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Journal Abstract Search

184 related items for PubMed ID: 23397286

  • 1.
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  • 2. Intermittent cold-induced hippocampal oxidative stress is associated with changes in the plasma lipid composition and is modifiable by vitamins C and E in old rats.
    Asha Devi S, Manjula KR.
    Neurochem Int; 2014 Jul; 74():46-52. PubMed ID: 24834867
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  • 4. Intermittent hypobaric hypoxia-induced oxidative stress in rat erythrocytes: protective effects of vitamin E, vitamin C, and carnitine.
    Devi SA, Vani R, Subramanyam MV, Reddy SS, Jeevaratnam K.
    Cell Biochem Funct; 2007 Jul; 25(2):221-31. PubMed ID: 16838395
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  • 6. Effect of vitamin C and E on oxidative stress and antioxidant system in the salivary glands of STZ-induced diabetic rats.
    Ibuki FK, Bergamaschi CT, da Silva Pedrosa M, Nogueira FN.
    Arch Oral Biol; 2020 Aug; 116():104765. PubMed ID: 32470831
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  • 7. In vivo changes in antioxidant systems and protective role of melatonin and a combination of vitamin C and vitamin E on oxidative damage in erythrocytes induced by chlorpyrifos-ethyl in rats.
    Gultekin F, Delibas N, Yasar S, Kilinc I.
    Arch Toxicol; 2001 Apr; 75(2):88-96. PubMed ID: 11354911
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  • 8. Nephrotoxicity in rats induced by chlorpryfos-ethyl and ameliorating effects of antioxidants.
    Oncu M, Gultekin F, Karaöz E, Altuntas I, Delibas N.
    Hum Exp Toxicol; 2002 Apr; 21(4):223-30. PubMed ID: 12099624
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  • 9. Effects of acute alcohol consumption and vitamin E co-treatment on oxidative stress parameters in rats tongue.
    Carrard VC, Pires AS, Mendez M, Mattos F, Moreira JC, Sant'Ana Filho M.
    Food Chem Toxicol; 2009 Jun; 47(6):1058-63. PubMed ID: 19425226
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  • 11. Antioxidant potential of vitamins A, E and C in modulating oxidative stress in rat brain.
    Zaidi SM, Banu N.
    Clin Chim Acta; 2004 Feb; 340(1-2):229-33. PubMed ID: 14734217
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  • 12. Stress-dependent induction of protein oxidation, lipid peroxidation and anti-oxidants in peripheral tissues of rats: comparison of three stress models (immobilization, cold and immobilization-cold).
    Sahin E, Gümüşlü S.
    Clin Exp Pharmacol Physiol; 2007 Feb; 34(5-6):425-31. PubMed ID: 17439411
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  • 13. Effect of glycine on oxidative stress in rats with alcohol induced liver injury.
    Senthilkumar R, Viswanathan P, Nalini N.
    Pharmazie; 2004 Jan; 59(1):55-60. PubMed ID: 14964423
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  • 14. Lambda-cyhalothrin-induced changes in oxidative stress biomarkers in rabbit erythrocytes and alleviation effect of some antioxidants.
    El-Demerdash FM.
    Toxicol In Vitro; 2007 Apr; 21(3):392-7. PubMed ID: 17137748
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  • 15. Succinic acid monoethyl ester prevents oxidative stress in streptozotocin-nicotinamide-induced type2 diabetic rats.
    Saravanan R, Pari L.
    J Basic Clin Physiol Pharmacol; 2006 Apr; 17(2):115-32. PubMed ID: 16910316
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  • 16. Vitamin E and C supplementation reduces oxidative stress, improves antioxidant enzymes and positive muscle work in chronically loaded muscles of aged rats.
    Ryan MJ, Dudash HJ, Docherty M, Geronilla KB, Baker BA, Haff GG, Cutlip RG, Alway SE.
    Exp Gerontol; 2010 Nov; 45(11):882-95. PubMed ID: 20705127
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  • 17. Vitamin E protects against lipid peroxidation due to cold-SO2 coexposure in mouse lung.
    Ergonul Z, Erdem A, Balkanci ZD, Kilinc K.
    Inhal Toxicol; 2007 Feb; 19(2):161-8. PubMed ID: 17169863
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  • 18. Antioxidant therapy attenuates oxidative insult caused by benzonidazole in chronic Chagas' heart disease.
    Ribeiro CM, Budni P, Pedrosa RC, Farias MS, Parisotto EB, Dalmarco EM, Fröde TS, Oliveira-Silva D, Colepicolo P, Filho DW.
    Int J Cardiol; 2010 Nov 05; 145(1):27-33. PubMed ID: 19625091
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  • 19. Enzymatic antioxidant defence mechanism in rat intestinal tissue is changed after ischemia-reperfusion. Effects of an allopurinol plus antioxidant combination.
    Kaçmaz M, Oztürk HS, Karaayvaz M, Güven C, Durak I.
    Can J Surg; 1999 Dec 05; 42(6):427-31. PubMed ID: 10593243
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  • 20. Toxic effects of perinatal lead exposure on the brain of rats: involvement of oxidative stress and the beneficial role of antioxidants.
    Antonio-García MT, Massó-Gonzalez EL.
    Food Chem Toxicol; 2008 Jun 05; 46(6):2089-95. PubMed ID: 18417264
    [Abstract] [Full Text] [Related]

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