These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


PUBMED FOR HANDHELDS

Journal Abstract Search


253 related items for PubMed ID: 23379339

  • 1. Identification of QTLs for capsaicinoids, fruit quality, and plant architecture-related traits in an interspecific Capsicum RIL population.
    Yarnes SC, Ashrafi H, Reyes-Chin-Wo S, Hill TA, Stoffel KM, Van Deynze A.
    Genome; 2013 Jan; 56(1):61-74. PubMed ID: 23379339
    [Abstract] [Full Text] [Related]

  • 2. QTL analysis for capsaicinoid content in Capsicum.
    Ben-Chaim A, Borovsky Y, Falise M, Mazourek M, Kang BC, Paran I, Jahn M.
    Theor Appl Genet; 2006 Nov; 113(8):1481-90. PubMed ID: 16960715
    [Abstract] [Full Text] [Related]

  • 3. Molecular mapping of capsaicinoid biosynthesis genes and quantitative trait loci analysis for capsaicinoid content in Capsicum.
    Blum E, Mazourek M, O'Connell M, Curry J, Thorup T, Liu K, Jahn M, Paran I.
    Theor Appl Genet; 2003 Dec; 108(1):79-86. PubMed ID: 13679988
    [Abstract] [Full Text] [Related]

  • 4. QTL mapping of fruit rot resistance to the plant pathogen Phytophthora capsici in a recombinant inbred line Capsicum annuum population.
    Naegele RP, Ashrafi H, Hill TA, Chin-Wo SR, Van Deynze AE, Hausbeck MK.
    Phytopathology; 2014 May; 104(5):479-83. PubMed ID: 24168044
    [Abstract] [Full Text] [Related]

  • 5. An ultra-high-density bin map facilitates high-throughput QTL mapping of horticultural traits in pepper (Capsicum annuum).
    Han K, Jeong HJ, Yang HB, Kang SM, Kwon JK, Kim S, Choi D, Kang BC.
    DNA Res; 2016 Apr; 23(2):81-91. PubMed ID: 26744365
    [Abstract] [Full Text] [Related]

  • 6.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 7. Mapping of yield-related QTLs in pepper in an interspecific cross of Capsicum annuum and C. frutescens.
    Rao GU, Ben Chaim A, Borovsky Y, Paran I.
    Theor Appl Genet; 2003 May; 106(8):1457-66. PubMed ID: 12750789
    [Abstract] [Full Text] [Related]

  • 8.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 9.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 10. Fine Mapping and Candidate Gene Analysis of Two Major Quantitative Trait Loci, qFW2.1 and qFW3.1, Controlling Fruit Weight in Pepper (Capsicum annuum).
    Guan C, Jin Y, Zhang Z, Cao Y, Wu H, Zhou D, Shao W, Yang C, Ban G, Ma L, Wen X, Chen L, Cheng S, Deng Q, Yu H, Wang L.
    Genes (Basel); 2024 Aug 20; 15(8):. PubMed ID: 39202456
    [Abstract] [Full Text] [Related]

  • 11. High-density genetic map construction and QTL mapping of first flower node in pepper (Capsicum annuum L.).
    Zhang XF, Wang GY, Dong TT, Chen B, Du HS, Li CB, Zhang FL, Zhang HY, Xu Y, Wang Q, Geng SS.
    BMC Plant Biol; 2019 Apr 29; 19(1):167. PubMed ID: 31035914
    [Abstract] [Full Text] [Related]

  • 12. A major QTL and candidate genes for capsaicinoid biosynthesis in the pericarp of Capsicum chinense revealed using QTL-seq and RNA-seq.
    Park M, Lee JH, Han K, Jang S, Han J, Lim JH, Jung JW, Kang BC.
    Theor Appl Genet; 2019 Feb 29; 132(2):515-529. PubMed ID: 30426173
    [Abstract] [Full Text] [Related]

  • 13. QTLs mapping for fruit size and shape in chromosomes 2 and 4 in pepper and a comparison of the pepper QTL map with that of tomato.
    Zygier S, Chaim AB, Efrati A, Kaluzky G, Borovsky Y, Paran I.
    Theor Appl Genet; 2005 Aug 29; 111(3):437-45. PubMed ID: 15983758
    [Abstract] [Full Text] [Related]

  • 14. Evolution of Capsaicinoids in Peter Pepper (Capsicum annuum var. annuum) During Fruit Ripening.
    Barbero GF, de Aguiar AC, Carrera C, Olachea Á, Ferreiro-González M, Martínez J, Palma M, Barroso CG.
    Chem Biodivers; 2016 Aug 29; 13(8):1068-75. PubMed ID: 27416068
    [Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 16. Genetic analysis of pungency deficiency in Japanese chili pepper 'Shishito' (Capsicum annuum) revealed its unique heredity and brought the discovery of two genetic loci involved with the reduction of pungency.
    Kondo F, Umeda K, Sudasinghe SP, Yamaguchi M, Aratani S, Kumanomido Y, Nemoto K, Nagano AJ, Matsushima K.
    Mol Genet Genomics; 2023 Jan 29; 298(1):201-212. PubMed ID: 36374297
    [Abstract] [Full Text] [Related]

  • 17. Evolution of total and individual capsaicinoids in peppers during ripening of the Cayenne pepper plant (Capsicum annuum L.).
    Barbero GF, Ruiz AG, Liazid A, Palma M, Vera JC, Barroso CG.
    Food Chem; 2014 Jun 15; 153():200-6. PubMed ID: 24491721
    [Abstract] [Full Text] [Related]

  • 18. Genetic analysis for some plant and fruit traits, and its implication for a breeding program of hot pepper (Capsicum annuum var. annuum L.).
    Marame F, Desalegne L, Fininsa C, Sigvald R.
    Hereditas; 2009 Sep 15; 146(4):131-40. PubMed ID: 19765093
    [Abstract] [Full Text] [Related]

  • 19. Genetic and biochemical analysis reveals linked QTLs determining natural variation for fruit post-harvest water loss in pepper (Capsicum).
    Popovsky-Sarid S, Borovsky Y, Faigenboim A, Parsons EP, Lohrey GT, Alkalai-Tuvia S, Fallik E, Jenks MA, Paran I.
    Theor Appl Genet; 2017 Feb 15; 130(2):445-459. PubMed ID: 27844114
    [Abstract] [Full Text] [Related]

  • 20. Genetic dissection of agronomic traits in Capsicum baccatum var. pendulum.
    Moulin MM, Rodrigues R, Bento CS, Gonçalves LS, Santos JO, Sudré CP, Viana AP.
    Genet Mol Res; 2015 Mar 20; 14(1):2122-32. PubMed ID: 25867359
    [Abstract] [Full Text] [Related]


    Page: [Next] [New Search]
    of 13.