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Journal Abstract Search

96 related items for PubMed ID: 23269442

  • 1. Dissipation of hexythiozox on beans pods by HPLC-DAD.
    Abd-Alrahman SH.
    Bull Environ Contam Toxicol; 2013 Apr; 90(4):504-7. PubMed ID: 23269442
    [Abstract] [Full Text] [Related]

  • 2. Residues and dissipation kinetic of abamectin, chlorfenapyr and pyridaben acaricides in green beans (Phaseolus vulgaris L.) under field conditions using QuEChERS method and HPLC.
    Badawy MEI, Mahmoud MS, Khattab MM.
    J Environ Sci Health B; 2020 Apr; 55(6):517-524. PubMed ID: 32065572
    [Abstract] [Full Text] [Related]

  • 3. Residues and dissipation of kresoxim methyl in apple under field condition.
    Malhat F, Kamel E, Saber A, Hassan E, Youssef A, Almaz M, Hassan A, Fayz Ael-S.
    Food Chem; 2013 Sep 01; 140(1-2):371-4. PubMed ID: 23578655
    [Abstract] [Full Text] [Related]

  • 4. Dissipation and residues of rimsulfuron in potato and soil under field conditions.
    Wu Y, Liu X, Dong F, Xu J, Zheng Y.
    Bull Environ Contam Toxicol; 2012 Dec 01; 89(6):1264-7. PubMed ID: 23076614
    [Abstract] [Full Text] [Related]

  • 5. Residue and risk assessment of pyridaben in cabbage.
    Liu C, Lu D, Wang Y, Huang J, Wan K, Wang F.
    Food Chem; 2014 Apr 15; 149():233-6. PubMed ID: 24295701
    [Abstract] [Full Text] [Related]

  • 6. Dissipation and dynamics of mesotrione in maize and soil under field ecosystem.
    Sun Y, Xu Y, Sun Y, Qin X, Wang Q.
    Bull Environ Contam Toxicol; 2013 Feb 15; 90(2):242-7. PubMed ID: 23229296
    [Abstract] [Full Text] [Related]

  • 7. Determination of etoxazole residues in fruits and vegetables by SPE clean-up and HPLC-DAD.
    Malhat F, Badawy H, Barakat D, Saber A.
    J Environ Sci Health B; 2013 Feb 15; 48(5):331-5. PubMed ID: 23431971
    [Abstract] [Full Text] [Related]

  • 8. Application and fate of Cyromazine in a closed-cycle hydroponic cultivation of bean (Phaseolus vulgaris L.).
    Patakioutas G, Savvas D, Matakoulis C, Sakellarides T, Albanis T.
    J Agric Food Chem; 2007 Nov 28; 55(24):9928-35. PubMed ID: 17979234
    [Abstract] [Full Text] [Related]

  • 9. Dissipation and residues of emamectin benzoate in cabbage.
    Liu S, Zhang F, Wang L, Pan C.
    Bull Environ Contam Toxicol; 2012 Sep 28; 89(3):654-7. PubMed ID: 22790235
    [Abstract] [Full Text] [Related]

  • 10. Determination of cyantraniliprole and its major metabolite residues in pakchoi and soil using ultra-performance liquid chromatography-tandem mass spectrometry.
    Sun J, Feng N, Tang C, Qin D.
    Bull Environ Contam Toxicol; 2012 Oct 28; 89(4):845-52. PubMed ID: 22933172
    [Abstract] [Full Text] [Related]

  • 11. Various extraction methods for detection of bistrifluron residues in Asian pear using high-performance liquid chromatography: application to dissipation patterns under open-field conditions.
    Truong LT, Kim SW, Abd El-Aty AM, Kabir H, Rahman M, Choi JH, Shin HC, Kwon CH, Lee KB, Yoon HJ, Shim JH.
    Biomed Chromatogr; 2016 Oct 28; 30(10):1535-40. PubMed ID: 26991987
    [Abstract] [Full Text] [Related]

  • 12. Development of QuEChERS-based extraction and liquid chromatography-tandem mass spectrometry method for quantifying flumethasone residues in beef muscle.
    Park KH, Choi JH, Abd El-Aty AM, Cho SK, Park JH, Kwon KS, Park HR, Kim HS, Shin HC, Kim MR, Shim JH.
    Meat Sci; 2012 Dec 28; 92(4):749-53. PubMed ID: 22819726
    [Abstract] [Full Text] [Related]

  • 13. Simultaneous determination of spinetoram residues in tomato by high performance liquid chromatography combined with QuEChERS method.
    Malhat FM.
    Bull Environ Contam Toxicol; 2013 Feb 28; 90(2):222-6. PubMed ID: 23229295
    [Abstract] [Full Text] [Related]

  • 14. Dissipation and residue of myclobutanil in lychee.
    Liu Y, Sun H, Liu F, Wang S.
    Bull Environ Contam Toxicol; 2012 Jun 28; 88(6):902-5. PubMed ID: 22526985
    [Abstract] [Full Text] [Related]

  • 15. Determination of cyflumetofen residue in water, soil, and fruits by modified quick, easy, cheap, effective, rugged, and safe method coupled to gas chromatography/tandem mass spectrometry.
    Li M, Liu X, Dong F, Xu J, Qin D, Zheng Y.
    J Sep Sci; 2012 Oct 28; 35(20):2743-9. PubMed ID: 22945859
    [Abstract] [Full Text] [Related]

  • 16. Minor crops for export: a case study of boscalid, pyraclostrobin, lufenuron and lambda-cyhalothrin residue levels on green beans and spring onions in Egypt.
    Hanafi A, Garau VL, Caboni P, Sarais G, Cabras P.
    J Environ Sci Health B; 2010 Aug 28; 45(6):493-500. PubMed ID: 20574869
    [Abstract] [Full Text] [Related]

  • 17. Residue dynamics and risk assessment of Luna Experience® (fluopyram + tebuconazole) and chlorpyrifos on French beans (Phaseolus vulgaris L.).
    Katna S, Dubey JK, Patyal SK, Devi N, Chauhan A, Sharma A.
    Environ Sci Pollut Res Int; 2018 Sep 28; 25(27):27594-27605. PubMed ID: 30054838
    [Abstract] [Full Text] [Related]

  • 18. A new and improved strategy combining a dispersive-solid phase extraction-based multiclass method with ultra high pressure liquid chromatography for analysis of low molecular weight polyphenols in vegetables.
    Silva CL, Haesen N, Câmara JS.
    J Chromatogr A; 2012 Oct 19; 1260():154-63. PubMed ID: 22964046
    [Abstract] [Full Text] [Related]

  • 19. Validation of a high-performance liquid chromatography analytical method for ochratoxin A quantification in cocoa beans.
    Amézqueta S, González-Peñas E, Murillo M, López de Cerain A.
    Food Addit Contam; 2004 Nov 19; 21(11):1096-106. PubMed ID: 15764339
    [Abstract] [Full Text] [Related]

  • 20. Quantifying fenobucarb residue levels in beef muscles using liquid chromatography-tandem mass spectrometry and QuEChERS sample preparation.
    Park KH, Choi JH, Abd El-Aty AM, Musfiqur Rahman M, Jang J, Ko AY, Kwon KS, Park HR, Kim HS, Shim JH.
    Food Chem; 2013 Jun 15; 138(4):2306-11. PubMed ID: 23497890
    [Abstract] [Full Text] [Related]

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