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Journal Abstract Search

140 related items for PubMed ID: 23578062

  • 1. Inhibition of attachment of oral bacteria to immortalized human gingival fibroblasts (HGF-1) by tea extracts and tea components.
    Wang Y, Chung FF, Lee SM, Dykes GA.
    BMC Res Notes; 2013 Apr 11; 6():143. PubMed ID: 23578062
    [Abstract] [Full Text] [Related]

  • 2. Potential mechanisms for the effects of tea extracts on the attachment, biofilm formation and cell size of Streptococcus mutans.
    Wang Y, Lee SM, Dykes GA.
    Biofouling; 2013 Apr 11; 29(3):307-18. PubMed ID: 23528127
    [Abstract] [Full Text] [Related]

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  • 5. Tea catechin epigallocatechin gallate inhibits Streptococcus mutans biofilm formation by suppressing gtf genes.
    Xu X, Zhou XD, Wu CD.
    Arch Oral Biol; 2012 Jun 11; 57(6):678-83. PubMed ID: 22169220
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  • 6. Factors affecting the levels of tea polyphenols and caffeine in tea leaves.
    Lin YS, Tsai YJ, Tsay JS, Lin JK.
    J Agric Food Chem; 2003 Mar 26; 51(7):1864-73. PubMed ID: 12643643
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  • 7. Systematic screening of plant extracts from the Brazilian Pantanal with antimicrobial activity against bacteria with cariogenic relevance.
    Brighenti FL, Salvador MJ, Delbem AC, Delbem ÁC, Oliveira MA, Soares CP, Freitas LS, Koga-Ito CY.
    Caries Res; 2014 Mar 26; 48(5):353-60. PubMed ID: 24603299
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  • 8. Development of a Coculture Model for Assessing Competing Host Mammalian Cell and Bacterial Attachment on Zirconia versus Titanium.
    Siddiqui DA, Lakkasetter Chandrashekar B, Natarajan SG, Palmer KL, Rodrigues DC.
    ACS Biomater Sci Eng; 2024 Oct 14; 10(10):6218-6229. PubMed ID: 39312708
    [Abstract] [Full Text] [Related]

  • 9. Antibacterial activity of polyphenol components in oolong tea extract against Streptococcus mutans.
    Sasaki H, Matsumoto M, Tanaka T, Maeda M, Nakai M, Hamada S, Ooshima T.
    Caries Res; 2004 Oct 14; 38(1):2-8. PubMed ID: 14684970
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  • 10. Inhibitory effect of some herbal extracts on adherence of Streptococcus mutans.
    Limsong J, Benjavongkulchai E, Kuvatanasuchati J.
    J Ethnopharmacol; 2004 Jun 14; 92(2-3):281-9. PubMed ID: 15138013
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  • 11. Inhibitory effects of oolong tea extract on caries-inducing properties of mutans streptococci.
    Matsumoto M, Minami T, Sasaki H, Sobue S, Hamada S, Ooshima T.
    Caries Res; 1999 Jun 14; 33(6):441-5. PubMed ID: 10529529
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  • 12. Effect of different types of tea on Streptococcus mutans: an in vitro study.
    Subramaniam P, Eswara U, Maheshwar Reddy KR.
    Indian J Dent Res; 2012 Jun 14; 23(1):43-8. PubMed ID: 22842248
    [Abstract] [Full Text] [Related]

  • 13. In vitro antimicrobial activity of propolis and Arnica montana against oral pathogens.
    Koo H, Gomes BP, Rosalen PL, Ambrosano GM, Park YK, Cury JA.
    Arch Oral Biol; 2000 Feb 14; 45(2):141-8. PubMed ID: 10716618
    [Abstract] [Full Text] [Related]

  • 14. Application of metabolomics in the analysis of manufacturing type of pu-erh tea and composition changes with different postfermentation year.
    Ku KM, Kim J, Park HJ, Liu KH, Lee CH.
    J Agric Food Chem; 2010 Jan 13; 58(1):345-52. PubMed ID: 19916505
    [Abstract] [Full Text] [Related]

  • 15. Tea extracts differentially inhibit Streptococcus mutans and Streptococcus sobrinus biofilm colonization depending on the steeping temperature.
    Kim MA, Kim JH, Nam OH.
    Biofouling; 2020 Mar 13; 36(3):256-265. PubMed ID: 32326756
    [Abstract] [Full Text] [Related]

  • 16. Inhibition of Oral Pathogens Adhesion to Human Gingival Fibroblasts by Wine Polyphenols Alone and in Combination with an Oral Probiotic.
    Esteban-Fernández A, Zorraquín-Peña I, Ferrer MD, Mira A, Bartolomé B, González de Llano D, Moreno-Arribas MV.
    J Agric Food Chem; 2018 Mar 07; 66(9):2071-2082. PubMed ID: 29464948
    [Abstract] [Full Text] [Related]

  • 17. Functional Characterization of Epitheaflagallin 3-O-Gallate Generated in Laccase-Treated Green Tea Extracts in the Presence of Gallic Acid.
    Itoh N, Kurokawa J, Isogai Y, Ogasawara M, Matsunaga T, Okubo T, Katsube Y.
    J Agric Food Chem; 2017 Dec 06; 65(48):10473-10481. PubMed ID: 29131612
    [Abstract] [Full Text] [Related]

  • 18. Streptococcus mitis/human gingival fibroblasts co-culture: the best natural association in answer to the 2-hydroxyethyl methacrylate release.
    Di Giulio M, D'Ercole S, Zara S, Cataldi A, Cellini L.
    APMIS; 2012 Feb 06; 120(2):139-46. PubMed ID: 22229269
    [Abstract] [Full Text] [Related]

  • 19. Comparative studies on the hypolipidemic and growth suppressive effects of oolong, black, pu-erh, and green tea leaves in rats.
    Kuo KL, Weng MS, Chiang CT, Tsai YJ, Lin-Shiau SY, Lin JK.
    J Agric Food Chem; 2005 Jan 26; 53(2):480-9. PubMed ID: 15656692
    [Abstract] [Full Text] [Related]

  • 20. Inhibition of eleven mutagens by various tea extracts, (-)epigallocatechin-3-gallate, gallic acid and caffeine.
    Hour TC, Liang YC, Chu IS, Lin JK.
    Food Chem Toxicol; 1999 Jun 26; 37(6):569-79. PubMed ID: 10478825
    [Abstract] [Full Text] [Related]

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