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394 related items for PubMed ID: 23295853
1. Nutritional immunomodulation in critically ill children with acute lung injury: feasibility and impact on circulating biomarkers. Jacobs BR, Nadkarni V, Goldstein B, Checchia P, Ayad O, Bean J, DeMichele S, Nutritional Immunomodulation in Children with Lung Injury (NICLI) Study Group. Pediatr Crit Care Med; 2013 Jan; 14(1):e45-56. PubMed ID: 23295853 [Abstract] [Full Text] [Related]
2. Effect of an enteral diet enriched with eicosapentaenoic acid, gamma-linolenic acid and anti-oxidants on the outcome of mechanically ventilated, critically ill, septic patients. Grau-Carmona T, Morán-García V, García-de-Lorenzo A, Heras-de-la-Calle G, Quesada-Bellver B, López-Martínez J, González-Fernández C, Montejo-González JC, Blesa-Malpica A, Albert-Bonamusa I, Bonet-Saris A, Herrero-Meseguer JI, Mesejo A, Acosta J. Clin Nutr; 2011 Oct; 30(5):578-84. PubMed ID: 21474219 [Abstract] [Full Text] [Related]
3. Enteral nutrition with eicosapentaenoic acid, gamma-linolenic acid, and antioxidants reduces alveolar inflammatory mediators and protein influx in patients with acute respiratory distress syndrome. Pacht ER, DeMichele SJ, Nelson JL, Hart J, Wennberg AK, Gadek JE. Crit Care Med; 2003 Feb; 31(2):491-500. PubMed ID: 12576957 [Abstract] [Full Text] [Related]
4. Effects of enteral feeding with eicosapentaenoic acid, gamma-linolenic acid, and antioxidants in mechanically ventilated patients with severe sepsis and septic shock. Pontes-Arruda A, Aragão AM, Albuquerque JD. Crit Care Med; 2006 Sep; 34(9):2325-33. PubMed ID: 16850002 [Abstract] [Full Text] [Related]
5. Effect of enteral feeding with eicosapentaenoic acid, gamma-linolenic acid, and antioxidants in patients with acute respiratory distress syndrome. Enteral Nutrition in ARDS Study Group. Gadek JE, DeMichele SJ, Karlstad MD, Pacht ER, Donahoe M, Albertson TE, Van Hoozen C, Wennberg AK, Nelson JL, Noursalehi M. Crit Care Med; 1999 Aug; 27(8):1409-20. PubMed ID: 10470743 [Abstract] [Full Text] [Related]
6. Benefit of an enteral diet enriched with eicosapentaenoic acid and gamma-linolenic acid in ventilated patients with acute lung injury. Singer P, Theilla M, Fisher H, Gibstein L, Grozovski E, Cohen J. Crit Care Med; 2006 Apr; 34(4):1033-8. PubMed ID: 16484911 [Abstract] [Full Text] [Related]
7. Enteral omega-3 fatty acid, gamma-linolenic acid, and antioxidant supplementation in acute lung injury. Rice TW, Wheeler AP, Thompson BT, deBoisblanc BP, Steingrub J, Rock P, NIH NHLBI Acute Respiratory Distress Syndrome Network of Investigators. JAMA; 2011 Oct 12; 306(14):1574-81. PubMed ID: 21976613 [Abstract] [Full Text] [Related]
8. Re: The use of an inflammation-modulating diet in patients with acute lung injury or acute respiratory distress syndrome: a meta-analysis of outcome data. Ferrie S. JPEN J Parenter Enteral Nutr; 2010 Oct 12; 34(4):452; author reply 453-4. PubMed ID: 20631393 [No Abstract] [Full Text] [Related]
9. Effect of short-term enteral feeding with eicosapentaenoic and gamma-linolenic acids on alveolar macrophage eicosanoid synthesis and bactericidal function in rats. Palombo JD, DeMichele SJ, Boyce PJ, Lydon EE, Liu JW, Huang YS, Forse RA, Mizgerd JP, Bistrian BR. Crit Care Med; 1999 Sep 12; 27(9):1908-15. PubMed ID: 10507617 [Abstract] [Full Text] [Related]
10. Acute lung injury and nutritional support. Gasperino J, Kvetan V. Crit Care Med; 2006 Apr 12; 34(4):1265-7. PubMed ID: 16550085 [No Abstract] [Full Text] [Related]
11. A diet enriched in eicosapentanoic acid, gamma-linolenic acid and antioxidants in the prevention of new pressure ulcer formation in critically ill patients with acute lung injury: A randomized, prospective, controlled study. Theilla M, Singer P, Cohen J, Dekeyser F. Clin Nutr; 2007 Dec 12; 26(6):752-7. PubMed ID: 17933438 [Abstract] [Full Text] [Related]
12. A nutritional strategy to improve oxygenation and decrease morbidity in patients who have acute respiratory distress syndrome. DeMichele SJ, Wood SM, Wennberg AK. Respir Care Clin N Am; 2006 Dec 12; 12(4):547-66, vi. PubMed ID: 17150431 [Abstract] [Full Text] [Related]
13. ω-3 fatty acids, γ-linolenic acid, and antioxidants: immunomodulators or inert dietary supplements? Schott CK, Huang DT. Crit Care; 2012 Nov 23; 16(6):325. PubMed ID: 23176247 [Abstract] [Full Text] [Related]
14. Effect of enteral feeding with eicosapentaenoic acid, gamma-linolenic acid, and antioxidants on antioxidant status in patients with acute respiratory distress syndrome. Nelson JL, DeMichele SJ, Pacht ER, Wennberg AK, Enteral Nutrition in ARDS Study Group. JPEN J Parenter Enteral Nutr; 2003 Nov 23; 27(2):98-104. PubMed ID: 12665164 [Abstract] [Full Text] [Related]
16. Impact of two pulmonary enteral formulations on nutritional indices and outcomes. Cohen DA, Byham-Gray L, Denmark RM. J Hum Nutr Diet; 2013 Jun 23; 26(3):286-93. PubMed ID: 23189938 [Abstract] [Full Text] [Related]
17. Immunonutrition for acute respiratory distress syndrome (ARDS) in adults. Dushianthan A, Cusack R, Burgess VA, Grocott MP, Calder PC. Cochrane Database Syst Rev; 2019 Jan 24; 1(1):CD012041. PubMed ID: 30677127 [Abstract] [Full Text] [Related]
18. Omega-3 polyunsaturated fatty acids in critically ill patients with acute respiratory distress syndrome: A systematic review and meta-analysis. Langlois PL, D'Aragon F, Hardy G, Manzanares W. Nutrition; 2019 May 24; 61():84-92. PubMed ID: 30703574 [Abstract] [Full Text] [Related]
19. Enteral therapy to decrease morbidity and improve survival in acute respiratory distress syndrome: its time has come. Pacht ER. Crit Care Med; 2006 Sep 24; 34(9):2492-3. PubMed ID: 16921322 [No Abstract] [Full Text] [Related]
20. Preemptive enteral nutrition enriched with eicosapentaenoic acid, gamma-linolenic acid and antioxidants in severe multiple trauma: a prospective, randomized, double-blind study. Kagan I, Cohen J, Stein M, Bendavid I, Pinsker D, Silva V, Theilla M, Anbar R, Lev S, Grinev M, Singer P. Intensive Care Med; 2015 Mar 24; 41(3):460-9. PubMed ID: 25672274 [Abstract] [Full Text] [Related] Page: [Next] [New Search]