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Journal Abstract Search
178 related items for PubMed ID: 23688807
1. Impact of gluten-free diet on cardiovascular risk factors. A retrospective analysis in a large cohort of coeliac patients. Zanini B, Mazzoncini E, Lanzarotto F, Ricci C, Cesana BM, Villanacci V, Lanzini A. Dig Liver Dis; 2013 Oct; 45(10):810-5. PubMed ID: 23688807 [Abstract] [Full Text] [Related]
2. Young adults with coeliac disease may be at increased risk of early atherosclerosis. De Marchi S, Chiarioni G, Prior M, Arosio E. Aliment Pharmacol Ther; 2013 Jul; 38(2):162-9. PubMed ID: 23730933 [Abstract] [Full Text] [Related]
3. Change in lipid profile in celiac disease: beneficial effect of gluten-free diet. Brar P, Kwon GY, Holleran S, Bai D, Tall AR, Ramakrishnan R, Green PH. Am J Med; 2006 Sep; 119(9):786-90. PubMed ID: 16945614 [Abstract] [Full Text] [Related]
4. Cholesterol profile in people with newly diagnosed coeliac disease: a comparison with the general population and changes following treatment. Lewis NR, Sanders DS, Logan RF, Fleming KM, Hubbard RB, West J. Br J Nutr; 2009 Aug; 102(4):509-13. PubMed ID: 19660152 [Abstract] [Full Text] [Related]
5. Risk factors for cardiovascular disease and diet of urban and rural dwellers in northern Nigeria. Glew RH, Conn CA, Vanderjagt TA, Calvin CD, Obadofin MO, Crossey M, Vanderjagt DJ. J Health Popul Nutr; 2004 Dec; 22(4):357-69. PubMed ID: 15663169 [Abstract] [Full Text] [Related]
6. [Variability of nutritional status and of the parameters of lipid metabolism in gluten-free diet]. Ozkan M, Trandafir L, Mîndru E, Moraru E. Rev Med Chir Soc Med Nat Iasi; 2012 Dec; 116(1):103-7. PubMed ID: 23077880 [Abstract] [Full Text] [Related]
7. Clinical trial: B vitamins improve health in patients with coeliac disease living on a gluten-free diet. Hallert C, Svensson M, Tholstrup J, Hultberg B. Aliment Pharmacol Ther; 2009 Apr 15; 29(8):811-6. PubMed ID: 19154566 [Abstract] [Full Text] [Related]
8. Gluten-Free Diet and Lipid Profile in Children With Celiac Disease: Comparison With General Population Standards. Forchielli ML, Fernicola P, Diani L, Scrivo B, Salfi NC, Pessina AC, Lima M, Conti V, Pession A. J Pediatr Gastroenterol Nutr; 2015 Aug 15; 61(2):224-9. PubMed ID: 25782659 [Abstract] [Full Text] [Related]
9. Evidence of poor vitamin status in coeliac patients on a gluten-free diet for 10 years. Hallert C, Grant C, Grehn S, Grännö C, Hultén S, Midhagen G, Ström M, Svensson H, Valdimarsson T. Aliment Pharmacol Ther; 2002 Jul 15; 16(7):1333-9. PubMed ID: 12144584 [Abstract] [Full Text] [Related]
11. Cardiovascular risk profile in 38-year and 18-year-old men. Contribution of body fat content and regional fat distribution. Bonora E, Targher G, Branzi P, Zenere M, Saggiani F, Zenti MG, Travia D, Tonoli M, Muggeo M, Cigolini M. Int J Obes Relat Metab Disord; 1996 Jan 15; 20(1):28-36. PubMed ID: 8788319 [Abstract] [Full Text] [Related]
12. Increased serum high-density lipoprotein-cholesterol concentration in celiac disease after gluten-free diet treatment correlates with body fat stores. Capristo E, Malandrino N, Farnetti S, Mingrone G, Leggio L, Addolorato G, Gasbarrini G. J Clin Gastroenterol; 2009 Jan 15; 43(10):946-9. PubMed ID: 19809359 [Abstract] [Full Text] [Related]
13. Serum lipid profiles and risk of cardiovascular disease in three different male populations in northern Nigeria. Glew RH, Kassam HA, Bhanji RA, Okorodudu A, VanderJagt DJ. J Health Popul Nutr; 2002 Jun 15; 20(2):166-74. PubMed ID: 12186197 [Abstract] [Full Text] [Related]
14. Whole lipid profile and not only HDL cholesterol is impaired in children with coexisting type 1 diabetes and untreated celiac disease. Salardi S, Maltoni G, Zucchini S, Iafusco D, Zanfardino A, Confetto S, Toni S, Zioutas M, Marigliano M, Cauvin V, Franceschi R, Rabbone I, Predieri B, Schiaffini R, Salvatoni A, Diabetes Study Group of the Italian Society of Pediatric Endocrinology and Diabetology (ISPED). Acta Diabetol; 2017 Oct 15; 54(10):889-894. PubMed ID: 28639064 [Abstract] [Full Text] [Related]
15. Dyslipidemia in pediatric systemic lupus erythematosus: the relationship with disease activity and plasma homocysteine and cysteine concentrations. Ortiz TT, Terreri MT, Caetano M, Souza FS, D'Almeida V, Sarni RO, Hilário MO. Ann Nutr Metab; 2013 Oct 15; 63(1-2):77-82. PubMed ID: 23942034 [Abstract] [Full Text] [Related]
16. Elevated plasma homocysteine and low vitamin B-6 status in nonsupplementing older women with rheumatoid arthritis. Woolf K, Manore MM. J Am Diet Assoc; 2008 Mar 15; 108(3):443-53; discussion 454. PubMed ID: 18313425 [Abstract] [Full Text] [Related]
17. Effect of the gluten-free diet on cardiovascular risk factors in patients with coeliac disease: A systematic review. Potter MDE, Brienesse SC, Walker MM, Boyle A, Talley NJ. J Gastroenterol Hepatol; 2018 Apr 15; 33(4):781-791. PubMed ID: 29105146 [Abstract] [Full Text] [Related]
18. Plasma Alkylresorcinols Reflect Gluten Intake and Distinguish between Gluten-Rich and Gluten-Poor Diets in a Population at Risk of Metabolic Syndrome. Lind MV, Madsen ML, Rumessen JJ, Vestergaard H, Gøbel RJ, Hansen T, Lauritzen L, Pedersen OB, Kristensen M, Ross AB. J Nutr; 2016 Oct 15; 146(10):1991-1998. PubMed ID: 27629576 [Abstract] [Full Text] [Related]
19. Total cardiovascular risk profile of Taiwanese vegetarians. Chen CW, Lin YL, Lin TK, Lin CT, Chen BC, Lin CL. Eur J Clin Nutr; 2008 Jan 15; 62(1):138-44. PubMed ID: 17356561 [Abstract] [Full Text] [Related]
20. Levels of lipoprotein and homocysteine in non-obese and obese patients with polycystic ovary syndrome. Yilmaz M, Biri A, Bukan N, Karakoç A, Sancak B, Törüner F, Paşaoğlu H. Gynecol Endocrinol; 2005 May 15; 20(5):258-63. PubMed ID: 16019370 [Abstract] [Full Text] [Related] Page: [Next] [New Search]