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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

222 related items for PubMed ID: 2296124

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  • 2. Olive oil, other dietary fats, and the risk of breast cancer (Italy).
    la Vecchia C, Negri E, Franceschi S, Decarli A, Giacosa A, Lipworth L.
    Cancer Causes Control; 1995 Nov; 6(6):545-50. PubMed ID: 8580304
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  • 11. A dietary pattern rich in olive oil and raw vegetables is associated with lower mortality in Italian elderly subjects.
    Masala G, Ceroti M, Pala V, Krogh V, Vineis P, Sacerdote C, Saieva C, Salvini S, Sieri S, Berrino F, Panico S, Mattiello A, Tumino R, Giurdanella MC, Bamia C, Trichopoulou A, Riboli E, Palli D.
    Br J Nutr; 2007 Aug; 98(2):406-15. PubMed ID: 17403268
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  • 18. Fats in seasoning and the relationship to pancreatic cancer.
    La Vecchia C, Negri E.
    Eur J Cancer Prev; 1997 Aug; 6(4):370-3. PubMed ID: 9370100
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  • 20. Olive oil intake and CHD in the European Prospective Investigation into Cancer and Nutrition Spanish cohort.
    Buckland G, Travier N, Barricarte A, Ardanaz E, Moreno-Iribas C, Sánchez MJ, Molina-Montes E, Chirlaque MD, Huerta JM, Navarro C, Redondo ML, Amiano P, Dorronsoro M, Larrañaga N, Gonzalez CA.
    Br J Nutr; 2012 Dec 14; 108(11):2075-82. PubMed ID: 23006416
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