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Journal Abstract Search

306 related items for PubMed ID: 2308529

  • 1. Isolation and antimicrobial susceptibility of Campylobacter coli and Campylobacter jejuni from slaughter hogs.
    Hariharan H, Wright T, Long JR.
    Microbiologica; 1990 Jan; 13(1):1-6. PubMed ID: 2308529
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  • 2. Antimicrobial drug resistance as determined by the E-test in Campylobacter jejuni, C. coli, and C. lari isolates from the ceca of broiler and layer chickens in Grenada.
    Hariharan H, Sharma S, Chikweto A, Matthew V, DeAllie C.
    Comp Immunol Microbiol Infect Dis; 2009 Jan; 32(1):21-8. PubMed ID: 18329712
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  • 6. Occurrence of plasmids and antibiotic resistance among Campylobacter jejuni and Campylobacter coli isolated from healthy and diarrheic animals.
    Bradbury WC, Munroe DL.
    J Clin Microbiol; 1985 Sep; 22(3):339-46. PubMed ID: 4044793
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  • 7. Campylobacter coli: prevalence and antimicrobial resistance in antimicrobial-free (ABF) swine production systems.
    Gebreyes WA, Thakur S, Morrow WE.
    J Antimicrob Chemother; 2005 Oct; 56(4):765-8. PubMed ID: 16120624
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  • 8. Clinical herd health, farm management and antimicrobial resistance in Campylobacter coli on finishing pig farms in Switzerland.
    Schuppers ME, Stephan R, Ledergerber U, Danuser J, Bissig-Choisat B, Stärk KD, Regula G.
    Prev Vet Med; 2005 Jul 12; 69(3-4):189-202. PubMed ID: 15907569
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  • 16. A European survey of antimicrobial susceptibility among zoonotic and commensal bacteria isolated from food-producing animals.
    Bywater R, Deluyker H, Deroover E, de Jong A, Marion H, McConville M, Rowan T, Shryock T, Shuster D, Thomas V, Vallé M, Walters J.
    J Antimicrob Chemother; 2004 Oct 12; 54(4):744-54. PubMed ID: 15375107
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  • 17. Prevalence and antimicrobial resistance of Campylobacter coli isolated from fattening pigs in France.
    Payot S, Dridi S, Laroche M, Federighi M, Magras C.
    Vet Microbiol; 2004 Jun 21; 101(2):91-9. PubMed ID: 15172691
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  • 19. Antimicrobial resistance of Campylobacter coli isolates from swine.
    Ekkapobyotin C, Padungtod P, Chuanchuen R.
    Int J Food Microbiol; 2008 Dec 10; 128(2):325-8. PubMed ID: 18945505
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