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Journal Abstract Search

164 related items for PubMed ID: 23583673

  • 1. Ionic profile of honey as a potential indicator of botanical origin and global environmental pollution.
    Fermo P, Beretta G, Maffei Facino R, Gelmini F, Piazzalunga A.
    Environ Pollut; 2013 Jul; 178():173-81. PubMed ID: 23583673
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  • 2. Preliminary chemometric study on the use of honey as an environmental marker in Galicia (northwestern Spain).
    Rodríguez García JC, Iglesias Rodríguez R, Peña Crecente RM, Barciela García J, García Martín S, Herrero Latorre C.
    J Agric Food Chem; 2006 Sep 20; 54(19):7206-12. PubMed ID: 16968084
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  • 5. Profile of nitric oxide (NO) metabolites (nitrate, nitrite and N-nitroso groups) in honeys of different botanical origins: nitrate accumulation as index of origin, quality and of therapeutic opportunities.
    Beretta G, Gelmini F, Lodi V, Piazzalunga A, Maffei Facino R.
    J Pharm Biomed Anal; 2010 Nov 02; 53(3):343-9. PubMed ID: 20451343
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  • 8. Evaluation of honeys and bee products quality based on their mineral composition using multivariate techniques.
    Grembecka M, Szefer P.
    Environ Monit Assess; 2013 May 02; 185(5):4033-47. PubMed ID: 22930187
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  • 9. Honeybees (Apis mellifera) as a biological barrier for contamination of honey by environmental toxic metals.
    Dżugan M, Wesołowska M, Zaguła G, Kaczmarski M, Czernicka M, Puchalski C.
    Environ Monit Assess; 2018 Jan 27; 190(2):101. PubMed ID: 29374848
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  • 16. Determination of plasticisers and BPA in Sicilian and Calabrian nectar honeys by selected ion monitoring GC/MS.
    Lo Turco V, Di Bella G, Potortì AG, Tropea A, Casale EK, Fede MR, Dugo G.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2016 Nov 27; 33(11):1693-1699. PubMed ID: 27650776
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  • 17. Differentiation of Honeydew Honeys from Blossom Honeys and According to Their Botanical Origin by Electrical Conductivity and Phenolic and Sugar Spectra.
    Recklies K, Peukert C, Kölling-Speer I, Speer K.
    J Agric Food Chem; 2021 Feb 03; 69(4):1329-1347. PubMed ID: 33476168
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  • 18. Amino acids profile of Serbian unifloral honeys.
    Kečkeš J, Trifković J, Andrić F, Jovetić M, Tešić Z, Milojković-Opsenica D.
    J Sci Food Agric; 2013 Oct 03; 93(13):3368-76. PubMed ID: 23606039
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  • 19. Optical spectroscopy methods combined with multivariate statistical analysis for the classification of Cretan thyme, multi-floral and honeydew honey.
    Orfanakis E, Markoulidakis M, Philippidis A, Zoumi A, Velegrakis M.
    J Sci Food Agric; 2021 Oct 03; 101(13):5337-5347. PubMed ID: 33650153
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