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Journal Abstract Search

272 related items for PubMed ID: 22957912

  • 21.
    ; . PubMed ID:
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  • 22. Polymethoxylated flavones, flavanone glycosides, carotenoids, and antioxidants in different cultivation types of tangerines ( Citrus reticulata Blanco cv. Sainampueng) from Northern Thailand.
    Stuetz W, Prapamontol T, Hongsibsong S, Biesalski HK.
    J Agric Food Chem; 2010 May 26; 58(10):6069-74. PubMed ID: 20420369
    [Abstract] [Full Text] [Related]

  • 23. Comparison of the effects of blending and juicing on the phytochemicals contents and antioxidant capacity of typical korean kernel fruit juices.
    Pyo YH, Jin YJ, Hwang JY.
    Prev Nutr Food Sci; 2014 Jun 26; 19(2):108-14. PubMed ID: 25054109
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  • 25. Variations in content of active ingredients causing drug interactions in grapefruit juice products sold in California.
    Wanwimolruk S, Marquez PV.
    Drug Metabol Drug Interact; 2006 Jun 26; 21(3-4):233-43. PubMed ID: 16841515
    [Abstract] [Full Text] [Related]

  • 26. Phenolic compositions and antioxidant activities of grapefruit (Citrus paradisi Macfadyen) varieties cultivated in China.
    Xi W, Zhang G, Jiang D, Zhou Z.
    Int J Food Sci Nutr; 2015 Jun 26; 66(8):858-66. PubMed ID: 26600065
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  • 27. Major furocoumarins in grapefruit juice I: levels and urinary metabolite(s).
    Messer A, Nieborowski A, Strasser C, Lohr C, Schrenk D.
    Food Chem Toxicol; 2011 Dec 26; 49(12):3224-31. PubMed ID: 21945416
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  • 29. Construction of a model to estimate the CYP3A inhibitory effect of grapefruit juice.
    Uesawa Y, Abe M, Fukuda E, Baba M, Okada Y, Mohri K.
    Pharmazie; 2011 Jul 26; 66(7):525-8. PubMed ID: 21812328
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  • 30. Comparative evaluation of 12 immature citrus fruit extracts for the inhibition of cytochrome P450 isoform activities.
    Fujita T, Kawase A, Niwa T, Tomohiro N, Masuda M, Matsuda H, Iwaki M.
    Biol Pharm Bull; 2008 May 26; 31(5):925-30. PubMed ID: 18451520
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  • 31.
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  • 32. Major furocoumarins in grapefruit juice II: phototoxicity, photogenotoxicity, and inhibitory potency vs. cytochrome P450 3A4 activity.
    Messer A, Raquet N, Lohr C, Schrenk D.
    Food Chem Toxicol; 2012 Mar 26; 50(3-4):756-60. PubMed ID: 22155270
    [Abstract] [Full Text] [Related]

  • 33. Screening flavonoid metabolites of naringin and narirutin in urine after human consumption of grapefruit juice by LC-MS and LC-MS/MS.
    Zhang J, Brodbelt JS.
    Analyst; 2004 Dec 26; 129(12):1227-33. PubMed ID: 15565223
    [Abstract] [Full Text] [Related]

  • 34. Performance of macroporous resins for debittering HLB-affected grapefruit juice and its impacts on furanocoumarin and consumer sensory acceptability.
    Gordon RM, Washington TL, Sims CA, Goodrich-Schneider R, Baker SM, Yagiz Y, Gu L.
    Food Chem; 2021 Aug 01; 352():129367. PubMed ID: 33684718
    [Abstract] [Full Text] [Related]

  • 35.
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  • 36.
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  • 37. Distribution of furanocoumarins in grapefruit juice fractions.
    Manthey JA, Buslig BS.
    J Agric Food Chem; 2005 Jun 29; 53(13):5158-63. PubMed ID: 15969491
    [Abstract] [Full Text] [Related]

  • 38. Content of CYP3A4 inhibitors, naringin, naringenin and bergapten in grapefruit and grapefruit juice products.
    Ho PC, Saville DJ, Coville PF, Wanwimolruk S.
    Pharm Acta Helv; 2000 Apr 29; 74(4):379-85. PubMed ID: 10812937
    [Abstract] [Full Text] [Related]

  • 39. Hydrolysis of flavanone glycosides by β-glucosidase from Pyrococcus furiosus and its application to the production of flavanone aglycones from citrus extracts.
    Shin KC, Nam HK, Oh DK.
    J Agric Food Chem; 2013 Nov 27; 61(47):11532-40. PubMed ID: 24188428
    [Abstract] [Full Text] [Related]

  • 40. Development of a comprehensive analytical method for furanocoumarins in grapefruit and their metabolites in plasma and urine using UPLC-MS/MS: a preliminary study.
    Lee SG, Kim K, Vance TM, Perkins C, Provatas A, Wu S, Qureshi A, Cho E, Chun OK.
    Int J Food Sci Nutr; 2016 Dec 27; 67(8):881-7. PubMed ID: 27396405
    [Abstract] [Full Text] [Related]

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