These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

100 related items for PubMed ID: 22805719

  • 1. Attenuation of oxidative stress and hepatic damage by some fermented tropical legume condiment diets in streptozotocin-induced diabetes in rats.
    Ademiluyi AO, Oboh G.
    Asian Pac J Trop Med; 2012 Sep; 5(9):692-7. PubMed ID: 22805719
    [Abstract] [Full Text] [Related]

  • 2. Attenuation of oxidative stress and hepatic damage by white butterfly (Clerodendrum volubile) leaves in streptozotocin-induced diabetes in rats.
    Molehin OR, Oloyede OI.
    J Basic Clin Physiol Pharmacol; 2018 Dec 19; 30(1):81-89. PubMed ID: 30133418
    [Abstract] [Full Text] [Related]

  • 3. Protective Effects of Parkia biglobosa Protein Isolate on Streptozotocin-Induced Hepatic Damage and Oxidative Stress in Diabetic Male Rats.
    Ogunyinka BI, Oyinloye BE, Osunsanmi FO, Opoku AR, Kappo AP.
    Molecules; 2017 Oct 02; 22(10):. PubMed ID: 28974040
    [Abstract] [Full Text] [Related]

  • 4. Resveratrol attenuates hyperglycemia-mediated oxidative stress, proinflammatory cytokines and protects hepatocytes ultrastructure in streptozotocin-nicotinamide-induced experimental diabetic rats.
    Palsamy P, Sivakumar S, Subramanian S.
    Chem Biol Interact; 2010 Jul 30; 186(2):200-10. PubMed ID: 20307516
    [Abstract] [Full Text] [Related]

  • 5. Fermented soy permeate reduces cytokine level and oxidative stress in streptozotocin-induced diabetic rats.
    Malardé L, Groussard C, Lefeuvre-Orfila L, Vincent S, Efstathiou T, Gratas-Delamarche A.
    J Med Food; 2015 Jan 30; 18(1):67-75. PubMed ID: 25314273
    [Abstract] [Full Text] [Related]

  • 6. Antioxidant, antidiabetic and hypolipidemic effects of Tulbaghia violacea Harv. (wild garlic) rhizome methanolic extract in a diabetic rat model.
    Moodley K, Joseph K, Naidoo Y, Islam S, Mackraj I.
    BMC Complement Altern Med; 2015 Nov 17; 15():408. PubMed ID: 26577219
    [Abstract] [Full Text] [Related]

  • 7. Centaurium erythraea methanol extract protects red blood cells from oxidative damage in streptozotocin-induced diabetic rats.
    Đorđević M, Mihailović M, Arambašić Jovanović J, Grdović N, Uskoković A, Tolić A, Sinadinović M, Rajić J, Mišić D, Šiler B, Poznanović G, Vidaković M, Dinić S.
    J Ethnopharmacol; 2017 Apr 18; 202():172-183. PubMed ID: 28323046
    [Abstract] [Full Text] [Related]

  • 8. Dietary supplementation with fermented legumes modulate hyperglycemia and acetylcholinesterase activities in Streptozotocin-induced diabetes.
    Ademiluyi AO, Oboh G, Boligon AA, Athayde ML.
    Pathophysiology; 2015 Dec 18; 22(4):195-201. PubMed ID: 26349771
    [Abstract] [Full Text] [Related]

  • 9. Attenuation of oxidative stress and cardioprotective effects of zinc supplementation in experimental diabetic rats.
    Barman S, Srinivasan K.
    Br J Nutr; 2017 Feb 18; 117(3):335-350. PubMed ID: 28245884
    [Abstract] [Full Text] [Related]

  • 10. Effect of Kombucha, a fermented black tea in attenuating oxidative stress mediated tissue damage in alloxan induced diabetic rats.
    Bhattacharya S, Gachhui R, Sil PC.
    Food Chem Toxicol; 2013 Oct 18; 60():328-40. PubMed ID: 23907022
    [Abstract] [Full Text] [Related]

  • 11. Effects of parboiled rice diet on oxidative stress parameters in kidney of rats with streptozotocin-induced diabetes.
    Finamor IA, Saccol EM, Gabriel D, Ourique GM, Riffel AP, Konrad SP, Belló-Klein A, Partata W, Baldisserotto B, Llesuy SF, Pavanato MA.
    J Med Food; 2012 Jul 18; 15(7):598-604. PubMed ID: 22510083
    [Abstract] [Full Text] [Related]

  • 12. Protective role of Vitamin E pre-treatment on N-nitrosodiethylamine induced oxidative stress in rat liver.
    Bansal AK, Bansal M, Soni G, Bhatnagar D.
    Chem Biol Interact; 2005 Oct 20; 156(2-3):101-11. PubMed ID: 16144695
    [Abstract] [Full Text] [Related]

  • 13. Ameliorative effect of diosmin, a citrus flavonoid against streptozotocin-nicotinamide generated oxidative stress induced diabetic rats.
    Srinivasan S, Pari L.
    Chem Biol Interact; 2012 Jan 05; 195(1):43-51. PubMed ID: 22056647
    [Abstract] [Full Text] [Related]

  • 14. Antioxidant, anti-diabetic and renal protective properties of Stevia rebaudiana.
    Shivanna N, Naika M, Khanum F, Kaul VK.
    J Diabetes Complications; 2013 Jan 05; 27(2):103-13. PubMed ID: 23140911
    [Abstract] [Full Text] [Related]

  • 15. Scutellaria baicalensis enhances the anti-diabetic activity of metformin in streptozotocin-induced diabetic Wistar rats.
    Waisundara VY, Hsu A, Huang D, Tan BK.
    Am J Chin Med; 2008 Jan 05; 36(3):517-40. PubMed ID: 18543386
    [Abstract] [Full Text] [Related]

  • 16. Attenuation of erythrocyte membrane oxidative stress by Sesbania grandiflora in streptozotocin-induced diabetic rats.
    Sureka C, Ramesh T, Begum VH.
    Biochem Cell Biol; 2015 Aug 05; 93(4):385-95. PubMed ID: 26176361
    [Abstract] [Full Text] [Related]

  • 17. Assessment of antidiabetogenic potential of fermented soybean extracts in streptozotocin-induced diabetic rat.
    Lim KH, Han JH, Lee JY, Park YS, Cho YS, Kang KD, Yuk WJ, Hwang KY, Seong SI, Kim B, Kwon J, Kang CW, Kim JH.
    Food Chem Toxicol; 2012 Nov 05; 50(11):3941-8. PubMed ID: 22943971
    [Abstract] [Full Text] [Related]

  • 18. Diltiazem attenuates oxidative stress in diabetic rats.
    Anjaneyulu M, Chopra K.
    Ren Fail; 2005 Nov 05; 27(3):335-44. PubMed ID: 15957552
    [Abstract] [Full Text] [Related]

  • 19. Effect of kolaviron, a biflavonoid complex from Garcinia kola seeds, on ethanol-induced oxidative stress in liver of adult wistar rats.
    Adaramoye OA, Awogbindin I, Okusaga JO.
    J Med Food; 2009 Jun 05; 12(3):584-90. PubMed ID: 19627207
    [Abstract] [Full Text] [Related]

  • 20. d-limonene ameliorates diabetes and its complications in streptozotocin-induced diabetic rats.
    Bacanlı M, Anlar HG, Aydın S, Çal T, Arı N, Ündeğer Bucurgat Ü, Başaran AA, Başaran N.
    Food Chem Toxicol; 2017 Dec 05; 110():434-442. PubMed ID: 28923438
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 5.