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Journal Abstract Search


202 related items for PubMed ID: 23007997

  • 21. Isolation and characterization of pectin methylesterase from papaya.
    Lim YM, Chung MC.
    Arch Biochem Biophys; 1993 Nov 15; 307(1):15-20. PubMed ID: 8239653
    [Abstract] [Full Text] [Related]

  • 22. Isolation and characterization of cDNA encoding three dehydrins expressed during Coffea canephora (Robusta) grain development.
    Hinniger C, Caillet V, Michoux F, Ben Amor M, Tanksley S, Lin C, McCarthy J.
    Ann Bot; 2006 May 15; 97(5):755-65. PubMed ID: 16504969
    [Abstract] [Full Text] [Related]

  • 23. Generation of ESTs in Vitis vinifera wine grape (Cabernet Sauvignon) and table grape (Muscat Hamburg) and discovery of new candidate genes with potential roles in berry development.
    Peng FY, Reid KE, Liao N, Schlosser J, Lijavetzky D, Holt R, Martínez Zapater JM, Jones S, Marra M, Bohlmann J, Lund ST.
    Gene; 2007 Nov 01; 402(1-2):40-50. PubMed ID: 17761391
    [Abstract] [Full Text] [Related]

  • 24. Diterpenes biochemical profile and transcriptional analysis of cytochrome P450s genes in leaves, roots, flowers, and during Coffea arabica L. fruit development.
    Ivamoto ST, Sakuray LM, Ferreira LP, Kitzberger CSG, Scholz MBS, Pot D, Leroy T, Vieira LGE, Domingues DS, Pereira LFP.
    Plant Physiol Biochem; 2017 Feb 01; 111():340-347. PubMed ID: 28002787
    [Abstract] [Full Text] [Related]

  • 25. Transcriptome analysis in Coffea eugenioides, an Arabica coffee ancestor, reveals differentially expressed genes in leaves and fruits.
    Yuyama PM, Reis Júnior O, Ivamoto ST, Domingues DS, Carazzolle MF, Pereira GA, Charmetant P, Leroy T, Pereira LF.
    Mol Genet Genomics; 2016 Feb 01; 291(1):323-36. PubMed ID: 26334613
    [Abstract] [Full Text] [Related]

  • 26. Biosynthesis of chlorogenic acids in growing and ripening fruits of Coffea arabica and Coffea canephora plants.
    Koshiro Y, Jackson MC, Katahira R, Wang ML, Nagai C, Ashihara H.
    Z Naturforsch C J Biosci; 2007 Feb 01; 62(9-10):731-42. PubMed ID: 18069248
    [Abstract] [Full Text] [Related]

  • 27. Involvement of pectin methyl-esterase during the ripening of grape berries: partial cDNA isolation, transcript expression and changes in the degree of methyl-esterification of cell wall pectins.
    Barnavon L, Doco T, Terrier N, Ageorges A, Romieu C, Pellerin P.
    Phytochemistry; 2001 Nov 01; 58(5):693-701. PubMed ID: 11672733
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  • 28. A comparative study of melting and non-melting flesh peach cultivars reveals that during fruit ripening endo-polygalacturonase (endo-PG) is mainly involved in pericarp textural changes, not in firmness reduction.
    Ghiani A, Onelli E, Aina R, Cocucci M, Citterio S.
    J Exp Bot; 2011 Jul 01; 62(11):4043-54. PubMed ID: 21511903
    [Abstract] [Full Text] [Related]

  • 29. Functional characterization of three Coffea arabica L. monoterpene synthases: insights into the enzymatic machinery of coffee aroma.
    Del Terra L, Lonzarich V, Asquini E, Navarini L, Graziosi G, Suggi Liverani F, Pallavicini A.
    Phytochemistry; 2013 May 01; 89():6-14. PubMed ID: 23398891
    [Abstract] [Full Text] [Related]

  • 30. beta-Galactosidases with a lectin-like domain are expressed in strawberry.
    Trainotti L, Spinello R, Piovan A, Spolaore S, Casadoro G.
    J Exp Bot; 2001 Aug 01; 52(361):1635-45. PubMed ID: 11479328
    [Abstract] [Full Text] [Related]

  • 31. In silico characterization of putative members of the coffee (Coffea arabica) ethylene signaling pathway.
    Lima AA, Ságio SA, Chalfun-Júnior A, Paiva LV.
    Genet Mol Res; 2011 Jun 28; 10(2):1277-89. PubMed ID: 21732291
    [Abstract] [Full Text] [Related]

  • 32. Expression patterns of cell wall-modifying genes from banana during fruit ripening and in relationship with finger drop.
    Mbéguié-A-Mbéguié D, Hubert O, Baurens FC, Matsumoto T, Chillet M, Fils-Lycaon B, Sidibé-Bocs S.
    J Exp Bot; 2009 Jun 28; 60(7):2021-34. PubMed ID: 19357434
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  • 33. Polygalacturonase gene expression in ripe melon fruit supports a role for polygalacturonase in ripening-associated pectin disassembly.
    Hadfield KA, Rose JK, Yaver DS, Berka RM, Bennett AB.
    Plant Physiol; 1998 Jun 28; 117(2):363-73. PubMed ID: 9625689
    [Abstract] [Full Text] [Related]

  • 34. Expression and characterization of a pectin methylesterase from Aspergillus niger ZJ5 and its application in fruit processing.
    Zhang Z, Dong J, Zhang D, Wang J, Qin X, Liu B, Xu X, Zhang W, Zhang Y.
    J Biosci Bioeng; 2018 Dec 28; 126(6):690-696. PubMed ID: 30042002
    [Abstract] [Full Text] [Related]

  • 35. Transcriptome Analysis of Leaves, Flowers and Fruits Perisperm of Coffea arabica L. Reveals the Differential Expression of Genes Involved in Raffinose Biosynthesis.
    Ivamoto ST, Reis O, Domingues DS, Dos Santos TB, de Oliveira FF, Pot D, Leroy T, Vieira LG, Carazzolle MF, Pereira GA, Pereira LF.
    PLoS One; 2017 Dec 28; 12(1):e0169595. PubMed ID: 28068432
    [Abstract] [Full Text] [Related]

  • 36. Comparative proteomic analysis between early developmental stages of the Coffea arabica fruits.
    Bandil GB, Etto RM, Galvão CW, Ramos HJ, Souza EM, Pedrosa FO, Chaves DF, Huergo LF, Ayub RA.
    Genet Mol Res; 2013 Oct 29; 12(4):5102-10. PubMed ID: 24301770
    [Abstract] [Full Text] [Related]

  • 37. Pectin methylesterase regulates methanol and ethanol accumulation in ripening tomato (Lycopersicon esculentum) fruit.
    Frenkel C, Peters JS, Tieman DM, Tiznado ME, Handa AK.
    J Biol Chem; 1998 Feb 20; 273(8):4293-5. PubMed ID: 9468474
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  • 38. Pectin methylesterase activity in vivo differs from activity in vitro and enhances polygalacturonase-mediated pectin degradation in tabasco pepper.
    Arancibia RA, Motsenbocker CE.
    J Plant Physiol; 2006 Mar 20; 163(5):488-96. PubMed ID: 16473653
    [Abstract] [Full Text] [Related]

  • 39. Integrated Metabolomics and Transcriptomics Analyses Reveal the Regulatory Mechanisms of Anthocyanin and Carotenoid Accumulation in the Peel of Coffea arabica.
    Wang Z, Xie C, Wu Y, Liu H, Zhang X, Du H, Li X, Zhang C.
    Int J Mol Sci; 2024 Oct 06; 25(19):. PubMed ID: 39409088
    [Abstract] [Full Text] [Related]

  • 40. Tissue specific localization of pectin-Ca²⁺ cross-linkages and pectin methyl-esterification during fruit ripening in tomato (Solanum lycopersicum).
    Hyodo H, Terao A, Furukawa J, Sakamoto N, Yurimoto H, Satoh S, Iwai H.
    PLoS One; 2013 Oct 06; 8(11):e78949. PubMed ID: 24236073
    [Abstract] [Full Text] [Related]


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