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Journal Abstract Search

75 related items for PubMed ID: 2344237

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  • 2. [The apparent prececal and fecal crude protein digestibility and amino acid absorption of coarse animal feed in fattening pigs].
    Kreienbring F, Wünsche J, Kesting U.
    Arch Tierernahr; 1988; 38(7-8):573-84. PubMed ID: 3202691
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  • 4. [Prececal protein and amino acid digestibility and total crude nutrient digestibility of extracts of three rapeseed varieties, ascertained in ileorectostomized and intact swine].
    Hennig U, Wünsche J, Schadereit R, Kreienbring F, Souffrant WB.
    Arch Tierernahr; 1991 Feb; 41(2):141-53. PubMed ID: 2053839
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  • 5. Evaluation of the digestibility of nutrients in pigs by ileal cannulation technique.
    Szelényi-Galátai M, Fébel H, Szegedi B, Zsolnai-Harczi I, Huszár S.
    Acta Vet Hung; 1996 Feb; 44(4):411-32. PubMed ID: 9141278
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  • 8. Effect of dietary crude protein level on basal ileal endogenous losses and standardized ileal digestibilities of crude protein and amino acids in newly weaned pigs.
    Eklund M, Mosenthin R, Piepho HP, Rademacher M.
    J Anim Physiol Anim Nutr (Berl); 2008 Oct; 92(5):578-90. PubMed ID: 19012602
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  • 10. [Prececal crude protein digestibility and absorption of amino acids from lupines in swine].
    Wünsche J, Hennig U, Souffrant WB, Kreienbring F.
    Arch Tierernahr; 1990 Sep; 40(9):831-9. PubMed ID: 2091574
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  • 12. Energy, phosphorus, and amino acid digestibility of high-protein distillers dried grains and corn germ fed to growing pigs.
    Widmer MR, McGinnis LM, Stein HH.
    J Anim Sci; 2007 Nov; 85(11):2994-3003. PubMed ID: 17644788
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  • 13. Digestion and absorption of nutrients in the pig. Some new data concerning protein and carbohydrates.
    Rérat AA.
    World Rev Nutr Diet; 1981 Nov; 37():229-87. PubMed ID: 7051579
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  • 14. Decreasing dietary particle size of lupins increases apparent ileal amino acid digestibility and alters fermentation characteristics in the gastrointestinal tract of pigs.
    Kim JC, Mullan BP, Heo JM, Hansen CF, Pluske JR.
    Br J Nutr; 2009 Aug; 102(3):350-60. PubMed ID: 19161639
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  • 17. [Protein and amino acid digestibility in various sections of the digestive tract of swine. 2. Protein sources of plant origin].
    Poppe S, Meier H, Bennke HJ, Stüwe E.
    Arch Tierernahr; 1983 May; 33(4-5):379-87. PubMed ID: 6684420
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