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Journal Abstract Search

436 related items for PubMed ID: 23406434

  • 1. Human pathogens on plants: designing a multidisciplinary strategy for research.
    Fletcher J, Leach JE, Eversole K, Tauxe R.
    Phytopathology; 2013 Apr; 103(4):306-15. PubMed ID: 23406434
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  • 4. Salmonella interactions with plants and their associated microbiota.
    Brandl MT, Cox CE, Teplitski M.
    Phytopathology; 2013 Apr; 103(4):316-25. PubMed ID: 23506360
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  • 5. Microbial ecology of foodborne pathogens associated with produce.
    Critzer FJ, Doyle MP.
    Curr Opin Biotechnol; 2010 Apr; 21(2):125-30. PubMed ID: 20149632
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  • 6. Interrelationships of food safety and plant pathology: the life cycle of human pathogens on plants.
    Barak JD, Schroeder BK.
    Annu Rev Phytopathol; 2012 Apr; 50():241-66. PubMed ID: 22656644
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  • 8. Recent advances in the microbial safety of fresh fruits and vegetables.
    Warriner K, Huber A, Namvar A, Fan W, Dunfield K.
    Adv Food Nutr Res; 2009 Apr; 57():155-208. PubMed ID: 19595387
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  • 9. Modeling the relationship between food animal health and human foodborne illness.
    Singer RS, Cox LA, Dickson JS, Hurd HS, Phillips I, Miller GY.
    Prev Vet Med; 2007 May 16; 79(2-4):186-203. PubMed ID: 17270298
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  • 10. How filamentous pathogens co-opt plants: the ins and outs of fungal effectors.
    de Jonge R, Bolton MD, Thomma BP.
    Curr Opin Plant Biol; 2011 Aug 16; 14(4):400-6. PubMed ID: 21454120
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  • 12. Human enteric pathogens in produce: un-answered ecological questions with direct implications for food safety.
    Teplitski M, Barak JD, Schneider KR.
    Curr Opin Biotechnol; 2009 Apr 16; 20(2):166-71. PubMed ID: 19349159
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  • 15. How eukaryotic filamentous pathogens evade plant recognition.
    Oliveira-Garcia E, Valent B.
    Curr Opin Microbiol; 2015 Aug 16; 26():92-101. PubMed ID: 26162502
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  • 17. Safety and nutritional assessment of GM plants and derived food and feed: the role of animal feeding trials.
    EFSA GMO Panel Working Group on Animal Feeding Trials.
    Food Chem Toxicol; 2008 Mar 16; 46 Suppl 1():S2-70. PubMed ID: 18328408
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  • 19. Information systems in food safety management.
    McMeekin TA, Baranyi J, Bowman J, Dalgaard P, Kirk M, Ross T, Schmid S, Zwietering MH.
    Int J Food Microbiol; 2006 Dec 01; 112(3):181-94. PubMed ID: 16934895
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