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376 related items for PubMed ID: 23038615
41. Induction of GST and NQO1 in cultured bladder cells and in the urinary bladders of rats by an extract of broccoli (Brassica oleracea italica) sprouts. Zhang Y, Munday R, Jobson HE, Munday CM, Lister C, Wilson P, Fahey JW, Mhawech-Fauceglia P. J Agric Food Chem; 2006 Dec 13; 54(25):9370-6. PubMed ID: 17147420 [Abstract] [Full Text] [Related]
42. Sulforaphane potentiates the efficacy of 17-allylamino 17-demethoxygeldanamycin against pancreatic cancer through enhanced abrogation of Hsp90 chaperone function. Li Y, Zhang T, Schwartz SJ, Sun D. Nutr Cancer; 2011 Dec 13; 63(7):1151-9. PubMed ID: 21875325 [Abstract] [Full Text] [Related]
43. Comparative analysis of isothiocyanates in eight cruciferous vegetables and evaluation of the hepatoprotective effects of 4-(methylsulfinyl)-3-butenyl isothiocyanate (sulforaphene) from daikon radish (Raphanus sativus L.) sprouts. Yamaguchi Y, Sugiki M, Shimizu M, Ogawa K, Kumagai H. Food Funct; 2024 May 07; 15(9):4894-4904. PubMed ID: 38597802 [Abstract] [Full Text] [Related]
44. Absorption and chemopreventive targets of sulforaphane in humans following consumption of broccoli sprouts or a myrosinase-treated broccoli sprout extract. Atwell LL, Hsu A, Wong CP, Stevens JF, Bella D, Yu TW, Pereira CB, Löhr CV, Christensen JM, Dashwood RH, Williams DE, Shannon J, Ho E. Mol Nutr Food Res; 2015 Mar 07; 59(3):424-33. PubMed ID: 25522265 [Abstract] [Full Text] [Related]
45. Aqueous extracts of selenium-fertilized broccoli increase selenoprotein activity and inhibit DNA single-strand breaks, but decrease the activity of quinone reductase in Hepa 1c1c7 cells. Keck AS, Finley JW. Food Chem Toxicol; 2006 May 07; 44(5):695-703. PubMed ID: 16377050 [Abstract] [Full Text] [Related]
46. Potent induction of phase 2 enzymes in human prostate cells by sulforaphane. Brooks JD, Paton VG, Vidanes G. Cancer Epidemiol Biomarkers Prev; 2001 Sep 07; 10(9):949-54. PubMed ID: 11535546 [Abstract] [Full Text] [Related]
47. Effects of different processing methods on induction of quinone reductase by dietary broccoli in rats. Hwang ES, Jeffery EH. J Med Food; 2004 Sep 07; 7(1):95-9. PubMed ID: 15117560 [Abstract] [Full Text] [Related]
48. Anticancer activity of broccoli, its organosulfur and polyphenolic compounds. Gasmi A, Gasmi Benahmed A, Shanaida M, Chirumbolo S, Menzel A, Anzar W, Arshad M, Cruz-Martins N, Lysiuk R, Beley N, Oliinyk P, Shanaida V, Denys A, Peana M, Bjørklund G. Crit Rev Food Sci Nutr; 2024 Sep 07; 64(22):8054-8072. PubMed ID: 37129118 [Abstract] [Full Text] [Related]
49. Erucin, a new promising cancer chemopreventive agent from rocket salads, shows anti-proliferative activity on human lung carcinoma A549 cells. Melchini A, Costa C, Traka M, Miceli N, Mithen R, De Pasquale R, Trovato A. Food Chem Toxicol; 2009 Jul 07; 47(7):1430-6. PubMed ID: 19328833 [Abstract] [Full Text] [Related]
50. Isothiocyanate from Broccoli, Sulforaphane, and Its Properties. Vanduchova A, Anzenbacher P, Anzenbacherova E. J Med Food; 2019 Feb 07; 22(2):121-126. PubMed ID: 30372361 [Abstract] [Full Text] [Related]
51. Enhancing sulforaphane absorption and excretion in healthy men through the combined consumption of fresh broccoli sprouts and a glucoraphanin-rich powder. Cramer JM, Teran-Garcia M, Jeffery EH. Br J Nutr; 2012 May 07; 107(9):1333-8. PubMed ID: 21910945 [Abstract] [Full Text] [Related]
52. Micronutrients and the regulation of cancerous cell growth and death: effect of sulforaphane, an isothiocyanate from broccoli. Rouimi P, Assoumaya C, Tulliez J, Gamet-Payrastre L. IARC Sci Publ; 2002 May 07; 156():399-400. PubMed ID: 12484219 [No Abstract] [Full Text] [Related]
53. Cloning of genes related to aliphatic glucosinolate metabolism and the mechanism of sulforaphane accumulation in broccoli sprouts under jasmonic acid treatment. Guo L, Yang R, Gu Z. J Sci Food Agric; 2016 Oct 07; 96(13):4329-36. PubMed ID: 26786856 [Abstract] [Full Text] [Related]
54. Sensitization of HER2 Positive Breast Cancer Cells to Lapatinib Using Plants-Derived Isothiocyanates. Kaczyńska A, Świerczyńska J, Herman-Antosiewicz A. Nutr Cancer; 2015 Oct 07; 67(6):976-86. PubMed ID: 26134366 [Abstract] [Full Text] [Related]
55. Up-regulation of the CYP1 family in rat and human liver by the aliphatic isothiocyanates erucin and sulforaphane. Hanlon N, Coldham N, Sauer MJ, Ioannides C. Toxicology; 2008 Oct 30; 252(1-3):92-8. PubMed ID: 18773935 [Abstract] [Full Text] [Related]
56. Safety, tolerance, and metabolism of broccoli sprout glucosinolates and isothiocyanates: a clinical phase I study. Shapiro TA, Fahey JW, Dinkova-Kostova AT, Holtzclaw WD, Stephenson KK, Wade KL, Ye L, Talalay P. Nutr Cancer; 2006 Oct 30; 55(1):53-62. PubMed ID: 16965241 [Abstract] [Full Text] [Related]
57. Role of PI3K/Akt and MEK/ERK signaling pathways in sulforaphane- and erucin-induced phase II enzymes and MRP2 transcription, G2/M arrest and cell death in Caco-2 cells. Jakubíková J, Sedlák J, Mithen R, Bao Y. Biochem Pharmacol; 2005 Jun 01; 69(11):1543-52. PubMed ID: 15896333 [Abstract] [Full Text] [Related]
58. Broccoli and watercress suppress matrix metalloproteinase-9 activity and invasiveness of human MDA-MB-231 breast cancer cells. Rose P, Huang Q, Ong CN, Whiteman M. Toxicol Appl Pharmacol; 2005 Dec 01; 209(2):105-13. PubMed ID: 15953625 [Abstract] [Full Text] [Related]
59. Targeting cancer stem cells with sulforaphane, a dietary component from broccoli and broccoli sprouts. Li Y, Zhang T. Future Oncol; 2013 Aug 01; 9(8):1097-103. PubMed ID: 23902242 [Abstract] [Full Text] [Related]
60. Dietary sulforaphane-rich broccoli sprouts reduce colonization and attenuate gastritis in Helicobacter pylori-infected mice and humans. Yanaka A, Fahey JW, Fukumoto A, Nakayama M, Inoue S, Zhang S, Tauchi M, Suzuki H, Hyodo I, Yamamoto M. Cancer Prev Res (Phila); 2009 Apr 01; 2(4):353-60. PubMed ID: 19349290 [Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]