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206 related items for PubMed ID: 23235886

  • 1. The protective effect of menhaden oil in the oxidative damage and renal necrosis due to dietary choline deficiency.
    Ossani GP, Repetto MG, Boveris A, Monserrat AJ.
    Food Funct; 2013 Feb 26; 4(3):448-52. PubMed ID: 23235886
    [Abstract] [Full Text] [Related]

  • 2. Short-term menhaden oil rich diet changes renal lipid profile in acute kidney injury.
    Ossani GP, Denninghoff VC, Uceda AM, Díaz ML, Uicich R, Monserrat AJ.
    J Oleo Sci; 2015 Feb 26; 64(5):497-503. PubMed ID: 25948137
    [Abstract] [Full Text] [Related]

  • 3. Menhaden Oil Rich Diet and Experimental Renal Damage Due to Ischemia Reperfusion.
    Ossani GP, Marcotegui AR, Uceda AM, Monserrat AJ, Lago NR, Perazzo JC.
    J Oleo Sci; 2017 Oct 01; 66(10):1157-1159. PubMed ID: 28924087
    [Abstract] [Full Text] [Related]

  • 4. Protective effect of myristic acid on renal necrosis occurring in rats fed a methyl-deficient diet.
    Monserrat AJ, Cutrin JC, Coll C.
    Res Exp Med (Berl); 2000 Feb 01; 199(4):195-206. PubMed ID: 10743677
    [Abstract] [Full Text] [Related]

  • 5. Protective effect of coconut oil on renal necrosis occurring in rats fed a methyl-deficient diet.
    Monserrat AJ, Romero M, Lago N, Aristi C.
    Ren Fail; 1995 Sep 01; 17(5):525-37. PubMed ID: 8570865
    [Abstract] [Full Text] [Related]

  • 6. Effect of different levels of omega-3 and omega-6 fatty acids on azoxymethane-induced colon carcinogenesis in F344 rats.
    Reddy BS, Sugie S.
    Cancer Res; 1988 Dec 01; 48(23):6642-7. PubMed ID: 3180073
    [Abstract] [Full Text] [Related]

  • 7. Molecular pathology of acute kidney injury in a choline-deficient model and fish oil protective effect.
    Denninghoff V, Ossani G, Uceda A, Rugnone M, Fernández E, Fresno C, González G, Díaz ML, Avagnina A, Elsner B, Monserrat A.
    Eur J Nutr; 2014 Apr 01; 53(3):897-906. PubMed ID: 24129499
    [Abstract] [Full Text] [Related]

  • 8. Ocular lesions and experimental choline deficiency.
    Ossani GP, Pelayes D, Diaz ML, Lago NR, Fariña SL, Monserrat AJ, Zarate JO.
    Medicina (B Aires); 2006 Apr 01; 66(5):415-20. PubMed ID: 17137170
    [Abstract] [Full Text] [Related]

  • 9. Suppression of altered hepatic foci development by a high fish oil diet compared with a high corn oil diet in rats.
    Lii CK, Ou CC, Liu KL, Liu JY, Lin WL, Chen HW.
    Nutr Cancer; 2000 Apr 01; 38(1):50-9. PubMed ID: 11341044
    [Abstract] [Full Text] [Related]

  • 10. Studies on the protective effect of dietary fish oil on gentamicin-induced nephrotoxicity and oxidative damage in rat kidney.
    Priyamvada S, Priyadarshini M, Arivarasu NA, Farooq N, Khan S, Khan SA, Khan MW, Yusufi AN.
    Prostaglandins Leukot Essent Fatty Acids; 2008 Jun 01; 78(6):369-81. PubMed ID: 18556188
    [Abstract] [Full Text] [Related]

  • 11. Fish oil supplementation maintains adequate plasma arachidonate in cats, but similar amounts of vegetable oils lead to dietary arachidonate deficiency from nutrient dilution.
    Angell RJ, McClure MK, Bigley KE, Bauer JE.
    Nutr Res; 2012 May 01; 32(5):381-9. PubMed ID: 22652378
    [Abstract] [Full Text] [Related]

  • 12. Oxidative damage lipid peroxidation in the kidney of choline-deficient rats.
    Ossani G, Dalghi M, Repetto M.
    Front Biosci; 2007 Jan 01; 12():1174-83. PubMed ID: 17127370
    [Abstract] [Full Text] [Related]

  • 13. Dietary fatty acid composition alters magnesium metabolism, distribution, and marginal deficiency response in rats.
    Nielsen FH.
    Magnes Res; 2009 Dec 01; 22(4):280-8. PubMed ID: 20228007
    [Abstract] [Full Text] [Related]

  • 14. The effects of dietary fish oil on inflammation, fibrosis and oxidative stress associated with obstructive renal injury in rats.
    Peake JM, Gobe GC, Fassett RG, Coombes JS.
    Mol Nutr Food Res; 2011 Mar 01; 55(3):400-10. PubMed ID: 21370451
    [Abstract] [Full Text] [Related]

  • 15. Protective effect of supplementation of fish oil with high n-3 polyunsaturated fatty acids against oxidative stress-induced DNA damage of rat liver in vivo.
    Kikugawa K, Yasuhara Y, Ando K, Koyama K, Hiramoto K, Suzuki M.
    J Agric Food Chem; 2003 Sep 24; 51(20):6073-9. PubMed ID: 13129319
    [Abstract] [Full Text] [Related]

  • 16. Lysosomes in the pathogenesis of the renal necrosis of choline-deficient rats.
    Monserrat AJ, Hamilton F, Ghoshal AK, Porta EA, Hartroft WS.
    Am J Pathol; 1972 Jul 24; 68(1):113-46. PubMed ID: 5080696
    [Abstract] [Full Text] [Related]

  • 17. The effect of dietary lipid manipulation on hepatic mitochondrial phospholipid fatty acid composition and carnitine palmitoyltransferase I activity.
    Power GW, Yaqoob P, Harvey DJ, Newsholme EA, Calder PC.
    Biochem Mol Biol Int; 1994 Oct 24; 34(4):671-84. PubMed ID: 7866292
    [Abstract] [Full Text] [Related]

  • 18. Protective effect of ω-3 polyunsaturated fatty acids (PUFAs) on sodium nitroprusside-induced nephrotoxicity and oxidative damage in rat kidney.
    Khan MW, Priyamvada S, Khan SA, Khan S, Naqshbandi A, Yusufi AN.
    Hum Exp Toxicol; 2012 Oct 24; 31(10):1035-49. PubMed ID: 22549094
    [Abstract] [Full Text] [Related]

  • 19. The effect of zinc deficiency on erythrocyte membrane lipids of force-fed rats receiving a diet containing coconut oil or fish oil.
    Eder K, Kirchgessner M.
    J Trace Elem Electrolytes Health Dis; 1994 Jun 24; 8(2):63-73. PubMed ID: 7881279
    [Abstract] [Full Text] [Related]

  • 20. Long-term feeding of corn oil, beef tallow, or menhaden oil and eicosanoid levels in BHE/cdb rats.
    Bunce OR, Abou el-Ela SH, Berdanier CD.
    Nutrition; 1992 Jun 24; 8(6):421-5. PubMed ID: 1336688
    [Abstract] [Full Text] [Related]

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