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Journal Abstract Search

292 related items for PubMed ID: 22823246

  • 21. In vitro investigation of the bioaccessibility of carotenoids from raw, frozen and boiled red chili peppers (Capsicum annuum).
    Pugliese A, O'Callaghan Y, Tundis R, Galvin K, Menichini F, O'Brien N, Loizzo MR.
    Eur J Nutr; 2014; 53(2):501-10. PubMed ID: 23820691
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  • 22. Free carotenoids and carotenoids esters composition in Spanish orange and mandarin juices from diverse varieties.
    Giuffrida D, Cacciola F, Mapelli-Brahm P, Stinco CM, Dugo P, Oteri M, Mondello L, Meléndez-Martínez AJ.
    Food Chem; 2019 Dec 01; 300():125139. PubMed ID: 31351260
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  • 23. Analysis of xanthophylls in corn by HPLC.
    Moros EE, Darnoko D, Cheryan M, Perkins EG, Jerrell J.
    J Agric Food Chem; 2002 Oct 09; 50(21):5787-90. PubMed ID: 12358439
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  • 24. Serum carotenoid depletion follows first-order kinetics in healthy adult women fed naturally low carotenoid diets.
    Burri BJ, Neidlinger TR, Clifford AJ.
    J Nutr; 2001 Aug 09; 131(8):2096-100. PubMed ID: 11481400
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  • 25. Quantification of carotenoids in chicken plasma after feeding free or esterified lutein and capsanthin using high-performance liquid chromatography and liquid chromatography-mass spectrometry analysis.
    Breithaupt DE, Weller P, Grashorn MA.
    Poult Sci; 2003 Mar 09; 82(3):395-401. PubMed ID: 12705399
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  • 27. Carotenoid content of fruits and vegetables: an evaluation of analytic data.
    Mangels AR, Holden JM, Beecher GR, Forman MR, Lanza E.
    J Am Diet Assoc; 1993 Mar 09; 93(3):284-96. PubMed ID: 8440826
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  • 28. The development and application of a carotenoid database for fruits, vegetables, and selected multicomponent foods.
    Chug-Ahuja JK, Holden JM, Forman MR, Mangels AR, Beecher GR, Lanza E.
    J Am Diet Assoc; 1993 Mar 09; 93(3):318-23. PubMed ID: 8440830
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  • 29. Marigold carotenoids: Much more than lutein esters.
    Rodrigues DB, Mercadante AZ, Mariutti LRB.
    Food Res Int; 2019 May 09; 119():653-664. PubMed ID: 30884700
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  • 31. Dietary carotenoids in normal and pathological tissues of corpus uteri.
    Czeczuga-Semeniuk E, Wołczyński S.
    Folia Histochem Cytobiol; 2008 May 09; 46(3):283-90. PubMed ID: 19056531
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  • 35. Technical note: Simultaneous carotenoid and vitamin analysis of milk from total mixed ration-fed cows optimized for xanthophyll detection.
    Stout MA, Benoist DM, Drake MA.
    J Dairy Sci; 2018 Jun 09; 101(6):4906-4913. PubMed ID: 29525312
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  • 39. Carotenoid profiling in tubers of different potato (Solanum sp) cultivars: accumulation of carotenoids mediated by xanthophyll esterification.
    Fernandez-Orozco R, Gallardo-Guerrero L, Hornero-Méndez D.
    Food Chem; 2013 Dec 01; 141(3):2864-72. PubMed ID: 23871035
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  • 40. Absorbance changes of carotenoids in different solvents.
    Zang LY, Sommerburg O, van Kuijk FJ.
    Free Radic Biol Med; 1997 Dec 01; 23(7):1086-9. PubMed ID: 9358253
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