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Journal Abstract Search

143 related items for PubMed ID: 22987445

  • 1. Comparison among direct, indirect and index selections on agronomic traits and nutritional quality traits in common bean.
    Jost E, Ribeiro ND, Maziero SM, Possobom MT, Rosa DP, da Silva Domingues L.
    J Sci Food Agric; 2013 Mar 30; 93(5):1097-104. PubMed ID: 22987445
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  • 2. Variation in physical and chemical characteristics of common bean (Phaseolus vulgaris L.) grain along a domestication gradient.
    Peña-Valdivia CB, García-Nava JR, Aguirre JR, Ybarra-Moncada MC, López MH.
    Chem Biodivers; 2011 Dec 30; 8(12):2211-25. PubMed ID: 22162159
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  • 3. Genetic parameters and breeding strategies for high levels of iron and zinc in Phaseolus vulgaris L.
    Martins SM, Melo PG, Faria LC, Souza TL, Melo LC, Pereira HS.
    Genet Mol Res; 2016 Jun 10; 15(2):. PubMed ID: 27323172
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  • 4. Genetic diversity and selection of common bean lines based on technological quality and biofortification.
    Steckling SM, Ribeiro ND, Arns FD, Mezzomo HC, Possobom MT.
    Genet Mol Res; 2017 Mar 22; 16(1):. PubMed ID: 28340273
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  • 5. Estimation of genetic parameters and selection of high-yielding, upright common bean lines with slow seed-coat darkening.
    Alvares RC, Silva FC, Melo LC, Melo PG, Pereira HS.
    Genet Mol Res; 2016 Nov 21; 15(4):. PubMed ID: 27886345
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  • 6. Characterization of bean (Phaseolus vulgaris L.) ecotype "Fagiolo occhio nero di Oliveto Citra" using agronomic, biochemical and molecular approaches.
    Zaccardelli M, Pentangelo A, Tripodi P.
    Pak J Biol Sci; 2013 Sep 15; 16(18):901-10. PubMed ID: 24502146
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  • 12. Effect of drought stress on the genetic architecture of photosynthate allocation and remobilization in pods of common bean (Phaseolus vulgaris L.), a key species for food security.
    Berny Mier Y Teran JC, Konzen ER, Palkovic A, Tsai SM, Rao IM, Beebe S, Gepts P.
    BMC Plant Biol; 2019 Apr 30; 19(1):171. PubMed ID: 31039735
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  • 14. Healthy food from organic wheat: choice of genotypes for production and breeding.
    Hussain A, Larsson H, Kuktaite R, Johansson E.
    J Sci Food Agric; 2012 Nov 30; 92(14):2826-32. PubMed ID: 22488566
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  • 15. The role of QTLs in the breeding of high-yielding rice.
    Miura K, Ashikari M, Matsuoka M.
    Trends Plant Sci; 2011 Jun 30; 16(6):319-26. PubMed ID: 21429786
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  • 17. Changes due to cooking and sterilization in low molecular weight carbohydrates in immature seeds of five cultivars of common bean.
    Słupski J, Gębczyński P.
    Int J Food Sci Nutr; 2014 Jun 30; 65(4):419-25. PubMed ID: 24392956
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