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Journal Abstract Search

116 related items for PubMed ID: 23611726

  • 1. New route for fast detection of antibodies against zoonotic pathogens in sera of slaughtered pigs by means of flow-through chemiluminescence immunochips.
    Wutz K, Meyer VK, Wacheck S, Krol P, Gareis M, Nölting C, Struck F, Soutschek E, Böcher O, Niessner R, Seidel M.
    Anal Chem; 2013 May 21; 85(10):5279-85. PubMed ID: 23611726
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  • 5. Differences in capabilities of different enzyme immunoassays to detect anti-hepatitis E virus immunoglobulin G in pigs infected experimentally with hepatitis E virus genotype 3 or 4 and in pigs with unknown exposure.
    Zhang H, Mohn U, Prickett JR, Schalk S, Motz M, Halbur PG, Feagins AR, Meng XJ, Opriessnig T.
    J Virol Methods; 2011 Aug 21; 175(2):156-62. PubMed ID: 21596064
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  • 7. Test performance characteristics of Anti-HEV IgG assays strongly influence hepatitis E seroprevalence estimates.
    Wenzel JJ, Preiss J, Schemmerer M, Huber B, Jilg W.
    J Infect Dis; 2013 Feb 01; 207(3):497-500. PubMed ID: 23148290
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  • 8. [The usefulness of ELISA test for early serological detection of Trichinella spp. infection in pigs].
    Bień J.
    Wiad Parazytol; 2007 Feb 01; 53(2):149-51. PubMed ID: 17912813
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  • 9. [Development and assessment of a chemiluminescence assay kit for detecting anti-HEV IgG].
    Zhang M, Hu Y, Hou J, Gao R, Shi S, Wang B, Ou W, Yang Y, Mao P.
    Xi Bao Yu Fen Zi Mian Yi Xue Za Zhi; 2015 May 01; 31(5):648-51. PubMed ID: 25940294
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  • 10. [Development of a diagnostic kit of enzyme-linked immunoassay for detecting serum anti-hepatitis E virus IgG].
    Zhuang H, Cui Y, Zhu W.
    Zhonghua Yu Fang Yi Xue Za Zhi; 2001 Sep 01; 35(5):315-7. PubMed ID: 11769630
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  • 13. Presence of hepatitis E virus in a naturally infected swine herd from nursery to slaughter.
    Leblanc D, Ward P, Gagné MJ, Poitras E, Müller P, Trottier YL, Simard C, Houde A.
    Int J Food Microbiol; 2007 Jun 30; 117(2):160-6. PubMed ID: 17459506
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  • 14. Relation between serology of meat juice and bacteriology of tonsils and feces for the detection of enteropathogenic Yersinia spp. in pigs at slaughter.
    Van Damme I, Vanantwerpen G, Berkvens D, De Zutter L.
    Foodborne Pathog Dis; 2014 Aug 30; 11(8):596-601. PubMed ID: 24823493
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  • 18. Frequent transmission of hepatitis E virus among piglets in farms in Southern France.
    Kaba M, Davoust B, Marié JL, Barthet M, Henry M, Tamalet C, Raoult D, Colson P.
    J Med Virol; 2009 Oct 30; 81(10):1750-9. PubMed ID: 19697419
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  • 20. Discrepancy between anti-hepatitis E virus immunoglobulin G prevalence assessed by two assays in kidney and liver transplant recipients.
    Rossi-Tamisier M, Moal V, Gerolami R, Colson P.
    J Clin Virol; 2013 Jan 30; 56(1):62-4. PubMed ID: 23089569
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