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Journal Abstract Search

725 related items for PubMed ID: 23403190

  • 1. Starter cultures and cattle feed manipulation enhance conjugated linoleic acid concentrations in Cheddar cheese.
    Mohan MS, Anand S, Kalscheur KF, Hassan AN, Hippen AR.
    J Dairy Sci; 2013 Apr; 96(4):2081-2094. PubMed ID: 23403190
    [Abstract] [Full Text] [Related]

  • 2. Cheese manufacture with milk with elevated conjugated linoleic acid levels caused by dietary manipulation.
    Coakley M, Barrett E, Murphy JJ, Ross RP, Devery R, Stanton C.
    J Dairy Sci; 2007 Jun; 90(6):2919-27. PubMed ID: 17517732
    [Abstract] [Full Text] [Related]

  • 3. Evaluating the conjugated linoleic acid and trans 18:1 isomers in milk fat of dairy cows fed increasing amounts of sunflower oil and a constant level of fish oil.
    Cruz-Hernandez C, Kramer JK, Kennelly JJ, Glimm DR, Sorensen BM, Okine EK, Goonewardene LA, Weselake RJ.
    J Dairy Sci; 2007 Aug; 90(8):3786-801. PubMed ID: 17638990
    [Abstract] [Full Text] [Related]

  • 4. Chemical, physical, and sensory properties of dairy products enriched with conjugated linoleic acid.
    Jones EL, Shingfield KJ, Kohen C, Jones AK, Lupoli B, Grandison AS, Beever DE, Williams CM, Calder PC, Yaqoob P.
    J Dairy Sci; 2005 Aug; 88(8):2923-37. PubMed ID: 16027207
    [Abstract] [Full Text] [Related]

  • 5. Dietary fish oil supplements depress milk fat yield and alter milk fatty acid composition in lactating cows fed grass silage-based diets.
    Kairenius P, Ärölä A, Leskinen H, Toivonen V, Ahvenjärvi S, Vanhatalo A, Huhtanen P, Hurme T, Griinari JM, Shingfield KJ.
    J Dairy Sci; 2015 Aug; 98(8):5653-71. PubMed ID: 26094222
    [Abstract] [Full Text] [Related]

  • 6. Examination of the persistency of milk fatty acid composition responses to fish oil and sunflower oil in the diet of dairy cows.
    Shingfield KJ, Reynolds CK, Hervás G, Griinari JM, Grandison AS, Beever DE.
    J Dairy Sci; 2006 Feb; 89(2):714-32. PubMed ID: 16428640
    [Abstract] [Full Text] [Related]

  • 7. Milk and cheese from cows fed calcium salts of palm and fish oil alone or in combination with soybean products.
    Allred SL, Dhiman TR, Brennand CP, Khanal RC, McMahon DJ, Luchini ND.
    J Dairy Sci; 2006 Jan; 89(1):234-48. PubMed ID: 16357287
    [Abstract] [Full Text] [Related]

  • 8. Milk conjugated linoleic acid response to fish oil and sunflower oil supplementation to dairy cows managed under two feeding systems.
    AbuGhazaleh AA, Felton DO, Ibrahim SA.
    J Dairy Sci; 2007 Oct; 90(10):4763-9. PubMed ID: 17881699
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  • 11. Effect of monensin and vitamin E on milk production and composition of lactating dairy cows.
    Khodamoradi Sh, Fatahnia F, Taherpour K, Pirani V, Rashidi L, Azarfar A.
    J Anim Physiol Anim Nutr (Berl); 2013 Aug; 97(4):666-74. PubMed ID: 22533457
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  • 12. Changes in milk fatty acid profile and animal performance in response to fish oil supplementation, alone or in combination with sunflower oil, in dairy ewes.
    Toral PG, Frutos P, Hervás G, Gómez-Cortés P, Juárez M, de la Fuente MA.
    J Dairy Sci; 2010 Apr; 93(4):1604-15. PubMed ID: 20338438
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  • 13. Conjugated linoleic acid increases in milk when cows fed fish meal and extruded soybeans for an extended period of time.
    AbuGhazaleh AA, Schingoethe DJ, Hippen AR, Kalscheur KF.
    J Dairy Sci; 2004 Jun; 87(6):1758-66. PubMed ID: 15453490
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  • 14. Effects of trans-10, cis-12 conjugated linoleic acid on ovine milk fat synthesis and cheese properties.
    Sinclair LA, Lock AL, Early R, Bauman DE.
    J Dairy Sci; 2007 Jul; 90(7):3326-35. PubMed ID: 17582118
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  • 15. The volatile organic compound profile of ripened cheese is influenced by crude protein shortage and conjugated linoleic acid supplementation in the cow's diet.
    Ni Q, Gasperi F, Aprea E, Betta E, Bergamaschi M, Tagliapietra F, Schiavon S, Bittante G.
    J Dairy Sci; 2020 Feb; 103(2):1377-1390. PubMed ID: 31785882
    [Abstract] [Full Text] [Related]

  • 16. Milk production and composition from cows fed small amounts of fish oil with extruded soybeans.
    Whitlock LA, Schingoethe DJ, AbuGhazaleh AA, Hippen AR, Kalscheur KF.
    J Dairy Sci; 2006 Oct; 89(10):3972-80. PubMed ID: 16960073
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  • 17. Effectiveness of oils rich in linoleic and linolenic acids to enhance conjugated linoleic acid in milk from dairy cows.
    Bu DP, Wang JQ, Dhiman TR, Liu SJ.
    J Dairy Sci; 2007 Feb; 90(2):998-1007. PubMed ID: 17235178
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  • 18. Effects of dry matter intake, addition of buffer, and source of fat on duodenal flow and concentration of conjugated linoleic acid and trans-11 C18:1 in milk.
    Qiu X, Eastridge ML, Firkins JL.
    J Dairy Sci; 2004 Dec; 87(12):4278-86. PubMed ID: 15545391
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  • 19. Comparison of the nutritional regulation of milk fat secretion and composition in cows and goats.
    Toral PG, Chilliard Y, Rouel J, Leskinen H, Shingfield KJ, Bernard L.
    J Dairy Sci; 2015 Oct; 98(10):7277-97. PubMed ID: 26233463
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