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666 related items for PubMed ID: 23246952

  • 1. Rheological behavior of xanthan gum solution related to shear thinning fluid delivery for subsurface remediation.
    Zhong L, Oostrom M, Truex MJ, Vermeul VR, Szecsody JE.
    J Hazard Mater; 2013 Jan 15; 244-245():160-70. PubMed ID: 23246952
    [Abstract] [Full Text] [Related]

  • 2. Investigation of the compatibility of xanthan gum (XG) and calcium polysulfide and the rheological properties of XG solutions.
    Liu D, Ren L, Wen C, Dong J.
    Environ Technol; 2018 Mar 15; 39(5):607-615. PubMed ID: 28316256
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  • 3. Enhanced remedial amendment delivery through fluid viscosity modifications: experiments and numerical simulations.
    Zhong L, Oostrom M, Wietsma TW, Covert MA.
    J Contam Hydrol; 2008 Oct 23; 101(1-4):29-41. PubMed ID: 18786743
    [Abstract] [Full Text] [Related]

  • 4. Delivery of vegetable oil suspensions in a shear thinning fluid for enhanced bioremediation.
    Zhong L, Truex MJ, Kananizadeh N, Li Y, Lea AS, Yan X.
    J Contam Hydrol; 2015 Oct 23; 175-176():17-25. PubMed ID: 25720668
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  • 5. Rheological properties of aqueous solution containing xanthan gum and cationic cellulose JR400.
    Li H, Chen R, Lu X, Hou W.
    Carbohydr Polym; 2012 Oct 15; 90(3):1330-6. PubMed ID: 22939348
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  • 6. Viscosity of xanthan gum solutions at low shear rates.
    Zatz JL, Knapp S.
    J Pharm Sci; 1984 Apr 15; 73(4):468-71. PubMed ID: 6726630
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  • 7. Modeling improved ISCO treatment of low permeable zones via viscosity modification: assessment of system variables.
    Kananizadeh N, Chokejaroenrat C, Li Y, Comfort S.
    J Contam Hydrol; 2015 Feb 15; 173():25-37. PubMed ID: 25528134
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  • 8. Effect of steam sterilization on the rheology of polymer solutions.
    Bindal A, Narsimhan G, Hem SL, Kulshreshtha A.
    Pharm Dev Technol; 2003 Aug 15; 8(3):219-28. PubMed ID: 12901688
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  • 9. A rheological study of the order-disorder conformational transition of xanthan gum.
    Pelletier E, Viebke C, Meadows J, Williams PA.
    Biopolymers; 2001 Oct 15; 59(5):339-46. PubMed ID: 11514937
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  • 10. Synergistic gelation of xanthan gum with locust bean gum: a rheological investigation.
    Copetti G, Grassi M, Lapasin R, Pricl S.
    Glycoconj J; 1997 Dec 15; 14(8):951-61. PubMed ID: 9486428
    [Abstract] [Full Text] [Related]

  • 11. Guar gum solutions for improved delivery of iron particles in porous media (part 1): porous medium rheology and guar gum-induced clogging.
    Gastone F, Tosco T, Sethi R.
    J Contam Hydrol; 2014 Oct 15; 166():23-33. PubMed ID: 25065767
    [Abstract] [Full Text] [Related]

  • 12. The comparison of rheological properties of aqueous welan gum and xanthan gum solutions.
    Xu L, Xu G, Liu T, Chen Y, Gong H.
    Carbohydr Polym; 2013 Jan 30; 92(1):516-22. PubMed ID: 23218329
    [Abstract] [Full Text] [Related]

  • 13. Rheological and kinetic study of the ultrasonic degradation of xanthan gum in aqueous solution: effects of pyruvate group.
    Li R, Feke DL.
    Carbohydr Polym; 2015 Jun 25; 124():216-21. PubMed ID: 25839814
    [Abstract] [Full Text] [Related]

  • 14. Rheological characterisation of xanthan gum in brine solutions at high temperature.
    Reinoso D, Martín-Alfonso MJ, Luckham PF, Martínez-Boza FJ.
    Carbohydr Polym; 2019 Jan 01; 203():103-109. PubMed ID: 30318193
    [Abstract] [Full Text] [Related]

  • 15. Evaluation of a combined polymer system for use in relieving the symptoms of xerostomia.
    Corcoran RA, Stovell AG, Urquhart D, Chui T, Richardson M.
    J Clin Dent; 2006 Jan 01; 17(2):34-8. PubMed ID: 16898429
    [Abstract] [Full Text] [Related]

  • 16. Rheological characterization of xanthan suspensions of nanoscale iron for injection in porous media.
    Comba S, Dalmazzo D, Santagata E, Sethi R.
    J Hazard Mater; 2011 Jan 30; 185(2-3):598-605. PubMed ID: 20952125
    [Abstract] [Full Text] [Related]

  • 17. Rheological and kinetic study of the ultrasonic degradation of xanthan gum in aqueous solutions.
    Li R, Feke DL.
    Food Chem; 2015 Apr 01; 172():808-13. PubMed ID: 25442624
    [Abstract] [Full Text] [Related]

  • 18. Sensory and rheological characteristics of thickened liquids differing concentrations of a xanthan gum-based thickener.
    Kim H, Hwang HI, Song KW, Lee J.
    J Texture Stud; 2017 Dec 01; 48(6):571-585. PubMed ID: 28419504
    [Abstract] [Full Text] [Related]

  • 19. Rheological properties of phosphorylated exopolysaccharide produced by Sporidiobolus pararoseus JD-2.
    Han M, Du C, Xu ZY, Qian H, Zhang WG.
    Int J Biol Macromol; 2016 Jul 01; 88():603-13. PubMed ID: 27090573
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  • 20. Effect of sugars and salts on rheological properties of Balangu seed (Lallemantia royleana) gum.
    Salehi F, Kashaninejad M, Behshad V.
    Int J Biol Macromol; 2014 Jun 01; 67():16-21. PubMed ID: 24631549
    [Abstract] [Full Text] [Related]

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