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4. Fate of deoxynivalenol, T-2 and HT-2 toxins and their glucoside conjugates from flour to bread: an investigation by high-performance liquid chromatography high-resolution mass spectrometry. De Angelis E, Monaci L, Pascale M, Visconti A. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2013; 30(2):345-55. PubMed ID: 23157570 [Abstract] [Full Text] [Related]
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