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Journal Abstract Search

447 related items for PubMed ID: 23216107

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  • 2. Effect of combination on the antioxidant and inhibitory properties of tropical pepper varieties against α-amylase and α-glucosidase activities in vitro.
    Oboh G, Ademiluyi AO, Faloye YM.
    J Med Food; 2011 Oct; 14(10):1152-8. PubMed ID: 21663471
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  • 7. Varietal influences on antihyperglycemia properties of freshly harvested apples using in vitro assay models.
    Barbosa AC, Pinto Mda S, Sarkar D, Ankolekar C, Greene D, Shetty K.
    J Med Food; 2010 Dec; 13(6):1313-23. PubMed ID: 20874247
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  • 10. Phenolic-rich extracts from selected tropical underutilized legumes inhibit α-amylase, α-glucosidase, and angiotensin I converting enzyme in vitro.
    Ademiluyi AO, Oboh G.
    J Basic Clin Physiol Pharmacol; 2012 Jan 19; 23(1):17-25. PubMed ID: 22865445
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  • 11. Caffeic and chlorogenic acids inhibit key enzymes linked to type 2 diabetes (in vitro): a comparative study.
    Oboh G, Agunloye OM, Adefegha SA, Akinyemi AJ, Ademiluyi AO.
    J Basic Clin Physiol Pharmacol; 2015 Mar 19; 26(2):165-70. PubMed ID: 24825096
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  • 12. In vitro inhibitory activities of selected Australian medicinal plant extracts against protein glycation, angiotensin converting enzyme (ACE) and digestive enzymes linked to type II diabetes.
    Deo P, Hewawasam E, Karakoulakis A, Claudie DJ, Nelson R, Simpson BS, Smith NM, Semple SJ.
    BMC Complement Altern Med; 2016 Nov 04; 16(1):435. PubMed ID: 27809834
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  • 14. Inhibition of key enzymes linked to type 2 diabetes and sodium nitroprusside-induced lipid peroxidation in rat pancreas by water-extractable phytochemicals from unripe pawpaw fruit (Carica papaya).
    Oboh G, Olabiyi AA, Akinyemi AJ, Ademiluyi AO.
    J Basic Clin Physiol Pharmacol; 2014 Feb 04; 25(1):21-34. PubMed ID: 23740684
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  • 15. Inhibitory Potential of Red Cabbage against Digestive Enzymes Linked to Obesity and Type 2 Diabetes.
    Podsędek A, Majewska I, Kucharska AZ.
    J Agric Food Chem; 2017 Aug 23; 65(33):7192-7199. PubMed ID: 28753316
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  • 17. Antidiabetic activity-guided isolation of gallic and protocatechuic acids from Hibiscus sabdariffa calyxes.
    Alegbe EO, Teralı K, Olofinsan KA, Surgun S, Ogbaga CC, Ajiboye TO.
    J Food Biochem; 2019 Jul 23; 43(7):e12927. PubMed ID: 31353728
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  • 19. Antioxidative activity and inhibition of key enzymes linked to type-2 diabetes (α-glucosidase and α-amylase) by Khaya senegalensis.
    Ibrahim MA, Koorbanally NA, Islam MS.
    Acta Pharm; 2014 Sep 23; 64(3):311-24. PubMed ID: 25296677
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