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Journal Abstract Search

242 related items for PubMed ID: 23057786

  • 1. Proximate analysis, in vitro organic matter digestibility, and energy content of common guava (Psidium guajava L.) and yellow, strawberry guava (Psidium cattleianum Var. lucidum) tree parts and fruits as potential forage.
    Adrian JA, Arancon NQ, Mathews BW, Carpenter JR.
    J Agric Food Chem; 2012 Oct 24; 60(42):10398-405. PubMed ID: 23057786
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  • 3. Nutritional and nutraceutical comparison of Jamaican Psidium cattleianum (strawberry guava) and Psidium guajava (common guava) fruits.
    McCook-Russell KP, Nair MG, Facey PC, Bowen-Forbes CS.
    Food Chem; 2012 Sep 15; 134(2):1069-73. PubMed ID: 23107729
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  • 5. Comparative analysis of aroma compounds and sensorial features of strawberry and lemon guavas (Psidium cattleianum Sabine).
    Egea MB, Pereira-Netto AB, Cacho J, Ferreira V, Lopez R.
    Food Chem; 2014 Dec 01; 164():272-7. PubMed ID: 24996334
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  • 6. Guava (Psidium guajava L.): a glorious plant with cancer preventive and therapeutic potential.
    Jamieson S, Wallace CE, Das N, Bhattacharyya P, Bishayee A.
    Crit Rev Food Sci Nutr; 2023 Dec 01; 63(2):192-223. PubMed ID: 34289769
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  • 10. Antibacterial activity of guava (Psidium guajava L.) and Neem (Azadirachta indica A. Juss.) extracts against foodborne pathogens and spoilage bacteria.
    Mahfuzul Hoque MD, Bari ML, Inatsu Y, Juneja VK, Kawamoto S.
    Foodborne Pathog Dis; 2007 Dec 01; 4(4):481-8. PubMed ID: 18041957
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  • 11. Chemical composition and antioxidant activity of seven cultivars of guava (Psidium guajava) fruits.
    Flores G, Wu SB, Negrin A, Kennelly EJ.
    Food Chem; 2015 Mar 01; 170():327-35. PubMed ID: 25306353
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  • 12. Psidium cattleianum fruit extracts are efficient in vitro scavengers of physiologically relevant reactive oxygen and nitrogen species.
    Ribeiro AB, Chisté RC, Freitas M, da Silva AF, Visentainer JV, Fernandes E.
    Food Chem; 2014 Dec 15; 165():140-8. PubMed ID: 25038660
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  • 13. Making use of guava seed (Psidium guajava L): the effects of pre-treatments on its chemical composition.
    Chang YP, Tan MP, Lok WL, Pakianathan S, Supramaniam Y.
    Plant Foods Hum Nutr; 2014 Mar 15; 69(1):43-9. PubMed ID: 24292972
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  • 14. Guava fibre characterization and effects on digestibility, fermentation products, gastrointestinal transit time and palatability of dry diets for dogs.
    Monti M, Loureiro BA, Pedreira RS, Mendonça FS, Putarov TC, Villaverde C, Carciofi AC.
    J Anim Physiol Anim Nutr (Berl); 2024 Mar 15; 108(2):500-510. PubMed ID: 38044537
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  • 17. Bactericidal effect on skin mucosa of dietary guava (Psidium guajava L.) leaves in hybrid tilapia (Oreochromis niloticus × O. mossambicus).
    Ceballos-Francisco D, Castillo Y, De La Rosa F, Vásquez W, Reyes-Santiago R, Cuello A, Cuesta A, Esteban MÁ.
    J Ethnopharmacol; 2020 Sep 15; 259():112838. PubMed ID: 32387463
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