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Journal Abstract Search

869 related items for PubMed ID: 23442980

  • 1. Phenolic compounds characterization and biological activities of Citrus aurantium bloom.
    Karimi E, Oskoueian E, Hendra R, Oskoueian A, Jaafar HZ.
    Molecules; 2012 Jan 30; 17(2):1203-18. PubMed ID: 23442980
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  • 2. Evaluation of Crocus sativus L. stigma phenolic and flavonoid compounds and its antioxidant activity.
    Karimi E, Oskoueian E, Hendra R, Jaafar HZ.
    Molecules; 2010 Sep 06; 15(9):6244-56. PubMed ID: 20877220
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  • 5. Relationship between volatile components, antimicrobial and antioxidant properties of the essential oil, hydrosol and extracts of Citrus aurantium L. flowers.
    Değirmenci H, Erkurt H.
    J Infect Public Health; 2020 Jan 06; 13(1):58-67. PubMed ID: 31296479
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  • 6. The anti-arthritic, anti-inflammatory, antioxidant activity and relationships with total phenolics and total flavonoids of nine South African plants used traditionally to treat arthritis.
    Elisha IL, Dzoyem JP, McGaw LJ, Botha FS, Eloff JN.
    BMC Complement Altern Med; 2016 Aug 23; 16(1):307. PubMed ID: 27554099
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  • 8. Bioactive compounds and biological activities of Jatropha curcas L. kernel meal extract.
    Oskoueian E, Abdullah N, Ahmad S, Saad WZ, Omar AR, Ho YW.
    Int J Mol Sci; 2011 Aug 23; 12(9):5955-70. PubMed ID: 22016638
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  • 12. "Enzymatic and non-enzymatic antioxidant, anti-inflammatory and anticancer activities of Floscopa scandens Lour".
    Anto Suganya R, Jeya Jothi G.
    J Tradit Chin Med; 2020 Jun 23; 40(3):473-483. PubMed ID: 32506863
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  • 14. Identification and in vitro antioxidant activities of phenolic compounds isolated from Cynoglossum cheirifolium L.
    Ilhem B, Fawzia AB, Imad Abdelhamid EH, Karima B, Fawzia B, Chahrazed B.
    Nat Prod Res; 2018 Feb 23; 32(4):481-485. PubMed ID: 28391725
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  • 15. Secondary metabolites constituents and antioxidant, anticancer and antibacterial activities of Etlingera elatior (Jack) R.M.Sm grown in different locations of Malaysia.
    Ghasemzadeh A, Jaafar HZ, Rahmat A, Ashkani S.
    BMC Complement Altern Med; 2015 Sep 23; 15():335. PubMed ID: 26399961
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  • 16. Phenolic compounds and antioxidant capacities of 10 common edible flowers from China.
    Xiong L, Yang J, Jiang Y, Lu B, Hu Y, Zhou F, Mao S, Shen C.
    J Food Sci; 2014 Apr 23; 79(4):C517-25. PubMed ID: 24621197
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  • 17. Phytochemical Characterization, Antioxidant and Anti-Inflammatory Effects of Cleome arabica L. Fruits Extract against Formalin Induced Chronic Inflammation in Female Wistar Rat: Biochemical, Histological, and In Silico Studies.
    Allagui I, Horchani M, Zammel N, Jalouli M, Elfeki A, Kallel C, Mansour L, Alwasel S, Harrath AH, Jannet HB, Salah Allagui M, Hcini K.
    Molecules; 2022 Dec 21; 28(1):. PubMed ID: 36615222
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  • 19. Ethanolic extract of Nymphaea lotus L. (Nymphaeaceae) leaves exhibits in vitro antioxidant, in vivo anti-inflammatory and cytotoxic activities on Jurkat and MCF-7 cancer cell lines.
    N'guessan BB, Asiamah AD, Arthur NK, Frimpong-Manso S, Amoateng P, Amponsah SK, Kukuia KE, Sarkodie JA, Opuni KF, Asiedu-Gyekye IJ, Appiah-Opong R.
    BMC Complement Med Ther; 2021 Jan 07; 21(1):22. PubMed ID: 33413340
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  • 20. Phenolic compounds from Citrus leaves: antioxidant activity and enzymatic browning inhibition.
    Khettal B, Kadri N, Tighilet K, Adjebli A, Dahmoune F, Maiza-Benabdeslam F.
    J Complement Integr Med; 2017 Mar 01; 14(1):. PubMed ID: 28195547
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