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Journal Abstract Search

128 related items for PubMed ID: 23625861

  • 1. Improving the physical stability of freeze-dried amorphous sugar matrices by compression at several hundreds MPa.
    Kagotani R, Kinugawa K, Nomura M, Imanaka H, Ishida N, Imamura K.
    J Pharm Sci; 2013 Jul; 102(7):2187-97. PubMed ID: 23625861
    [Abstract] [Full Text] [Related]

  • 2. Influence of compression on water sorption, glass transition, and enthalpy relaxation behavior of freeze-dried amorphous sugar matrices.
    Imamura K, Kagotani R, Nomura M, Tanaka K, Kinugawa K, Nakanishi K.
    Int J Pharm; 2011 Apr 15; 408(1-2):76-83. PubMed ID: 21291973
    [Abstract] [Full Text] [Related]

  • 3. Heterogeneity of the state and functionality of water molecules sorbed in an amorphous sugar matrix.
    Imamura K, Kagotani R, Nomura M, Kinugawa K, Nakanishi K.
    Carbohydr Res; 2012 Apr 01; 351():108-13. PubMed ID: 22313679
    [Abstract] [Full Text] [Related]

  • 4. Effects of types of sugar on the stabilization of protein in the dried state.
    Imamura K, Ogawa T, Sakiyama T, Nakanishi K.
    J Pharm Sci; 2003 Feb 01; 92(2):266-74. PubMed ID: 12532376
    [Abstract] [Full Text] [Related]

  • 5. Impacts of compression on crystallization behavior of freeze-dried amorphous sucrose.
    Imamura K, Nomura M, Tanaka K, Kataoka N, Oshitani J, Imanaka H, Nakanishi K.
    J Pharm Sci; 2010 Mar 01; 99(3):1452-63. PubMed ID: 19670297
    [Abstract] [Full Text] [Related]

  • 6. Characterization of carbohydrate-protein matrices for nutrient delivery.
    Zhou Y, Roos YH.
    J Food Sci; 2011 May 01; 76(4):E368-76. PubMed ID: 22417357
    [Abstract] [Full Text] [Related]

  • 7. Characteristics of hydrogen bond formation between sugar and polymer in freeze-dried mixtures under different rehumidification conditions and its impact on the glass transition temperature.
    Imamura K, Asano Y, Maruyama Y, Yokoyama T, Nomura M, Ogawa S, Nakanishi K.
    J Pharm Sci; 2008 Mar 01; 97(3):1301-12. PubMed ID: 17683061
    [Abstract] [Full Text] [Related]

  • 8. Water sorption and glass transition behaviors of freeze-dried sucrose-dextran mixtures.
    Imamura K, Fukushima A, Sakaura K, Sugita T, Sakiyama T, Nakanishi K.
    J Pharm Sci; 2002 Oct 01; 91(10):2175-81. PubMed ID: 12226844
    [Abstract] [Full Text] [Related]

  • 9. Temperature scanning FTIR analysis of interactions between sugar and polymer additive in amorphous sugar-polymer mixtures.
    Imamura K, Ohyama K, Yokoyama T, Maruyama Y, Imanaka H, Nakanishi K.
    J Pharm Sci; 2008 Jan 01; 97(1):519-28. PubMed ID: 17724665
    [Abstract] [Full Text] [Related]

  • 10. The effect of temperature on water vapor sorption by some amorphous pharmaceutical sugars.
    Hancock BC, Dalton CR.
    Pharm Dev Technol; 1999 Jan 01; 4(1):125-31. PubMed ID: 10027221
    [Abstract] [Full Text] [Related]

  • 11. Stability of α-tocopherol in freeze-dried sugar-protein-oil emulsion solids as affected by water plasticization and sugar crystallization.
    Zhou Y, Roos YH.
    J Agric Food Chem; 2012 Aug 01; 60(30):7497-505. PubMed ID: 22793794
    [Abstract] [Full Text] [Related]

  • 12. Stability and plasticizing and crystallization effects of vitamins in amorphous sugar systems.
    Zhou Y, Roos YH.
    J Agric Food Chem; 2012 Feb 01; 60(4):1075-83. PubMed ID: 22220563
    [Abstract] [Full Text] [Related]

  • 13. Porosity and water activity effects on stability of crystalline β-carotene in freeze-dried solids.
    Harnkarnsujarit N, Charoenrein S, Roos YH.
    J Food Sci; 2012 Nov 01; 77(11):E313-20. PubMed ID: 23094980
    [Abstract] [Full Text] [Related]

  • 14. Moisture-dependent crystallization of amorphous lamotrigine mesylate.
    Schmitt E, Davis CW, Long ST.
    J Pharm Sci; 1996 Nov 01; 85(11):1215-9. PubMed ID: 8923328
    [Abstract] [Full Text] [Related]

  • 15. A comparative study of spray-dried and freeze-dried hydrocortisone/polyvinyl pyrrolidone solid dispersions.
    Dontireddy R, Crean AM.
    Drug Dev Ind Pharm; 2011 Oct 01; 37(10):1141-9. PubMed ID: 21615280
    [Abstract] [Full Text] [Related]

  • 16. Understanding the physical stability of freeze dried dosage forms from the glass transition temperature of the amorphous components.
    Fitzpatrick S, Saklatvala R.
    J Pharm Sci; 2003 Dec 01; 92(12):2495-501. PubMed ID: 14603495
    [Abstract] [Full Text] [Related]

  • 17. Water activity-temperature state diagrams of freeze-dried Lactobacillus acidophilus (La-5): influence of physical state on bacterial survival during storage.
    Kurtmann L, Carlsen CU, Skibsted LH, Risbo J.
    Biotechnol Prog; 2009 Dec 01; 25(1):265-70. PubMed ID: 19224603
    [Abstract] [Full Text] [Related]

  • 18. Degradation of β-carotene in amorphous polymer matrices. Effect of water sorption properties and physical state.
    Ramoneda XA, Ponce-Cevallos PA, del Pilar Buera M, Elizalde BE.
    J Sci Food Agric; 2011 Nov 01; 91(14):2587-93. PubMed ID: 21681762
    [Abstract] [Full Text] [Related]

  • 19. Effects of bovine somatotropin (rbSt) concentration at different moisture levels on the physical stability of sucrose in freeze-dried rbSt/sucrose mixtures.
    Sarciaux JM, Hageman MJ.
    J Pharm Sci; 1997 Mar 01; 86(3):365-71. PubMed ID: 9050807
    [Abstract] [Full Text] [Related]

  • 20. Characterization of the molecular distribution of drugs in glassy solid dispersions at the nano-meter scale, using differential scanning calorimetry and gravimetric water vapour sorption techniques.
    van Drooge DJ, Hinrichs WL, Visser MR, Frijlink HW.
    Int J Pharm; 2006 Mar 09; 310(1-2):220-9. PubMed ID: 16427226
    [Abstract] [Full Text] [Related]

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