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Journal Abstract Search
172 related items for PubMed ID: 22959621
1. Acute glycaemic load breakfast manipulations do not attenuate cognitive impairments in adults with type 2 diabetes. Lamport DJ, Dye L, Mansfield MW, Lawton CL. Clin Nutr; 2013 Apr; 32(2):265-72. PubMed ID: 22959621 [Abstract] [Full Text] [Related]
3. Type 2 diabetes and impaired glucose tolerance are associated with word memory source monitoring recollection deficits but not simple recognition familiarity deficits following water, low glycaemic load, and high glycaemic load breakfasts. Lamport DJ, Lawton CL, Mansfield MW, Moulin CA, Dye L. Physiol Behav; 2014 Jan 30; 124():54-60. PubMed ID: 24184411 [Abstract] [Full Text] [Related]
4. Ingesting breakfast meals of different glycaemic load does not alter cognition and satiety in children. Brindal E, Baird D, Danthiir V, Wilson C, Bowen J, Slater A, Noakes M. Eur J Clin Nutr; 2012 Oct 30; 66(10):1166-71. PubMed ID: 22872029 [Abstract] [Full Text] [Related]
5. Effects of breakfast meal composition on second meal metabolic responses in adults with Type 2 diabetes mellitus. Clark CA, Gardiner J, McBurney MI, Anderson S, Weatherspoon LJ, Henry DN, Hord NG. Eur J Clin Nutr; 2006 Sep 30; 60(9):1122-9. PubMed ID: 16670695 [Abstract] [Full Text] [Related]
6. Glycaemic index and glycaemic load of breakfast predict cognitive function and mood in school children: a randomised controlled trial. Micha R, Rogers PJ, Nelson M. Br J Nutr; 2011 Nov 30; 106(10):1552-61. PubMed ID: 21736777 [Abstract] [Full Text] [Related]
7. Evidence for a second meal cognitive effect: glycaemic responses to high and low glycaemic index evening meals are associated with cognition the following morning. Lamport DJ, Hoyle E, Lawton CL, Mansfield MW, Dye L. Nutr Neurosci; 2011 Mar 30; 14(2):66-71. PubMed ID: 21605502 [Abstract] [Full Text] [Related]
8. The influence on cognition of the interaction between the macro-nutrient content of breakfast and glucose tolerance. Nabb S, Benton D. Physiol Behav; 2006 Jan 30; 87(1):16-23. PubMed ID: 16225896 [Abstract] [Full Text] [Related]
10. Better cognitive performance following a low-glycaemic-index compared with a high-glycaemic-index carbohydrate meal in adults with type 2 diabetes. Papanikolaou Y, Palmer H, Binns MA, Jenkins DJ, Greenwood CE. Diabetologia; 2006 May 30; 49(5):855-62. PubMed ID: 16508776 [Abstract] [Full Text] [Related]
11. Effects on cognitive performance of modulating the postprandial blood glucose profile at breakfast. Nilsson A, Radeborg K, Björck I. Eur J Clin Nutr; 2012 Sep 30; 66(9):1039-43. PubMed ID: 22781020 [Abstract] [Full Text] [Related]
12. Postprandial effect of breakfast glycaemic index on vascular function, glycaemic control and cognitive performance (BGI study): study protocol for a randomised crossover trial. Sanchez-Aguadero N, Garcia-Ortiz L, Patino-Alonso MC, Mora-Simon S, Gomez-Marcos MA, Alonso-Dominguez R, Sanchez-Salgado B, Recio-Rodriguez JI. Trials; 2016 Oct 24; 17(1):516. PubMed ID: 27776536 [Abstract] [Full Text] [Related]
13. Postprandial effects of breakfast glycaemic index on cognitive performance among young, healthy adults: A crossover clinical trial. Sanchez-Aguadero N, Recio-Rodriguez JI, Patino-Alonso MC, Mora-Simon S, Alonso-Dominguez R, Sanchez-Salgado B, Gomez-Marcos MA, Garcia-Ortiz L. Nutr Neurosci; 2020 Jan 24; 23(1):1-7. PubMed ID: 29649949 [Abstract] [Full Text] [Related]
14. A low glycaemic index breakfast cereal preferentially prevents children's cognitive performance from declining throughout the morning. Ingwersen J, Defeyter MA, Kennedy DO, Wesnes KA, Scholey AB. Appetite; 2007 Jul 24; 49(1):240-4. PubMed ID: 17224202 [Abstract] [Full Text] [Related]
15. Breakfast glycaemic index and exercise: combined effects on adolescents' cognition. Cooper SB, Bandelow S, Nute ML, Morris JG, Nevill ME. Physiol Behav; 2015 Feb 24; 139():104-11. PubMed ID: 25446221 [Abstract] [Full Text] [Related]
16. Breakfast glycaemic index and cognitive function in adolescent school children. Cooper SB, Bandelow S, Nute ML, Morris JG, Nevill ME. Br J Nutr; 2012 Jun 24; 107(12):1823-32. PubMed ID: 22017815 [Abstract] [Full Text] [Related]
17. Prospective study of dietary carbohydrates, glycemic index, glycemic load, and incidence of type 2 diabetes mellitus in middle-aged Chinese women. Villegas R, Liu S, Gao YT, Yang G, Li H, Zheng W, Shu XO. Arch Intern Med; 2007 Nov 26; 167(21):2310-6. PubMed ID: 18039989 [Abstract] [Full Text] [Related]
18. The effects of the dietary glycemic load on type 2 diabetes risk factors during weight loss. Pittas AG, Roberts SB, Das SK, Gilhooly CH, Saltzman E, Golden J, Stark PC, Greenberg AS. Obesity (Silver Spring); 2006 Dec 26; 14(12):2200-9. PubMed ID: 17189547 [Abstract] [Full Text] [Related]
19. Effects of differences in postprandial glycaemia on cognitive functions in healthy middle-aged subjects. Nilsson A, Radeborg K, Björck I. Eur J Clin Nutr; 2009 Jan 26; 63(1):113-20. PubMed ID: 17851459 [Abstract] [Full Text] [Related]
20. Effects of long-term intervention with low- and high-glycaemic-index breakfasts on food intake in children aged 8-11 years. Henry CJ, Lightowler HJ, Strik CM. Br J Nutr; 2007 Sep 26; 98(3):636-40. PubMed ID: 17451613 [Abstract] [Full Text] [Related] Page: [Next] [New Search]