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Journal Abstract Search

203 related items for PubMed ID: 22782693

  • 1. Distribution of procyanidins and their metabolites in rat plasma and tissues in relation to ingestion of procyanidin-enriched or procyanidin-rich cocoa creams.
    Serra A, Macià A, Rubió L, Anglès N, Ortega N, Morelló JR, Romero MP, Motilva MJ.
    Eur J Nutr; 2013 Apr; 52(3):1029-38. PubMed ID: 22782693
    [Abstract] [Full Text] [Related]

  • 2. Distribution of procyanidins and their metabolites in rat plasma and tissues after an acute intake of hazelnut extract.
    Serra A, Macià A, Romero MP, Anglès N, Morelló JR, Motilva MJ.
    Food Funct; 2011 Sep; 2(9):562-8. PubMed ID: 21892503
    [Abstract] [Full Text] [Related]

  • 3. The absorption, metabolism and excretion of flavan-3-ols and procyanidins following the ingestion of a grape seed extract by rats.
    Tsang C, Auger C, Mullen W, Bornet A, Rouanet JM, Crozier A, Teissedre PL.
    Br J Nutr; 2005 Aug; 94(2):170-81. PubMed ID: 16115350
    [Abstract] [Full Text] [Related]

  • 4. Procyanidin dimer B2 [epicatechin-(4beta-8)-epicatechin] in human plasma after the consumption of a flavanol-rich cocoa.
    Holt RR, Lazarus SA, Sullards MC, Zhu QY, Schramm DD, Hammerstone JF, Fraga CG, Schmitz HH, Keen CL.
    Am J Clin Nutr; 2002 Oct; 76(4):798-804. PubMed ID: 12324293
    [Abstract] [Full Text] [Related]

  • 5. Inhibitory effects of cocoa flavanols and procyanidin oligomers on free radical-induced erythrocyte hemolysis.
    Zhu QY, Holt RR, Lazarus SA, Orozco TJ, Keen CL.
    Exp Biol Med (Maywood); 2002 May; 227(5):321-9. PubMed ID: 11976402
    [Abstract] [Full Text] [Related]

  • 6. Glucuronidation and methylation of procyanidin dimers b2 and 3,3″-di-o-galloyl-b2 and corresponding monomers epicatechin and 3-o-galloyl-epicatechin in mouse liver.
    Shrestha SP, Thompson JA, Wempe MF, Gu M, Agarwal R, Agarwal C.
    Pharm Res; 2012 Mar; 29(3):856-65. PubMed ID: 22068277
    [Abstract] [Full Text] [Related]

  • 7. Procyanidin-rich extract from grape seeds prevents cataract formation in hereditary cataractous (ICR/f) rats.
    Yamakoshi J, Saito M, Kataoka S, Tokutake S.
    J Agric Food Chem; 2002 Aug 14; 50(17):4983-8. PubMed ID: 12166994
    [Abstract] [Full Text] [Related]

  • 8. Influence of cocoa flavanols and procyanidins on free radical-induced human erythrocyte hemolysis.
    Zhu QY, Schramm DD, Gross HB, Holt RR, Kim SH, Yamaguchi T, Kwik-Uribe CL, Keen CL.
    Clin Dev Immunol; 2005 Mar 14; 12(1):27-34. PubMed ID: 15712596
    [Abstract] [Full Text] [Related]

  • 9. Simultaneous UPLC-MS/MS analysis of native catechins and procyanidins and their microbial metabolites in intestinal contents and tissues of male Wistar Furth inbred rats.
    Goodrich KM, Neilson AP.
    J Chromatogr B Analyt Technol Biomed Life Sci; 2014 May 01; 958():63-74. PubMed ID: 24704909
    [Abstract] [Full Text] [Related]

  • 10. Absorption, metabolism, distribution and faecal excretion of B-type procyanidin oligomers in mice after a single oral administration of black soybean seed coat extract.
    Wang L, Yamashita Y, Komeda S, Saito A, Ashida H.
    Food Funct; 2018 Oct 17; 9(10):5362-5370. PubMed ID: 30264089
    [Abstract] [Full Text] [Related]

  • 11. Distribution and quantification of flavan-3-ols and procyanidins with low degree of polymerization in nuts, cereals, and legumes.
    Bittner K, Rzeppa S, Humpf HU.
    J Agric Food Chem; 2013 Sep 25; 61(38):9148-54. PubMed ID: 23971434
    [Abstract] [Full Text] [Related]

  • 12. Epicatechin, procyanidins, and phenolic microbial metabolites after cocoa intake in humans and rats.
    Urpi-Sarda M, Monagas M, Khan N, Lamuela-Raventos RM, Santos-Buelga C, Sacanella E, Castell M, Permanyer J, Andres-Lacueva C.
    Anal Bioanal Chem; 2009 Jul 25; 394(6):1545-56. PubMed ID: 19333587
    [Abstract] [Full Text] [Related]

  • 13. Phenolic metabolites in plasma and tissues of rats fed with a grape pomace extract as assessed by liquid chromatography-tandem mass spectrometry.
    Rodriguez Lanzi C, Perdicaro DJ, Antoniolli A, Piccoli P, Vazquez Prieto MA, Fontana A.
    Arch Biochem Biophys; 2018 Aug 01; 651():28-33. PubMed ID: 29860029
    [Abstract] [Full Text] [Related]

  • 14. Intake of dietary procyanidins does not contribute to the pool of circulating flavanols in humans.
    Ottaviani JI, Kwik-Uribe C, Keen CL, Schroeter H.
    Am J Clin Nutr; 2012 Apr 01; 95(4):851-8. PubMed ID: 22378733
    [Abstract] [Full Text] [Related]

  • 15. Procyanidins are not bioavailable in rats fed a single meal containing a grapeseed extract or the procyanidin dimer B3.
    Donovan JL, Manach C, Rios L, Morand C, Scalbert A, Rémésy C.
    Br J Nutr; 2002 Apr 01; 87(4):299-306. PubMed ID: 12064339
    [Abstract] [Full Text] [Related]

  • 16. Distribution of epicatechin metabolites in lymphoid tissues and testes of young rats with a cocoa-enriched diet.
    Urpi-Sarda M, Ramiro-Puig E, Khan N, Ramos-Romero S, Llorach R, Castell M, Gonzalez-Manzano S, Santos-Buelga C, Andres-Lacueva C.
    Br J Nutr; 2010 May 01; 103(10):1393-7. PubMed ID: 20100378
    [Abstract] [Full Text] [Related]

  • 17. Human bioavailability of flavanols and phenolic acids from cocoa-nut creams enriched with free or microencapsulated cocoa polyphenols.
    Vitaglione P, Barone Lumaga R, Ferracane R, Sellitto S, Morelló JR, Reguant Miranda J, Shimoni E, Fogliano V.
    Br J Nutr; 2013 May 28; 109(10):1832-43. PubMed ID: 23046948
    [Abstract] [Full Text] [Related]

  • 18. Influence of age on the absorption, metabolism, and excretion of cocoa flavanols in healthy subjects.
    Rodriguez-Mateos A, Cifuentes-Gomez T, Gonzalez-Salvador I, Ottaviani JI, Schroeter H, Kelm M, Heiss C, Spencer JP.
    Mol Nutr Food Res; 2015 Aug 28; 59(8):1504-12. PubMed ID: 25981347
    [Abstract] [Full Text] [Related]

  • 19. Methylation of catechins and procyanidins by rat and human catechol-O-methyltransferase: metabolite profiling and molecular modeling studies.
    Weinert CH, Wiese S, Rawel HM, Esatbeyoglu T, Winterhalter P, Homann T, Kulling SE.
    Drug Metab Dispos; 2012 Feb 28; 40(2):353-9. PubMed ID: 22071171
    [Abstract] [Full Text] [Related]

  • 20. Effect of the A-Type Linkage on the Pharmacokinetics and Intestinal Metabolism of Litchi Pericarp Oligomeric Procyanidins.
    Li S, Liu Y, Liu G, He J, Qin X, Yang H, Hu Z, Lamikanra O.
    J Agric Food Chem; 2017 Mar 08; 65(9):1893-1899. PubMed ID: 28195469
    [Abstract] [Full Text] [Related]

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