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Journal Abstract Search

216 related items for PubMed ID: 23141833

  • 41. Effect of a supplement containing trans-10,cis-12 conjugated linoleic acid on the performance of dairy ewes fed 2 levels of metabolizable protein and at a restricted energy intake.
    Weerasinghe WM, Wilkinson RG, Lock AL, de Veth MJ, Bauman DE, Sinclair LA.
    J Dairy Sci; 2012 Jan; 95(1):109-16. PubMed ID: 22192190
    [Abstract] [Full Text] [Related]

  • 42. Effects of essential oils on milk production, milk composition, and rumen microbiota in Chios dairy ewes.
    Giannenas I, Skoufos J, Giannakopoulos C, Wiemann M, Gortzi O, Lalas S, Kyriazakis I.
    J Dairy Sci; 2011 Nov; 94(11):5569-77. PubMed ID: 22032380
    [Abstract] [Full Text] [Related]

  • 43. Interaction of unsaturated fat or coconut oil with monensin in lactating dairy cows fed 12 times daily. II. Fatty acid flow to the omasum and milk fatty acid profile.
    Reveneau C, Ribeiro CV, Eastridge ML, Firkins JL.
    J Dairy Sci; 2012 Apr; 95(4):2061-9. PubMed ID: 22459851
    [Abstract] [Full Text] [Related]

  • 44. Reductions in milk Δ9-desaturation ratios to oral dosing of cobalt-acetate are accompanied by the downregulation of SCD1 in lactating ewes.
    Toral PG, Hervás G, Frutos P.
    J Dairy Sci; 2015 Mar; 98(3):1961-71. PubMed ID: 25547303
    [Abstract] [Full Text] [Related]

  • 45. An unprotected conjugated linoleic acid supplement decreases milk production and secretion of milk components in grazing dairy ewes.
    Oliveira DE, Gama MA, Fernandes D, Tedeschi LO, Bauman DE.
    J Dairy Sci; 2012 Mar; 95(3):1437-46. PubMed ID: 22365226
    [Abstract] [Full Text] [Related]

  • 46. Effect of increasing amounts of olive crude phenolic concentrate in the diet of dairy ewes on rumen liquor and milk fatty acid composition.
    Cappucci A, Alves SP, Bessa RJB, Buccioni A, Mannelli F, Pauselli M, Viti C, Pastorelli R, Roscini V, Serra A, Conte G, Mele M.
    J Dairy Sci; 2018 Jun; 101(6):4992-5005. PubMed ID: 29525320
    [Abstract] [Full Text] [Related]

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  • 48. Combined effects of trans-10,cis-12 conjugated linoleic acid, propionate, and acetate on milk fat yield and composition in dairy cows.
    Maxin G, Glasser F, Hurtaud C, Peyraud JL, Rulquin H.
    J Dairy Sci; 2011 Apr; 94(4):2051-9. PubMed ID: 21426996
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  • 50. Effects of olive and fish oil Ca soaps in ewe diets on milk fat and muscle and subcutaneous tissue fatty-acid profiles of suckling lambs.
    Gallardo B, Gómez-Cortés P, Mantecón AR, Juárez M, Manso T, de la Fuente MA.
    Animal; 2014 Jul; 8(7):1178-90. PubMed ID: 24576480
    [Abstract] [Full Text] [Related]

  • 51. Effect of fatty acid profile in vegetable oils and antioxidant supplementation on dairy cattle performance and milk fat depression.
    He M, Armentano LE.
    J Dairy Sci; 2011 May; 94(5):2481-91. PubMed ID: 21524540
    [Abstract] [Full Text] [Related]

  • 52. A conjugated linoleic acid supplement containing trans-10, cis-12 reduces milk fat synthesis in lactating sheep.
    Lock AL, Teles BM, Perfield JW, Bauman DE, Sinclair LA.
    J Dairy Sci; 2006 May; 89(5):1525-32. PubMed ID: 16606723
    [Abstract] [Full Text] [Related]

  • 53. High-concentrate diets and polyunsaturated oils alter trans and conjugated isomers in bovine rumen, blood, and milk.
    Loor JJ, Ferlay A, Ollier A, Ueda K, Doreau M, Chilliard Y.
    J Dairy Sci; 2005 Nov; 88(11):3986-99. PubMed ID: 16230705
    [Abstract] [Full Text] [Related]

  • 54. Effects of grass silage and soybean meal supplementation on milk production and milk fatty acid profiles of grazing dairy cows.
    Rego OA, Regalo SM, Rosa HJ, Alves SP, Borba AE, Bessa RJ, Cabrita AR, Fonseca AJ.
    J Dairy Sci; 2008 Jul; 91(7):2736-43. PubMed ID: 18565932
    [Abstract] [Full Text] [Related]

  • 55. Time-dependent variations in milk fatty acid content of goats fed 3 different plant oils.
    Martínez Marín AL, Gómez-Cortés P, Gómez Castro G, Juárez M, Pérez Alba L, Pérez Hernández M, de la Fuente MA.
    J Dairy Sci; 2013 May; 96(5):3238-46. PubMed ID: 23497991
    [Abstract] [Full Text] [Related]

  • 56. Effects of increased supplementation of n-3 fatty acids to transition dairy cows on performance and fatty acid profile in plasma, adipose tissue, and milk fat.
    Zachut M, Arieli A, Lehrer H, Livshitz L, Yakoby S, Moallem U.
    J Dairy Sci; 2010 Dec; 93(12):5877-89. PubMed ID: 21094761
    [Abstract] [Full Text] [Related]

  • 57. Effects of extruded linseed supplementation on n-3 fatty acids and conjugated linoleic acid in milk and cheese from ewes.
    Gómez-Cortés P, Bach A, Luna P, Juárez M, de la Fuente MA.
    J Dairy Sci; 2009 Sep; 92(9):4122-34. PubMed ID: 19700673
    [Abstract] [Full Text] [Related]

  • 58. Effect of corn silage harvest maturity and concentrate type on milk fatty acid composition of dairy cows.
    Khan NA, Tewoldebrhan TA, Zom RL, Cone JW, Hendriks WH.
    J Dairy Sci; 2012 Mar; 95(3):1472-83. PubMed ID: 22365229
    [Abstract] [Full Text] [Related]

  • 59. Effect of subacute ruminal acidosis on milk fat concentration, yield and fatty acid profile of dairy cows receiving soybean oil.
    Alzahal O, Or-Rashid MM, Greenwood SL, McBride BW.
    J Dairy Res; 2010 Aug; 77(3):376-84. PubMed ID: 20529409
    [Abstract] [Full Text] [Related]

  • 60. Effects of dietary supplementation of rumen-protected conjugated linoleic acid to grazing cows in early lactation.
    Medeiros SR, Oliveira DE, Aroeira LJ, McGuire MA, Bauman DE, Lanna DP.
    J Dairy Sci; 2010 Mar; 93(3):1126-37. PubMed ID: 20172234
    [Abstract] [Full Text] [Related]

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