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294 related items for PubMed ID: 23096594
1. Analysis of zearalenone and α-zearalenol in 100 foods and medicinal plants determined by HPLC-FLD and positive confirmation by LC-MS-MS. Kong WJ, Shen HH, Zhang XF, Yang XL, Qiu F, Ou-yang Z, Yang MH. J Sci Food Agric; 2013 May; 93(7):1584-90. PubMed ID: 23096594 [Abstract] [Full Text] [Related]
2. Determination of zearalenone in traditional Chinese medicinal plants and related products by HPLC-FLD. Zhang X, Liu W, Logrieco AF, Yang M, Ou-yang Z, Wang X, Guo Q. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2011 May; 28(7):885-93. PubMed ID: 21547799 [Abstract] [Full Text] [Related]
3. Study of the gastrointestinal biotransformation of zearalenone in a Caco-2 cell culture system with liquid chromatographic methods. Schaut A, De Saeger S, Sergent T, Schneider YJ, Larondelle Y, Pussemier L, Van Peteghem C. J Appl Toxicol; 2008 Nov; 28(8):966-73. PubMed ID: 18548745 [Abstract] [Full Text] [Related]
4. A rapid method for simultaneous determination of zearalenone, α-zearalenol, β-zearalenol, zearalanone, α-zearalanol and β-zearalanol in traditional Chinese medicines by ultra-high-performance liquid chromatography-tandem mass spectrometry. Han Z, Ren Y, Zhou H, Luan L, Cai Z, Wu Y. J Chromatogr B Analyt Technol Biomed Life Sci; 2011 Feb 15; 879(5-6):411-20. PubMed ID: 21242113 [Abstract] [Full Text] [Related]
6. [Determination of zearalenone and its metabolites in grains by capillary electrophoresis]. Zeng H, Li Y, Jin J, Sun H. Sichuan Da Xue Xue Bao Yi Xue Ban; 2003 Apr 15; 34(2):333-6. PubMed ID: 12947732 [Abstract] [Full Text] [Related]
10. Validation of a UHPLC-MS/MS method for quantification of zearalenone, α-zearalenol, β-zearalenol, α-zearalanol, β-zearalanol and zearalanone in human urine. Belhassen H, Jiménez-Díaz I, Ghali R, Ghorbel H, Molina-Molina JM, Olea N, Hedili A. J Chromatogr B Analyt Technol Biomed Life Sci; 2014 Jul 01; 962():68-74. PubMed ID: 24907545 [Abstract] [Full Text] [Related]
11. Incidence of trichothecenes and zearalenone in poultry feed mixtures from Slovakia. Labuda R, Parich A, Berthiller F, Tancinová D. Int J Food Microbiol; 2005 Nov 15; 105(1):19-25. PubMed ID: 16046021 [Abstract] [Full Text] [Related]
12. Determination of aflatoxin and zearalenone analogs in edible and medicinal herbs using a group-specific immunoaffinity column coupled to ultra-high-performance liquid chromatography with tandem mass spectrometry. Sun S, Yao K, Zhao S, Zheng P, Wang S, Zeng Y, Liang D, Ke Y, Jiang H. J Chromatogr B Analyt Technol Biomed Life Sci; 2018 Aug 15; 1092():228-236. PubMed ID: 29909149 [Abstract] [Full Text] [Related]
14. Survey of maize from south-western Nigeria for zearalenone, alpha- and beta-zearalenols, fumonisin B1 and enniatins produced by Fusarium species. Adejumo TO, Hettwer U, Karlovsky P. Food Addit Contam; 2007 Sep 15; 24(9):993-1000. PubMed ID: 17691013 [Abstract] [Full Text] [Related]
18. Determination of chloramphenicol and zeranols in pig muscle by immunoaffinity column clean-up and LC-MS/MS analysis. Wang Q, Zhao H, Xi C, Wang G, Chen D, Ding S. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2014 Sep 15; 31(7):1177-86. PubMed ID: 24806591 [Abstract] [Full Text] [Related]
19. Contamination Parts and Residue Levels of Multi-Mycotoxins in Medicinal and Edible Locust. Kong D, Kong W, Yang X, Yang M. Front Pharmacol; 2018 Sep 15; 9():480. PubMed ID: 29867486 [Abstract] [Full Text] [Related]
20. Liquid chromatography incorporating ultraviolet and electrochemical analyses for dual detection of zeranol and zearalenone metabolites in mouldy grains. Hsieh HY, Shyu CL, Liao CW, Lee RJ, Lee MR, Vickroy TW, Chou CC. J Sci Food Agric; 2012 Apr 15; 92(6):1230-7. PubMed ID: 22012692 [Abstract] [Full Text] [Related] Page: [Next] [New Search]