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Journal Abstract Search

714 related items for PubMed ID: 23715315

  • 21. Short communication: Characterization of enterotoxin-producing Staphylococcus aureus isolated from mastitic cows.
    Grispoldi L, Massetti L, Sechi P, Iulietto MF, Ceccarelli M, Karama M, Popescu PA, Pandolfi F, Cenci-Goga BT.
    J Dairy Sci; 2019 Feb; 102(2):1059-1065. PubMed ID: 30591337
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  • 22. Characterization of toxin genes and antimicrobial susceptibility of Staphylococcus aureus isolates from Louisiana retail meats.
    Pu S, Wang F, Ge B.
    Foodborne Pathog Dis; 2011 Feb; 8(2):299-306. PubMed ID: 21034265
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  • 26. Investigation of a Staphylococcal Food Poisoning Outbreak from a Chantilly Cream Dessert, in Umbria (Italy).
    Ercoli L, Gallina S, Nia Y, Auvray F, Primavilla S, Guidi F, Pierucci B, Graziotti C, Decastelli L, Scuota S.
    Foodborne Pathog Dis; 2017 Jul; 14(7):407-413. PubMed ID: 28402712
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  • 30. Molecular and epidemiological characterization of staphylococcal foodborne outbreak of Staphylococcus aureus harboring seg, sei, sem, sen, seo, and selu genes without production of classical enterotoxins.
    Umeda K, Nakamura H, Yamamoto K, Nishina N, Yasufuku K, Hirai Y, Hirayama T, Goto K, Hase A, Ogasawara J.
    Int J Food Microbiol; 2017 Sep 01; 256():30-35. PubMed ID: 28582663
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  • 33. Identification and measurement of staphylococcal enterotoxin M from Staphylococcus aureus isolate associated with staphylococcal food poisoning.
    Zhao Y, Zhu A, Tang J, Tang C, Chen J.
    Lett Appl Microbiol; 2017 Jul 01; 65(1):27-34. PubMed ID: 28444877
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  • 34. Prevalence of staphylococcal enterotoxins, toxin genes and genetic-relatedness of foodborne Staphylococcus aureus strains isolated in the Marmara Region of Turkey.
    Aydin A, Sudagidan M, Muratoglu K.
    Int J Food Microbiol; 2011 Aug 02; 148(2):99-106. PubMed ID: 21652103
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  • 35. Differentiation of toxigenic Staphylococcus aureus in staphylococcal isolates from prepared and frozen foods by combined arbitrarily primed polymerase chain reaction and DNA probe.
    Córdoba MG, Jordano R, Aranda E, Benito MJ, Córdoba JJ.
    Nahrung; 2003 Jun 02; 47(3):166-70. PubMed ID: 12866617
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  • 36. Development and evaluation of a novel combinatorial selective enrichment and multiplex PCR technique for molecular detection of major virulence-associated genes of enterotoxigenic Staphylococcus aureus in food samples.
    Nagaraj S, Ramlal S, Sripathy MH, Batra HV.
    J Appl Microbiol; 2014 Feb 02; 116(2):435-46. PubMed ID: 24119042
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  • 37. Prevalence of Enterotoxin Genes in Staphylococcus aureus Isolates from Pork Production.
    Zhang Y, Wang Y, Cai R, Shi L, Li C, Yan H.
    Foodborne Pathog Dis; 2018 Jul 02; 15(7):437-443. PubMed ID: 29672171
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  • 38. [Description of a staphylococcal alimentary poisoning outbreak in Las Rosas, Santa Fe Province, Argentina].
    Brizzio AA, Tedeschi FA, Zalazar FE.
    Rev Argent Microbiol; 2011 Jul 02; 43(1):28-32. PubMed ID: 21491063
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  • 40. Genotype analysis of enterotoxin H-positive Staphylococcus aureus strains isolated from food samples in the Czech Republic.
    Růzicková V, Karpísková R, Pantůcek R, Pospísilová M, Cerníková P, Doskar J.
    Int J Food Microbiol; 2008 Jan 15; 121(1):60-5. PubMed ID: 18054105
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