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Journal Abstract Search

350 related items for PubMed ID: 22935337

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  • 2. Effects of dietary saturated and n-6 polyunsaturated fatty acids on the incorporation of long-chain n-3 polyunsaturated fatty acids into blood lipids.
    Dias CB, Wood LG, Garg ML.
    Eur J Clin Nutr; 2016 Jul; 70(7):812-8. PubMed ID: 26757835
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  • 3. Assessment of blood measures of n-3 polyunsaturated fatty acids with acute fish oil supplementation and washout in men and women.
    Metherel AH, Armstrong JM, Patterson AC, Stark KD.
    Prostaglandins Leukot Essent Fatty Acids; 2009 Jul; 81(1):23-9. PubMed ID: 19515545
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  • 5. An acute intake of a walnut-enriched meal improves postprandial adiponectin response in healthy young adults.
    Lozano A, Perez-Martinez P, Marin C, Tinahones FJ, Delgado-Lista J, Cruz-Teno C, Gomez-Luna P, Rodriguez-Cantalejo F, Perez-Jimenez F, Lopez-Miranda J.
    Nutr Res; 2013 Dec; 33(12):1012-8. PubMed ID: 24267040
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  • 6. Using a fingertip whole blood sample for rapid fatty acid measurement: method validation and correlation with erythrocyte polar lipid compositions in UK subjects.
    Bell JG, Mackinlay EE, Dick JR, Younger I, Lands B, Gilhooly T.
    Br J Nutr; 2011 Nov; 106(9):1408-15. PubMed ID: 21736805
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  • 7. Direct microwave transesterification of fingertip prick blood samples for fatty acid determinations.
    Armstrong JM, Metherel AH, Stark KD.
    Lipids; 2008 Feb; 43(2):187-96. PubMed ID: 18084783
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  • 9. Polyunsaturated fatty acid composition of maternal diet and erythrocyte phospholipid status in Chilean pregnant women.
    Bascuñán KA, Valenzuela R, Chamorro R, Valencia A, Barrera C, Puigrredon C, Sandoval J, Valenzuela A.
    Nutrients; 2014 Nov 07; 6(11):4918-34. PubMed ID: 25386693
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  • 10. Dietary fatty acid intake in hemodialysis patients and associations with circulating fatty acid profiles: A cross-sectional study.
    Khor BH, Sahathevan S, Sualeheen A, Ali MSM, Narayanan SS, Chinna K, Gafor AHA, Goh BL, Ahmad G, Morad Z, Daud ZAM, Khosla P, Sundram K, Karupaiah T, for PaTCH Investigators.
    Nutrition; 2019 Nov 07; 63-64():14-21. PubMed ID: 30927642
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  • 16. Effects of amount and type of dietary fats on postprandial lipemia and thrombogenic markers in individuals with metabolic syndrome.
    Teng KT, Chang CY, Kanthimathi MS, Tan AT, Nesaretnam K.
    Atherosclerosis; 2015 Sep 07; 242(1):281-7. PubMed ID: 26232169
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  • 17. Acute effect of dietary fatty acid composition on postprandial metabolism in women.
    Clevenger HC, Kozimor AL, Paton CM, Cooper JA.
    Exp Physiol; 2014 Sep 07; 99(9):1182-90. PubMed ID: 24532599
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