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Journal Abstract Search

196 related items for PubMed ID: 23255288

  • 1. Effect of processing conditions on the nutritive value of canola meal and presscake. Comparison of the yellow and brown-seeded canola meal with the brown-seeded canola presscake.
    Theodoridou K, Yu P.
    J Sci Food Agric; 2013 Jun; 93(8):1986-95. PubMed ID: 23255288
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  • 2. Metabolic characteristics of the proteins in yellow-seeded and brown-seeded canola meal and presscake in dairy cattle: comparison of three systems (PDI, DVE, and NRC) in nutrient supply and feed milk value (FMV).
    Theodoridou K, Yu P.
    J Agric Food Chem; 2013 Mar 20; 61(11):2820-30. PubMed ID: 23410190
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  • 4. Application potential of ATR-FT/IR molecular spectroscopy in animal nutrition: revelation of protein molecular structures of canola meal and presscake, as affected by heat-processing methods, in relationship with their protein digestive behavior and utilization for dairy cattle.
    Theodoridou K, Yu P.
    J Agric Food Chem; 2013 Jun 12; 61(23):5449-58. PubMed ID: 23683050
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  • 6. Digestibility energy and amino acids of canola meal from two species (Brassica juncea and Brassica napus) fed to distal ileum cannulated grower pigs.
    Le MH, Buchet AD, Beltranena E, Gerrits WJ, Zijlstra RT.
    J Anim Sci; 2012 Dec 12; 90 Suppl 4():218-20. PubMed ID: 23365335
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  • 8. Processing conditions affect nutrient digestibility of cold-pressed canola cake for grower pigs.
    Seneviratne RW, Beltranena E, Newkirk RW, Goonewardene LA, Zijlstra RT.
    J Anim Sci; 2011 Aug 12; 89(8):2452-61. PubMed ID: 21421830
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  • 9. Growth performance and preference studies to evaluate solvent-extracted Brassica napus or Brassica juncea canola meal fed to weaned pigs.
    Landero JL, Beltranena E, Zijlstra RT.
    J Anim Sci; 2012 Dec 12; 90 Suppl 4():406-8. PubMed ID: 23365394
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  • 11. Studies on Brassica carinata seed. 1. Protein molecular structure in relation to protein nutritive values and metabolic characteristics.
    Xin H, Falk KC, Yu P.
    J Agric Food Chem; 2013 Oct 23; 61(42):10118-26. PubMed ID: 24059852
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  • 12. Studies on Brassica carinata seed. 2. Carbohydrate molecular structure in relation to carbohydrate chemical profile, energy values, and biodegradation characteristics.
    Xin H, Falk KC, Yu P.
    J Agric Food Chem; 2013 Oct 23; 61(42):10127-34. PubMed ID: 24059242
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  • 13. Evaluation of Camelina sativa (L.) Crantz meal as an alternative protein source in ruminant rations.
    Colombini S, Broderick GA, Galasso I, Martinelli T, Rapetti L, Russo R, Reggiani R.
    J Sci Food Agric; 2014 Mar 15; 94(4):736-43. PubMed ID: 24105894
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  • 14. Factors that affect the nutritive value of canola meal for poultry.
    Khajali F, Slominski BA.
    Poult Sci; 2012 Oct 15; 91(10):2564-75. PubMed ID: 22991543
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  • 15. Low-fiber canola. Part 2. Nutritive value of the meal.
    Jia W, Mikulski D, Rogiewicz A, Zduńczyk Z, Jankowski J, Slominski BA.
    J Agric Food Chem; 2012 Dec 19; 60(50):12231-7. PubMed ID: 23210640
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  • 16. Chemical profile, energy values, and protein molecular structure characteristics of biofuel/bio-oil co-products (carinata meal) in comparison with canola meal.
    Xin H, Yu P.
    J Agric Food Chem; 2013 Apr 24; 61(16):3926-33. PubMed ID: 23581565
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  • 17. Effects of expeller pressed camelina meal and/or canola meal on digestibility, performance and fatty acid composition of broiler chickens fed wheat-soybean meal-based diets.
    Thacker P, Widyaratne G.
    Arch Anim Nutr; 2012 Oct 24; 66(5):402-15. PubMed ID: 22881197
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  • 19. Detect the sensitivity and response of protein molecular structure of whole canola seed (yellow and brown) to different heat processing methods and relation to protein utilization and availability using ATR-FT/IR molecular spectroscopy with chemometrics.
    Samadi, Theodoridou K, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2013 Mar 15; 105():304-13. PubMed ID: 23318774
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