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125 related items for PubMed ID: 2281948

  • 1. Fat appetite in rats: the response of infant and adult rats to nutritive and non-nutritive oil emulsions.
    Ackroff K, Vigorito M, Sclafani A.
    Appetite; 1990 Dec; 15(3):171-88. PubMed ID: 2281948
    [Abstract] [Full Text] [Related]

  • 2. Fat appetite in rats: flavor preferences conditioned by nutritive and non-nutritive oil emulsions.
    Elizalde G, Sclafani A.
    Appetite; 1990 Dec; 15(3):189-97. PubMed ID: 2281949
    [Abstract] [Full Text] [Related]

  • 3. Corn oil and mineral oil stimulate sham feeding in rats.
    Mindell S, Smith GP, Greenberg D.
    Physiol Behav; 1990 Aug; 48(2):283-7. PubMed ID: 2255732
    [Abstract] [Full Text] [Related]

  • 4. Orosensory stimulation of feeding by oils in preweanling and adult rats.
    Smith GP, Greenberg D.
    Brain Res Bull; 1991 Aug; 27(3-4):379-82. PubMed ID: 1959033
    [Abstract] [Full Text] [Related]

  • 5. Altered orosensory sensitivity to oils in CCK-1 receptor deficient rats.
    Swartz TD, Hajnal A, Covasa M.
    Physiol Behav; 2010 Jan 12; 99(1):109-17. PubMed ID: 19887078
    [Abstract] [Full Text] [Related]

  • 6. A behavioral economic analysis of fat appetite in rats.
    Freed DE, Green L.
    Appetite; 1998 Dec 12; 31(3):333-49. PubMed ID: 9920686
    [Abstract] [Full Text] [Related]

  • 7. Dietary fat-induced hyperphagia in rats as a function of fat type and physical form.
    Lucas F, Ackroff K, Sclafani A.
    Physiol Behav; 1989 May 12; 45(5):937-46. PubMed ID: 2780878
    [Abstract] [Full Text] [Related]

  • 8. Deprivation alters rats' flavor preferences for carbohydrates and fats.
    Sclafani A, Ackroff K.
    Physiol Behav; 1993 Jun 12; 53(6):1091-9. PubMed ID: 8346292
    [Abstract] [Full Text] [Related]

  • 9. Flavor preferences conditioned by intragastric fat infusions in rats.
    Lucas F, Sclafani A.
    Physiol Behav; 1989 Sep 12; 46(3):403-12. PubMed ID: 2623061
    [Abstract] [Full Text] [Related]

  • 10. Learned suppression of intake based on anticipated calories: cross-nutrient comparisons.
    Warwick ZS, Bowen KJ, Synowski SJ.
    Physiol Behav; 1997 Dec 12; 62(6):1319-24. PubMed ID: 9383120
    [Abstract] [Full Text] [Related]

  • 11. Diabetes and a high-fat/low-carbohydrate diet enhance the acceptability of oil emulsions to rats.
    Tepper BJ, Friedman MI.
    Physiol Behav; 1989 Apr 12; 45(4):717-21. PubMed ID: 2780839
    [Abstract] [Full Text] [Related]

  • 12. Sham-feeding sucrose or corn oil stimulates food intake in rats.
    Tordoff MG, Reed DR.
    Appetite; 1991 Oct 12; 17(2):97-103. PubMed ID: 1763916
    [Abstract] [Full Text] [Related]

  • 13. Increased flavor preference and lick activity for sucrose and corn oil in SWR/J vs. AKR/J mice.
    Smith BK, Volaufova J, West DB.
    Am J Physiol Regul Integr Comp Physiol; 2001 Aug 12; 281(2):R596-606. PubMed ID: 11448865
    [Abstract] [Full Text] [Related]

  • 14. Gastric emptying and control of ingestion in preweanling rat pups.
    Davis RJ, Doerflinger A, McCurley M, Swithers SE.
    Nutr Neurosci; 2003 Apr 12; 6(2):81-91. PubMed ID: 12722983
    [Abstract] [Full Text] [Related]

  • 15. Sham-feeding of corn oil by rats: sensory and postingestive factors.
    Reed DR, Tordoff MG, Friedman MI.
    Physiol Behav; 1990 Apr 12; 47(4):779-81. PubMed ID: 2385652
    [Abstract] [Full Text] [Related]

  • 16. Food deprivation increases the rat's preference for a fatty flavor over a sweet taste.
    Lucas F, Sclafani A.
    Chem Senses; 1996 Apr 12; 21(2):169-79. PubMed ID: 8670695
    [Abstract] [Full Text] [Related]

  • 17. Intake of different concentrations of sucrose and corn oil in preweanling rats.
    Ackerman SH, Albert M, Shindledecker RD, Gayle C, Smith GP.
    Am J Physiol; 1992 Apr 12; 262(4 Pt 2):R624-7. PubMed ID: 1566927
    [Abstract] [Full Text] [Related]

  • 18. Interaction between orosensory and postingestional stimulation in the control of corn oil intake by rats.
    Davis JD, Kung TM, Rosenak R.
    Physiol Behav; 1995 Jun 12; 57(6):1081-7. PubMed ID: 7652028
    [Abstract] [Full Text] [Related]

  • 19. Mice bearing Acads mutation display altered postingestive but not 5-s orosensory response to dietary fat.
    Smith Richards BK, Belton BN, York B, Volaufova J.
    Am J Physiol Regul Integr Comp Physiol; 2004 Feb 12; 286(2):R311-9. PubMed ID: 14592933
    [Abstract] [Full Text] [Related]

  • 20. Flavor preference conditioning as a function of fat source.
    Ackroff K, Lucas F, Sclafani A.
    Physiol Behav; 2005 Jul 21; 85(4):448-60. PubMed ID: 15990126
    [Abstract] [Full Text] [Related]

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