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Journal Abstract Search

958 related items for PubMed ID: 23337840

  • 1. [Connection between the knowledge of the recommendations of the National Nutrition and Health Program and patterns of eating behaviour and physical activity].
    Escalon H, Beck F, Bossard C.
    Rev Epidemiol Sante Publique; 2013 Feb; 61(1):37-47. PubMed ID: 23337840
    [Abstract] [Full Text] [Related]

  • 2. Compliance with French nutrition and health program recommendations is strongly associated with socioeconomic characteristics in the general adult population.
    Malon A, Deschamps V, Salanave B, Vernay M, Szego E, Estaquio C, Kesse-Guyot E, Hercberg S, Castetbon K.
    J Am Diet Assoc; 2010 Jun; 110(6):848-56. PubMed ID: 20497773
    [Abstract] [Full Text] [Related]

  • 3. Dietary intake, physical activity and nutritional status in adults: the French nutrition and health survey (ENNS, 2006-2007).
    Castetbon K, Vernay M, Malon A, Salanave B, Deschamps V, Roudier C, Oleko A, Szego E, Hercberg S.
    Br J Nutr; 2009 Sep; 102(5):733-43. PubMed ID: 19250574
    [Abstract] [Full Text] [Related]

  • 4. Socioeconomic differences in fruit and vegetable consumption among middle-aged French adults: adherence to the 5 A Day recommendation.
    Estaquio C, Druesne-Pecollo N, Latino-Martel P, Dauchet L, Hercberg S, Bertrais S.
    J Am Diet Assoc; 2008 Dec; 108(12):2021-30. PubMed ID: 19027405
    [Abstract] [Full Text] [Related]

  • 5. Adherence to the French Programme National Nutrition Santé Guideline Score is associated with better nutrient intake and nutritional status.
    Estaquio C, Kesse-Guyot E, Deschamps V, Bertrais S, Dauchet L, Galan P, Hercberg S, Castetbon K.
    J Am Diet Assoc; 2009 Jun; 109(6):1031-41. PubMed ID: 19465185
    [Abstract] [Full Text] [Related]

  • 6. Nutrition knowledge predicts eating behavior of all food groups except fruits and vegetables among adults in the Paso del Norte region: Qué Sabrosa Vida.
    Sharma SV, Gernand AD, Day RS.
    J Nutr Educ Behav; 2008 Jun; 40(6):361-8. PubMed ID: 18984492
    [Abstract] [Full Text] [Related]

  • 7. Beverage intake among preschool children and its effect on weight status.
    O'Connor TM, Yang SJ, Nicklas TA.
    Pediatrics; 2006 Oct; 118(4):e1010-8. PubMed ID: 17015497
    [Abstract] [Full Text] [Related]

  • 8. Most Australians do not meet recommendations for dairy consumption: findings of a new technique to analyse nutrition surveys.
    Doidge JC, Segal L.
    Aust N Z J Public Health; 2012 Jun; 36(3):236-40. PubMed ID: 22672029
    [Abstract] [Full Text] [Related]

  • 9. The PREMIER intervention helps participants follow the Dietary Approaches to Stop Hypertension dietary pattern and the current Dietary Reference Intakes recommendations.
    Lin PH, Appel LJ, Funk K, Craddick S, Chen C, Elmer P, McBurnie MA, Champagne C.
    J Am Diet Assoc; 2007 Sep; 107(9):1541-51. PubMed ID: 17761231
    [Abstract] [Full Text] [Related]

  • 10. Maternal child-feeding practices and dietary inadequacy of 4-year-old children.
    Durão C, Andreozzi V, Oliveira A, Moreira P, Guerra A, Barros H, Lopes C.
    Appetite; 2015 Sep; 92():15-23. PubMed ID: 25936289
    [Abstract] [Full Text] [Related]

  • 11. Food consumption of adults in Germany: results of the German National Nutrition Survey II based on diet history interviews.
    Heuer T, Krems C, Moon K, Brombach C, Hoffmann I.
    Br J Nutr; 2015 May 28; 113(10):1603-14. PubMed ID: 25866161
    [Abstract] [Full Text] [Related]

  • 12. Evaluation of a dietary targets monitor.
    Lean ME, Anderson AS, Morrison C, Currall J.
    Eur J Clin Nutr; 2003 May 28; 57(5):667-73. PubMed ID: 12771967
    [Abstract] [Full Text] [Related]

  • 13. Low compliance with dietary recommendations for food intake among adults.
    de Abreu D, Guessous I, Vaucher J, Preisig M, Waeber G, Vollenweider P, Marques-Vidal P.
    Clin Nutr; 2013 Oct 28; 32(5):783-8. PubMed ID: 23260749
    [Abstract] [Full Text] [Related]

  • 14. US adolescents and MyPyramid: associations between fast-food consumption and lower likelihood of meeting recommendations.
    Sebastian RS, Wilkinson Enns C, Goldman JD.
    J Am Diet Assoc; 2009 Feb 28; 109(2):226-35. PubMed ID: 19167949
    [Abstract] [Full Text] [Related]

  • 15. Three consecutive (1993, 1995, 1997) surveys of food intake, nutritional attitudes and knowledge, and lifestyle in 1000 French children, aged 9-11 years.
    Bellisle F, Rolland-Cachera MF, Kellogg Scientific Advisory Committee.
    J Hum Nutr Diet; 2007 Jun 28; 20(3):241-51. PubMed ID: 17539877
    [Abstract] [Full Text] [Related]

  • 16. [Nutritional behaviour at persons between 55-70 years of age from different activity domains].
    Pătru E, Golli A, Manea M, Dănoiu M, Dănoiu S.
    Rev Med Chir Soc Med Nat Iasi; 2008 Jun 28; 112(3):796-804. PubMed ID: 20201271
    [Abstract] [Full Text] [Related]

  • 17. What not to eat: inequalities in healthy eating behaviour, evidence from the 1998 Scottish Health Survey.
    Shelton NJ.
    J Public Health (Oxf); 2005 Mar 28; 27(1):36-44. PubMed ID: 15699066
    [Abstract] [Full Text] [Related]

  • 18. Healthy Eating Index scores among adults, 60 years of age and over, by sociodemographic and health characteristics: United States, 1999-2002.
    Ervin RB.
    Adv Data; 2008 May 20; (395):1-16. PubMed ID: 18646580
    [Abstract] [Full Text] [Related]

  • 19. Quality of nutrition and health knowledge in subjects with diagnosed cardio-vascular diseases in the Polish population--National Multicentre Health Survey (WOBASZ).
    Waśkiewicz A, Piotrowski W, Sygnowska E, Broda G, Drygas W, Zdrojewski T, Kozakiewicz K, Tykarski A, Biela U.
    Kardiol Pol; 2008 May 20; 66(5):507-13, discussion 514. PubMed ID: 18537058
    [Abstract] [Full Text] [Related]

  • 20. Sources of food group intakes among the US population, 2001-2002.
    Bachman JL, Reedy J, Subar AF, Krebs-Smith SM.
    J Am Diet Assoc; 2008 May 20; 108(5):804-14. PubMed ID: 18442504
    [Abstract] [Full Text] [Related]

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