kinetic studies on citric acid production by Aspergillus niger. II. The two-stage process.
    Chmiel A.
    Acta Microbiol Pol B; 1975 Jul; 7(4):237-42. PubMed ID: 5858
    [Abstract] [Full Text] [Related]

  • 3. Effect of sugars, hydrogen ion concentration and ammonium nitrate on the formation of citric acid by Aspergillus niger.
    Gupta JK, Heding LG, Jorgensen OB.
    Acta Microbiol Acad Sci Hung; 1976 Jul; 23(1):63-7. PubMed ID: 7101
    [Abstract] [Full Text] [Related]

  • 4. Application of kaolin to improve citric acid production by a thermophilic Aspergillus niger.
    Ali S.
    Appl Microbiol Biotechnol; 2006 Dec; 73(4):755-62. PubMed ID: 16871375
    [Abstract] [Full Text] [Related]

  • 5. Post-coital contraceptive activity of crude extracts of Sri Lankan marine red algae.
    Ratnasooriya WD, Premakumara GA, Tillekeratne LM.
    Contraception; 1994 Sep; 50(3):291-9. PubMed ID: 7805379
    [Abstract] [Full Text] [Related]

  • 6. Citric Acid Production by Aspergillus niger Cultivated on Parkia biglobosa Fruit Pulp.
    Auta HS, Abidoye KT, Tahir H, Ibrahim AD, Aransiola SA.
    Int Sch Res Notices; 2014 Sep; 2014():762021. PubMed ID: 27433535
    [Abstract] [Full Text] [Related]

  • 7. Citric Acid Fermentation by Aspergillus niger on Low Sugar Concentrations and Cotton Waste.
    Kiel H, Guvrin R, Henis Y.
    Appl Environ Microbiol; 1981 Jul; 42(1):1-4. PubMed ID: 16345802
    [Abstract] [Full Text] [Related]

  • 8. Inhibition of oxidative phosphorylation for enhancing citric acid production by Aspergillus niger.
    Wang L, Zhang J, Cao Z, Wang Y, Gao Q, Zhang J, Wang D.
    Microb Cell Fact; 2015 Jan 16; 14():7. PubMed ID: 25592678
    [Abstract] [Full Text] [Related]

  • 9. Biotechnological valorization of cashew apple juice for the production of citric acid by a local strain of Aspergillus niger LCFS 5.
    Adeoye AO, Lateef A.
    J Genet Eng Biotechnol; 2021 Sep 17; 19(1):137. PubMed ID: 34533689
    [Abstract] [Full Text] [Related]

  • 10. Role of different additives and metallic micro minerals on the enhanced citric acid production by Aspergillus niger MNNG-115 using different carbohydrate materials.
    Ali S, Haq IU.
    J Basic Microbiol; 2005 Sep 17; 45(1):3-11. PubMed ID: 15678560
    [Abstract] [Full Text] [Related]

  • 11. The effects of external Mn2+ concentration on hyphal morphology and citric acid production are mediated primarily by the NRAMP-family transporter DmtA in Aspergillus niger.
    Fejes B, Ouedraogo JP, Fekete E, Sándor E, Flipphi M, Soós Á, Molnár ÁP, Kovács B, Kubicek CP, Tsang A, Karaffa L.
    Microb Cell Fact; 2020 Jan 30; 19(1):17. PubMed ID: 32000778
    [Abstract] [Full Text] [Related]

  • 12. Optimization of citric acid production by Aspergillus niger using two downgraded Algerian date varieties.
    Chergui D, Akretche-Kelfat S, Lamoudi L, Al-Rshaidat M, Boudjelal F, Ait-Amar H.
    Saudi J Biol Sci; 2021 Dec 30; 28(12):7134-7141. PubMed ID: 34867016
    [No Abstract] [Full Text] [Related]

  • 13. 2,3,7,8-TCDD-mediated toxicity in peripheral blood mononuclear cells is alleviated by the antioxidants present in Gelidiella acerosa: an in vitro study.
    Kalaiselvan I, Senthamarai M, Kasi PD.
    Environ Sci Pollut Res Int; 2016 Mar 30; 23(6):5111-21. PubMed ID: 25388558
    [Abstract] [Full Text] [Related]

  • 14. Citric acid production by a novel Aspergillus niger isolate: I. Mutagenesis and cost reduction studies.
    Lotfy WA, Ghanem KM, El-Helow ER.
    Bioresour Technol; 2007 Dec 30; 98(18):3464-9. PubMed ID: 17223558
    [Abstract] [Full Text] [Related]

  • 15. Effect of fermentation conditions on the production of citric acid from cheese whey by Aspergillus niger.
    el-Samragy YA, Khorshid MA, Foda MI, Shehata AE.
    Int J Food Microbiol; 1996 Apr 30; 29(2-3):411-6. PubMed ID: 8796442
    [Abstract] [Full Text] [Related]

  • 16. Carob pod: a new substrate for citric acid production by Aspergillus niger.
    Roukas T.
    Appl Biochem Biotechnol; 1998 Jul 30; 74(1):43-53. PubMed ID: 9854802
    [Abstract] [Full Text] [Related]

  • 17. By-products from the biodiesel chain as a substrate to citric acid production by solid-state fermentation.
    Schneider M, Zimmer GF, Cremonese EB, de C de S Schneider R, Corbellini VA.
    Waste Manag Res; 2014 Jul 30; 32(7):653-60. PubMed ID: 25012861
    [Abstract] [Full Text] [Related]

  • 18. Effect of volume of culture medium on enhanced citric acid productivity by a mutant culture of Aspergillus niger in stirred fermentor.
    Haq IU, Ali S, Iqbal J.
    Lett Appl Microbiol; 2003 Jul 30; 36(5):302-6. PubMed ID: 12680943
    [Abstract] [Full Text] [Related]

  • 19. Influences of carbohydrate, nitrogen, and phosphorus sources on the citric acid production by fungal endophyte Aspergillus fumigatus P3I6.
    Francisco JCE, Rivera WL, Vital PG.
    Prep Biochem Biotechnol; 2020 Jul 30; 50(3):292-301. PubMed ID: 31846377
    [Abstract] [Full Text] [Related]

  • 20. Citric acid production using immobilized conidia of Aspergillus niger TMB 2022.
    Tsay SS, To KY.
    Biotechnol Bioeng; 1987 Feb 30; 29(3):297-304. PubMed ID: 18576417
    [Abstract] [Full Text] [Related]

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