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Journal Abstract Search
611 related items for PubMed ID: 23039340
1. High-polyphenol chocolate reduces endothelial dysfunction and oxidative stress during acute transient hyperglycaemia in Type 2 diabetes: a pilot randomized controlled trial. Mellor DD, Madden LA, Smith KA, Kilpatrick ES, Atkin SL. Diabet Med; 2013 Apr; 30(4):478-83. PubMed ID: 23039340 [Abstract] [Full Text] [Related]
11. Effects of dark chocolate and cocoa consumption on endothelial function and arterial stiffness in overweight adults. West SG, McIntyre MD, Piotrowski MJ, Poupin N, Miller DL, Preston AG, Wagner P, Groves LF, Skulas-Ray AC. Br J Nutr; 2014 Feb; 111(4):653-61. PubMed ID: 24274771 [Abstract] [Full Text] [Related]