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PUBMED FOR HANDHELDS

Journal Abstract Search


344 related items for PubMed ID: 23329141

  • 1. Enhancement of enzymatic hydrolysis and Klason lignin removal of corn stover using photocatalyst-assisted ammonia pretreatment.
    Yoo CG, Wang C, Yu C, Kim TH.
    Appl Biochem Biotechnol; 2013 Mar; 169(5):1648-58. PubMed ID: 23329141
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  • 2. Impact of surfactants on pretreatment of corn stover.
    Qing Q, Yang B, Wyman CE.
    Bioresour Technol; 2010 Aug; 101(15):5941-51. PubMed ID: 20304637
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  • 4. Comparison of different alkali-based pretreatments of corn stover for improving enzymatic saccharification.
    Li Q, Gao Y, Wang H, Li B, Liu C, Yu G, Mu X.
    Bioresour Technol; 2012 Dec; 125():193-9. PubMed ID: 23026334
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  • 5. Effect of xylan and lignin removal by batch and flowthrough pretreatment on the enzymatic digestibility of corn stover cellulose.
    Yang B, Wyman CE.
    Biotechnol Bioeng; 2004 Apr 05; 86(1):88-95. PubMed ID: 15007845
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  • 6. Pretreatment of corn stover by soaking in aqueous ammonia at moderate temperatures.
    Kim TH, Lee YY.
    Appl Biochem Biotechnol; 2007 Apr 05; 137-140(1-12):81-92. PubMed ID: 18478378
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  • 10. Pretreatment and fractionation of corn stover by ammonia recycle percolation process.
    Kim TH, Lee YY.
    Bioresour Technol; 2005 Dec 05; 96(18):2007-13. PubMed ID: 16112488
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  • 13. Influence of high solid concentration on enzymatic hydrolysis and fermentation of steam-exploded corn stover biomass.
    Lu Y, Wang Y, Xu G, Chu J, Zhuang Y, Zhang S.
    Appl Biochem Biotechnol; 2010 Jan 05; 160(2):360-9. PubMed ID: 18626577
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  • 15. Enhanced enzymatic hydrolysis and structural features of corn stover by FeCl3 pretreatment.
    Liu L, Sun J, Li M, Wang S, Pei H, Zhang J.
    Bioresour Technol; 2009 Dec 05; 100(23):5853-8. PubMed ID: 19581085
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  • 19. Effect of low-moisture anhydrous ammonia (LMAA) pretreatment on biomass quality and enzymatic hydrolysis for long-term storage.
    Yoo CG, Lee CW, Kim TH.
    Appl Biochem Biotechnol; 2014 Dec 05; 174(7):2639-51. PubMed ID: 25192693
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