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Journal Abstract Search
355 related items for PubMed ID: 23219127
1. Short communication: Diet-induced variations in milk fatty acid composition have minor effects on the estimated melting point of milk fat in cows, goats, and ewes: Insights from a meta-analysis. Toral PG, Bernard L, Chilliard Y, Glasser F. J Dairy Sci; 2013 Feb; 96(2):1232-6. PubMed ID: 23219127 [Abstract] [Full Text] [Related]
2. Effect of dietary fat blend enriched in oleic or linoleic acid and monensin supplementation on dairy cattle performance, milk fatty acid profiles, and milk fat depression. He M, Perfield KL, Green HB, Armentano LE. J Dairy Sci; 2012 Mar; 95(3):1447-61. PubMed ID: 22365227 [Abstract] [Full Text] [Related]
3. Addition of olive oil to dairy ewe diets: effect on milk fatty acid profile and animal performance. Gómez-Cortés P, Frutos P, Mantecón AR, Juárez M, de la Fuente MA, Hervás G. J Dairy Sci; 2008 Aug; 91(8):3119-27. PubMed ID: 18650288 [Abstract] [Full Text] [Related]
4. A review of nutritional and physiological factors affecting goat milk lipid synthesis and lipolysis. Chilliard Y, Ferlay A, Rouel J, Lamberet G. J Dairy Sci; 2003 May; 86(5):1751-70. PubMed ID: 12778586 [Abstract] [Full Text] [Related]
5. Comparison of the nutritional regulation of milk fat secretion and composition in cows and goats. Toral PG, Chilliard Y, Rouel J, Leskinen H, Shingfield KJ, Bernard L. J Dairy Sci; 2015 Oct; 98(10):7277-97. PubMed ID: 26233463 [Abstract] [Full Text] [Related]
6. Oilseed lipid supplements and fatty acid composition of cow milk: a meta-analysis. Glasser F, Ferlay A, Chilliard Y. J Dairy Sci; 2008 Dec; 91(12):4687-703. PubMed ID: 19038946 [Abstract] [Full Text] [Related]
7. Effects of increased supplementation of n-3 fatty acids to transition dairy cows on performance and fatty acid profile in plasma, adipose tissue, and milk fat. Zachut M, Arieli A, Lehrer H, Livshitz L, Yakoby S, Moallem U. J Dairy Sci; 2010 Dec; 93(12):5877-89. PubMed ID: 21094761 [Abstract] [Full Text] [Related]
8. Effect of corn silage harvest maturity and concentrate type on milk fatty acid composition of dairy cows. Khan NA, Tewoldebrhan TA, Zom RL, Cone JW, Hendriks WH. J Dairy Sci; 2012 Mar; 95(3):1472-83. PubMed ID: 22365229 [Abstract] [Full Text] [Related]
9. Sheep and goats differences in CLA and fatty acids milk fat content in relation with mRNA stearoyl-CoA desaturase and lipogenic genes expression in their mammary gland. Tsiplakou E, Flemetakis E, Kalloniati C, Papadomichelakis G, Katinakis P, Zervas G. J Dairy Res; 2009 Nov; 76(4):392-401. PubMed ID: 19638267 [Abstract] [Full Text] [Related]
10. The effect of dietary fiber level on milk fat concentration and fatty acid profile of cows fed diets containing low levels of polyunsaturated fatty acids. Alzahal O, Or-Rashid MM, Greenwood SL, Douglas MS, McBride BW. J Dairy Sci; 2009 Mar; 92(3):1108-16. PubMed ID: 19233803 [Abstract] [Full Text] [Related]
11. Milk fatty acid composition of cows fed a total mixed ration or pasture plus concentrates replacing corn with fat. Schroeder GF, Delahoy JE, Vidaurreta I, Bargo F, Gagliostro GA, Muller LD. J Dairy Sci; 2003 Oct; 86(10):3237-48. PubMed ID: 14594244 [Abstract] [Full Text] [Related]
12. Influence of extruded soybeans with or without bicarbonate on milk performance and fatty acid composition of goat milk. Schmidely P, Morand-Fehr P, Sauvant D. J Dairy Sci; 2005 Feb; 88(2):757-65. PubMed ID: 15653542 [Abstract] [Full Text] [Related]
13. Comparison of mammary lipid metabolism in dairy cows and goats fed diets supplemented with starch, plant oil, or fish oil. Bernard L, Toral PG, Chilliard Y. J Dairy Sci; 2017 Nov; 100(11):9338-9351. PubMed ID: 28888611 [Abstract] [Full Text] [Related]
14. Effect of linoleic acid and dietary vitamin E supplementation on sustained conjugated linoleic acid production in milk fat from dairy cows. O'Donnell-Megaro AM, Capper JL, Weiss WP, Bauman DE. J Dairy Sci; 2012 Dec; 95(12):7299-307. PubMed ID: 23063161 [Abstract] [Full Text] [Related]
15. Influence of a supplement containing conjugated linoleic acid on dairy performance, milk fatty acid composition, and adipose tissue reactivity to lipolytic challenge in mid-lactation goats. Ghazal S, Berthelot V, Friggens NC, Schmidely P. J Dairy Sci; 2012 Dec; 95(12):7308-18. PubMed ID: 23063154 [Abstract] [Full Text] [Related]
16. Ruminal fermentation, milk fatty acid profiles, and productive performance of Holstein dairy cows fed 2 different safflower seeds. Dschaak CM, Noviandi CT, Eun JS, Fellner V, Young AJ, Zobell DR, Israelsen CE. J Dairy Sci; 2011 Oct; 94(10):5138-50. PubMed ID: 21943764 [Abstract] [Full Text] [Related]