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PUBMED FOR HANDHELDS

Journal Abstract Search

321 related items for PubMed ID: 23227569

  • 1. Irradiation in the production, processing and handling of food. Final rule.
    Food and Drug Administration, HHS.
    Fed Regist; 2012 Nov 30; 77(231):71316-20. PubMed ID: 23227569
    [Abstract] [Full Text] [Related]

  • 2. Irradiation in the production, processing and handling of food. Final rule.
    Food and Drug Administration, HHS.
    Fed Regist; 2012 Nov 30; 77(231):71312-6. PubMed ID: 23227568
    [Abstract] [Full Text] [Related]

  • 3. Irradiation in the production, processing, and handling of food. Final rule.
    Food and Drug Administration, HHS.
    Fed Regist; 2012 Jun 11; 77(112):34212-5. PubMed ID: 22730571
    [Abstract] [Full Text] [Related]

  • 4. Irradiation in the production, processing, and handling of food. Final rule.
    Food and Drug Administration, HHS.
    Fed Regist; 2005 Aug 16; 70(157):48057-73. PubMed ID: 16104072
    [Abstract] [Full Text] [Related]

  • 5. Ionizing radiation rules proposed, labeling discussed.
    J Am Vet Med Assoc; 1999 Apr 01; 214(7):985-6. PubMed ID: 10200787
    [No Abstract] [Full Text] [Related]

  • 6. Irradiation in the production, processing and handling of food. Final rule.
    Food and Drug Administration, HHS.
    Fed Regist; 2008 Aug 22; 73(164):49593-603. PubMed ID: 18958941
    [Abstract] [Full Text] [Related]

  • 7. Food labeling: safe handling statements: labeling of shell eggs. Final rule.
    Food and Drug Administration, HHS.
    Fed Regist; 2007 Aug 20; 72(160):46375-8. PubMed ID: 17847579
    [Abstract] [Full Text] [Related]

  • 8. The color of hamburger: slow steps toward the development of a science-based food safety system in the United States.
    Morris JG.
    Trans Am Clin Climatol Assoc; 2003 Aug 20; 114():191-201; discussion 201-2. PubMed ID: 12813920
    [Abstract] [Full Text] [Related]

  • 9. Guaranteed safe meat?
    Vogel LP.
    J Am Vet Med Assoc; 1995 Feb 15; 206(4):432-3. PubMed ID: 7632245
    [No Abstract] [Full Text] [Related]

  • 10. Hazard analysis and critical control point systems in the United States Department of Agriculture regulatory policy.
    Billy TJ, Wachsmuth IK.
    Rev Sci Tech; 1997 Aug 15; 16(2):342-8. PubMed ID: 9501347
    [Abstract] [Full Text] [Related]

  • 11. Safety standards in infant nutrition: a United States perspective.
    Bier DM.
    Ann Nutr Metab; 2012 Aug 15; 60(3):192-5. PubMed ID: 22699766
    [Abstract] [Full Text] [Related]

  • 12. Potentials of cold pasteurization for the safety of foods of animal origin.
    Mussman HC.
    J Am Vet Med Assoc; 1996 Dec 15; 209(12):2057-8. PubMed ID: 8960184
    [No Abstract] [Full Text] [Related]

  • 13. Protecting food safety: more needs to be done to keep pace with scientific advances and the changing food supply.
    Olson ED.
    Health Aff (Millwood); 2011 May 15; 30(5):915-23. PubMed ID: 21555475
    [Abstract] [Full Text] [Related]

  • 14. Food labeling update: FDA and USDA release proposed regulations.
    J Am Diet Assoc; 1991 Dec 15; 91(12):1514. PubMed ID: 1960339
    [No Abstract] [Full Text] [Related]

  • 15. Food fight: making sure our food is safe is harder than it seems.
    Farquhar D.
    State Legis; 2007 Dec 15; 33(9):26-8. PubMed ID: 17972415
    [No Abstract] [Full Text] [Related]

  • 16. The truth about irradiated meat.
    Consum Rep; 2003 Aug 15; 68(8):34-7. PubMed ID: 12889474
    [No Abstract] [Full Text] [Related]

  • 17. Prevention of Salmonella enteritidis in shell eggs during production, storage, and transportation. Final rule.
    Food and Drug Administration, HHS.
    Fed Regist; 2009 Jul 09; 74(130):33029-101. PubMed ID: 19588581
    [Abstract] [Full Text] [Related]

  • 18. Impact of irradiation on the safety and quality of poultry and meat products: a review.
    O'Bryan CA, Crandall PG, Ricke SC, Olson DG.
    Crit Rev Food Sci Nutr; 2008 May 09; 48(5):442-57. PubMed ID: 18464033
    [Abstract] [Full Text] [Related]

  • 19. Current good manufacturing practice in manufacturing, packaging, labeling, or holding operations for dietary supplements. Final rule.
    Food and Drug Administration, HHS.
    Fed Regist; 2007 Jun 25; 72(121):34751-958. PubMed ID: 17674484
    [Abstract] [Full Text] [Related]

  • 20. Have changes to meat and poultry food safety regulation in Australia affected the prevalence of Salmonella or of salmonellosis?
    Sumner J, Raven G, Givney R.
    Int J Food Microbiol; 2004 Apr 15; 92(2):199-205. PubMed ID: 15109797
    [Abstract] [Full Text] [Related]

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